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Dive into the research topics where Małgorzata P. Majewska is active.

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Featured researches published by Małgorzata P. Majewska.


Animal Feed Science and Technology | 2016

The effect of different forms of sunflower products in diets for lambs and storage time on meat quality

Małgorzata P. Majewska; J. J. Pająk; J. Skomiał; Barbara Kowalik


Journal of Animal and Feed Sciences | 2015

The influence of supplementing heifer diets with Saccharomyces cerevisiae yeast on the activity of polysaccharidases in the rumen

Renata Miltko; Barbara Kowalik; Małgorzata P. Majewska; Grzegorz Bełżecki; J. Skomiał


Journal of Animal and Feed Sciences | 2017

The effect of lingonberry leaves and oak cortex addition to sheep diets on pancreatic enzymes activity

Małgorzata P. Majewska; J. J. Pająk; J. Skomiał; Renata Miltko; Barbara Kowalik


Annals of Animal Science | 2013

The Effect of Different Forms of Sunflower Oil and Protein Sources in the Diet on Pancreatic Juice Secretion and Pancreatic Enzymes Activity in Sheep / Wpływ formy oleju słonecznikowego oraz źródła białka w dawce na sekrecję soku trzustkowego oraz aktywność enzymów trzustkowych u owiec

Małgorzata P. Majewska; Jan Rawa; J. J. Pająk; J. Skomiał; Z. Długołęcka; Barbara Kowalik


Journal of Animal Physiology and Animal Nutrition | 2018

The effect of supplementing sheep with rapeseed and linseed oils on the activity of pancreatic digestive enzymes

Barbara Kowalik; Małgorzata P. Majewska; Renata Miltko; Grzegorz Bełżecki


Medycyna Weterynaryjna | 2017

Influence of humic acid supplemented to sheep diets on rumen enzymatic activity

Małgorzata P. Majewska; Renata Miltko; J. Skomiał; Barbara Kowalik


Turkish Journal of Veterinary & Animal Sciences | 2016

The effect of live Saccharomyces cerevisiae yeast in the diet of rams on the digestibility of nutrients, nitrogen and mineral retention, and blood serum biochemical parameters

Barbara Kowalik; J. Skomiał; Renata Miltko; Małgorzata P. Majewska


XLIV Sesja Naukowa Komisji Żywienia Zwierząt KNZ PAN | 2015

The effect of different source of tannins in sheep diets on microorganisms in the rumen

Małgorzata P. Majewska; J. J. Pająk; Renata Miltko; Barbara Kowalik


XII Conference of Young Researches "Physiology and Biochemistry in Animal Nutrition" | 2015

The effect of different sources of tannins in lamb diets on meat quality

Małgorzata P. Majewska; J. J. Pająk; Renata Miltko; Barbara Kowalik


Medycyna Weterynaryjna | 2015

Wpływ preparatu Ruchamax® w dawkach dla jałówek na populację orzęsków, fermentację w żwaczu i wskaźniki biochemiczne krwi.

Barbara Kowalik; Małgorzata P. Majewska; J. J. Pajak; J. Skomiał

Collaboration


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Barbara Kowalik

Polish Academy of Sciences

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Renata Miltko

Polish Academy of Sciences

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J. Skomiał

Polish Academy of Sciences

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J. J. Pająk

Polish Academy of Sciences

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Z. Długołęcka

Polish Academy of Sciences

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