Mamadou Fofana

Genotypic Variation in Grain P Loading across Diverse Rice Growing Environments and Implications for Field P Balances

More than 60% of phosphorus (P) taken up by rice (Oryza spp.) is accumulated in the grains at harvest and hence exported from fields, leading to a continuous removal of P. If P removed from fields is not replaced by P inputs then soil P stocks decline, with consequences for subsequent crops. Breeding rice genotypes with a low concentration of P in the grains could be a strategy to reduce maintenance fertilizer needs and slow soil P depletion in low input systems. This study aimed to assess variation in grain P concentrations among rice genotypes across diverse environments and evaluate the implications for field P balances at various grain yield levels. Multi-location screening experiments were conducted at different sites across Africa and Asia and yield components and grain P concentrations were determined at harvest. Genotypic variation in grain P concentration was evaluated while considering differences in P supply and grain yield using cluster analysis to group environments and boundary line analysis to determine minimum grain P concentrations at various yield levels. Average grain P concentrations across genotypes varied almost 3-fold among environments, from 1.4 to 3.9 mg g−1. Minimum grain P concentrations associated with grain yields of 150, 300, and 500 g m−2 varied between 1.2 and 1.7, 1.3 and 1.8, and 1.7 and 2.2 mg g−1 among genotypes respectively. Two genotypes, Santhi Sufaid and DJ123, were identified as potential donors for breeding for low grain P concentration. Improvements in P balances that could be achieved by exploiting this genotypic variation are in the range of less than 0.10 g P m−2 (1 kg P ha−1) in low yielding systems, and 0.15–0.50 g P m−2 (1.5–5.0 kg P ha−1) in higher yielding systems. Improved crop management and alternative breeding approaches may be required to achieve larger reductions in grain P concentrations in rice.

Nutrient constraint of rainfed rice production in foot slope soil of Guinea Forest in Côte d’Ivoire

Soil nutrient deficiencies can affect rice yield and grain mineral content wherever they occur, but an understanding of their effect on upland rice production in humid forest zone of West Africa is still limited. Therefore, a nutrient omission trial was conducted on foot slope soil in 2003, 2004 and 2005 in Côte d’Ivoire using rice variety WAB 56–104. The effect on rice grain yield (GY) and nutrient content of complete fertilizer (Fc with nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg) and zinc (Zn)) was compared with Fc from which a specific nutrient was excluded (Fc – N, Fc – P, Fc – K, Fc – Ca, Fc – Mg and Fc – Zn). Before the trial, soil K (0.10 cmol kg−1) and Mg (0.20 cmol kg−1) contents were suitable, but available P-Bray I (4.2 mg kg−1) was found to be deficient. In course of the study, K, Mg and P deficiencies were observed. An antagonistic effect was observed between rice GY and grain concentrations in P, Mg and Ca for treatments Fc – Mg, Fc – P and Fc – K, respectively. Therefore, the use of P, K and Mg fertilizers is recommended for successive cropping seasons in order to rich stable and high rice yield while decreasing of grain concentrations in P, Mg and Ca can be observed.