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Dive into the research topics where Makoto Mitsumori is active.

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Featured researches published by Makoto Mitsumori.


Frontiers in Microbiology | 2015

Metagenomic analysis of the rumen microbial community following inhibition of methane formation by a halogenated methane analog

Stuart E. Denman; Gonzalo Martínez Fernández; Takumi Shinkai; Makoto Mitsumori; Christopher S. McSweeney

Japanese goats fed a diet of 50% Timothy grass and 50% concentrate with increasing levels of the anti-methanogenic compound, bromochloromethane (BCM) were investigated with respect to the microbial population and functional shifts in the rumen. Microbial ecology methods identified species that exhibited positive and negative responses to the increasing levels of BCM. The methane-inhibited rumen appeared to adapt to the higher H2 levels by shifting fermentation to propionate which was mediated by an increase in the population of H2-consuming Prevotella and Selenomonas spp. Metagenomic analysis of propionate production pathways was dominated by genomic content from these species. Reductive acetogenic marker gene libraries and metagenomics analysis indicate that reductive acetogenic species do not play a major role in the BCM treated rumen.


Fems Microbiology Letters | 2003

Possible quorum sensing in the rumen microbial community: detection of quorum-sensing signal molecules from rumen bacteria

Makoto Mitsumori; Liming Xu; Hiroshi Kajikawa; Mitsunori Kurihara; Kiyoshi Tajima; Jin Hai; Akio Takenaka

The bioluminescence assay using Vibrio harveyi BB170 was used to examine quorum-sensing autoinducer 2 (AI-2) activity from cell-free culture fluids of rumen bacteria. The assay showed that the culture fluids of four species of rumen bacteria, Butyrivibrio fibrisolvens, Eubacterium ruminantium, Ruminococcus flavefaciens, and Succinimonas amylolytica, contained AI-2-like molecules. Furthermore, homologues for luxS genes were detected in rumen fluids collected from three cows and in bacterial cells of P. ruminicola subsp. ruminicola and R. flavefaciens. These findings suggest that the quorum-sensing system mediated by AI-2 is present in the rumen.


Journal of Dairy Science | 2012

Mitigation of methane production from cattle by feeding cashew nut shell liquid

Takumi Shinkai; Osamu Enishi; Makoto Mitsumori; Koji Higuchi; Yasuo Kobayashi; Akio Takenaka; Kyo Nagashima; Masami Mochizuki

The effects of cashew nut shell liquid (CNSL) feeding on methane production and rumen fermentation were investigated by repeatedly using 3 Holstein nonlactating cows with rumen fistulas. The cows were fed a concentrate and hay diet (6:4 ratio) for 4 wk (control period) followed by the same diet with a CNSL-containing pellet for the next 3 wk (CNSL period). Two trials were conducted using CNSL pellets blended with only silica (trial 1) or with several other ingredients (trial 2). Each pellet type was fed to cows to allow CNSL intake at 4 g/100 kg of body weight per day. Methane production was measured in a respiration chamber system, and energy balance, nutrient digestibility, and rumen microbial changes were monitored. Methane production per unit of dry matter intake decreased by 38.3 and 19.3% in CNSL feeding trials 1 and 2, respectively. Energy loss as methane emission decreased from 9.7 to 6.1% (trial 1) and from 8.4 to 7.0% (trial 2) with CNSL feeding, whereas the loss to feces (trial 1) and heat production (trial 2) increased. Retained energy did not differ between the control and CNSL periods. Digestibility of dry matter and gross energy decreased with CNSL feeding in trial 1, but did not differ in trial 2. Feeding CNSL caused a decrease in acetate and total short-chain fatty acid levels and an increase in propionate proportion in both trials. Relative copy number of methyl coenzyme-M reductase subunit A gene and its expression decreased with CNSL feeding. The relative abundance of fibrolytic or formate-producing species such as Ruminococcus flavefaciens, Butyrivibrio fibrisolvens, and Treponema bryantii decreased, but species related to propionate production, including Prevotella ruminicolla, Selenomonas ruminantium, Anaerovibrio lipolytica, and Succinivibrio dextrinosolvens, increased. If used in a suitable formulation, CNSL acts as a potent methane-inhibiting and propionate-enhancing agent through the alteration of rumen microbiota without adversely affecting feed digestibility.


Frontiers in Microbiology | 2016

Methane Inhibition Alters the Microbial Community, Hydrogen Flow, and Fermentation Response in the Rumen of Cattle

Gonzalo Martinez-Fernandez; Stuart E. Denman; Chunlei Yang; Jane Cheung; Makoto Mitsumori; Christopher S. McSweeney

Management of metabolic hydrogen ([H]) in the rumen has been identified as an important consideration when reducing ruminant CH4 emissions. However, little is known about hydrogen flux and microbial rumen population responses to CH4 inhibition when animals are fed with slowly degradable diets. The effects of the anti-methanogenic compound, chloroform, on rumen fermentation, microbial ecology, and H2/CH4 production were investigated in vivo. Eight rumen fistulated Brahman steers were fed a roughage hay diet (Rhode grass hay) or roughage hay:concentrate diet (60:40) with increasing levels (low, mid, and high) of chloroform in a cyclodextrin matrix. The increasing levels of chloroform resulted in an increase in H2 expelled as CH4 production decreased with no effect on dry matter intakes. The amount of expelled H2 per mole of decreased methane, was lower for the hay diet suggesting a more efficient redirection of hydrogen into other microbial products compared with hay:concentrate diet. A shift in rumen fermentation toward propionate and branched-chain fatty acids was observed for both diets. Animals fed with the hay:concentrate diet had both higher formate concentration and H2 expelled than those fed only roughage hay. Metabolomic analyses revealed an increase in the concentration of amino acids, organic, and nucleic acids in the fluid phase for both diets when methanogenesis was inhibited. These changes in the rumen metabolism were accompanied by a shift in the microbiota with an increase in Bacteroidetes:Firmicutes ratio and a decrease in Archaea and Synergistetes for both diets. Within the Bacteroidetes family, some OTUs assigned to Prevotella were promoted under chloroform treatment. These bacteria may be partly responsible for the increase in amino acids and propionate in the rumen. No significant changes were observed for abundance of fibrolytic bacteria, protozoa, and fungi, which suggests that fiber degradation was not impaired. The observed 30% decrease in methanogenesis did not adversely affect rumen metabolism and the rumen microbiota was able to adapt and redirect [H] into other microbial end-products for both diets. However, it is also required dietary supplements or microbial treatments to capture the additional H2 expelled by the animal to further improve rumen digestive efficiency.


Animal Science Journal | 2014

Effect of bromochloromethane and fumarate on phylogenetic diversity of the formyltetrahydrofolate synthetase gene in bovine rumen.

Makoto Mitsumori; Hiroki Matsui; Kiyoshi Tajima; Takumi Shinkai; Akio Takenaka; Stuart E. Denman; Christopher S. McSweeney

Effect of the methane inhibitor, bromochloromethane (BCM) and dietary substrate, fumarate, on microbial community structure of acetogen bacteria in the bovine rumen was investigated through analysis of the formyltetrahydrofolate synthetase gene (fhs). The fhs sequences obtained from BCM-untreated, BCM-treated, fumarate-untreated and fumarate-treated bovine rumen were categorized into homoacetogens and nonhomoacetogenic bacteria by homoacetogen similarity scores. Phylogenetic tree analysis indicated that most of the fhs sequences categorized into homoacetogens were divided into nine clusters, which were in close agreement with a result shown in a self-organizing map. The diversity of the fhs sequences from the BCM-treated rumen was significantly different from those from BCM-non-treated rumen. Principal component analysis also showed that addition of BCM to the rumen altered the population structure of acetogenic bacteria significantly but the effect of fumarate was comparatively minor. These results indicate that BCM affects diversity of actogens in the bovine rumen, and changes in acetogenic community structure in response to methane inhibitors may be caused by different mechanisms.


Animal Science Journal | 2014

Effect of cashew nut shell liquid on metabolic hydrogen flow on bovine rumen fermentation.

Makoto Mitsumori; Osamu Enishi; Takumi Shinkai; Koji Higuchi; Y. Kobayashi; Akio Takenaka; Kyo Nagashima; Masami Mochizuki; Yasuo Kobayashi

Effect of cashew nut shell liquid (CNSL), a methane inhibitor, on bovine rumen fermentation was investigated through analysis of the metabolic hydrogen flow estimated from concentrations of short-chain fatty acids (SCFA) and methane. Three cows were fed a concentrate and hay diet without or with a CNSL-containing pellet. Two trials were conducted using CNSL pellets blended with only silica (trial 1) or with several other ingredients (trial 2). Methane production was measured in a respiration chamber system, and energy balance and nutrient digestibility were monitored. The estimated flow of metabolic hydrogen demonstrated that a part of metabolic hydrogen was used for hydrogen gas production, and a large amount of it flowed into production of methane and SCFA in both trial 1 and 2, when CNSL was administered to the bovine rumen. The results obtained by regression analyses showed that the effect of CNSL supply on methane reduction was coupled with a significant (P < 0.01) decrease of acetate and a significant (P < 0.01) increase of propionate and hydrogen gas. These findings reveal that CNSL is able to reduce methane and acetate production, and to increase hydrogen gas and propionate production in vivo.


Archive | 2005

RAPD, RFLP, T-RFLP, AFLP, RISA

Stuart E. Denman; Makoto Mitsumori; Christopher S. McSweeney

Traditional methods of identifying microorganisms through culturing and microscopy techniques can be somewhat tedious and time consuming. A faster and more accurate method for identifying microorganisms is through the sequencing of its ribosomal gene. Classification of microorganisms by ribosomal gene sequencing has become widely accepted within the scientific community. Although this method is quite definitive in its ability to identify the microorganism being studied, it usually involves a pure culture and then the cloning and sequencing of its ribosomal gene. In order to look at complex communities and uncultured microorganisms, many researches have removed the culturing step and moved towards the generation of 16S clone libraries (see Chapter 5.1). Data generated from numerous 16S clone libraries from countless environments have produced databases full of ribosomal sequences that may have never been gathered if culturing of the microorganism had been a prerequisite. Ribosomal clone libraries are still quite time consuming, especially if one is interested in detecting differences between complex community structures under varying conditions, such as the effect, diet can impose on the rumen microbial community. Rapid screening methods that allow for the presentation of phylogenetic ribosomal diversity patterns from complex communities in an easy-to-interpret and reproducible manner have all benefited from the knowledge gained from ribosomal clone libraries. Restriction fragment length polymorphism (RFLP) and terminal restriction fragment length polymorphism (T-RFLP) are two such techniques that will be described in this chapter. Other methods such as ribosomal intergenic spacer analysis (RISA), which determines diversity through differences, found in the transcribed spacer region between the highly conserved ribosomal genes can also be employed. RISA is a particularly powerful tool for attempting to discriminate between closely related species and strains [9]. Two methods that do not focus on the conserved ribosomal regions for phylogenetic diversity studies are those that amplify up random genomic sequences. The two most common methods are random amplified polymorphic DNA (RAPD) [13] and amplified fragment length polymorphism (AFLP) [11].


Archive | 2018

Isolation of Cellulolytic Bacteria from the Rumen

Makoto Mitsumori

To isolate strictly anaerobic rumen bacteria capable of degrading cellulose, environmental and nutritional conditions similar to the rumen environment should be simulated in vitro. One of the most useful techniques for isolating rumen bacteria is the roll-tube technique. In this chapter, the roll-tube technique for isolating cellulolytic rumen bacteria is briefly outlined.


British Journal of Nutrition | 2012

Responses in digestion, rumen fermentation and microbial populations to inhibition of methane formation by a halogenated methane analogue

Makoto Mitsumori; Takumi Shinkai; Akio Takenaka; Osamu Enishi; Koji Higuchi; Y. Kobayashi; Itoko Nonaka; Narito Asanuma; Stuart E. Denman; Christopher S. McSweeney


Anaerobe | 2007

Influence of high temperature and humidity on rumen bacterial diversity in Holstein heifers

Kiyoshi Tajima; Itoko Nonaka; Kouji Higuchi; Naozumi Takusari; Mitsunori Kurihara; Akio Takenaka; Makoto Mitsumori; Hiroshi Kajikawa; Rustam I. Aminov

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Takumi Shinkai

National Agriculture and Food Research Organization

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Stuart E. Denman

Commonwealth Scientific and Industrial Research Organisation

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Akio Takenaka

National Institute for Environmental Studies

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Kiyoshi Tajima

National Agriculture and Food Research Organization

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Christopher S. McSweeney

Commonwealth Scientific and Industrial Research Organisation

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Osamu Enishi

National Agriculture and Food Research Organization

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Itoko Nonaka

National Agriculture and Food Research Organization

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