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Dive into the research topics where Maria Alexandri is active.

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Featured researches published by Maria Alexandri.


Bioresource Technology | 2013

Evaluation of by-products from the biodiesel industry as fermentation feedstock for poly(3-hydroxybutyrate-co-3-hydroxyvalerate) production by Cupriavidus necator

Isabel Lopez Garcia; Jimmy A. López; M.P. Dorado; Nikolaos Kopsahelis; Maria Alexandri; Seraphim Papanikolaou; Marcelo A. Villar; Apostolis A. Koutinas

Utilization of by-products from oilseed-based biodiesel production (crude glycerol, rapeseed meal hydrolysates) for microbial polyhydroxyalkanoate (PHA) production could lead to the replacement of expensive carbon sources, nutrient supplements and precursors for co-polymer production. Batch fermentations in shake flasks with varying amounts of free amino nitrogen led to the production of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (P(3HB-co-3HV)) with a 2.8-8% 3HV content. Fed-batch fermentations in shake flasks led to the production of 10.9g/L P(3HB-co-3HV) and a 55.6% P(3HB-co-3HV) content. NaCl concentrations between 2 and 6g/L gradually became inhibitory to bacterial growth and PHA formation, whereas in the case of K(2)SO(4), the inhibitory effect was observed only at concentrations higher than 20g/L. Differential scanning calorimetry (DSC), thermogravimetric analysis (TGA) and nuclear magnetic resonance ((13)C NMR) demonstrated that the incorporation of 3HV into the obtained P(3HB-co-3HV) lowered glass transition temperature, crystallinity and melting point as compared to polyhydroxybutyrate. Integrating PHA production in existing oilseed-based biodiesel plants could enhance the viability and sustainability of this first generation biorefinery.


Bioresource Technology | 2016

Evaluation of an integrated biorefinery based on fractionation of spent sulphite liquor for the production of an antioxidant-rich extract, lignosulphonates and succinic acid

Maria Alexandri; Harris Papapostolou; Michael Komaitis; Lutgart Stragier; Willy Verstraete; Georgios P. Danezis; Constantinos A. Georgiou; Seraphim Papanikolaou; Apostolis A. Koutinas

Spent sulphite liquor (SSL) has been used for the production of lignosulphonates (LS), antioxidants and bio-based succinic acid. Solvent extraction of SSL with isopropanol led to the separation of approximately 80% of the total LS content, whereas the fermentations carried out using the pretreated SSL with isopropanol led to the production of around 19g/L of succinic acid by both Actinobacillus succinogenes and Basfia succiniciproducens. Fractionation of SSL via nanofiltration to separate the LS and solvent extraction using ethyl acetate to separate the phenolic compounds produced a detoxified sugar-rich stream that led to the production of 39g/L of succinic acid by B. succiniciproducens. This fractionation scheme resulted also in the production of 32.4g LS and 1.15g phenolic-rich extract per 100g of SSL. Both pretreatment schemes removed significant quantities of metals and heavy metals. This novel biorefinery concept could be integrated in acidic sulphite pulping mills.


Bioresource Technology | 2017

Succinic acid production by immobilized cultures using spent sulphite liquor as fermentation medium

Maria Alexandri; Harris Papapostolou; Lutgart Stragier; Willy Verstraete; Seraphim Papanikolaou; Apostolis A. Koutinas

Spent sulphite liquor (SSL) was used as carbon source for the production of succinic acid using immobilized cultures of Actinobacillus succinogenes and Basfia succiniciproducens on two different supports, delignified cellulosic material (DCM) and alginate beads. Fed-batch immobilized cultures with A. succinogenes in alginates resulted in higher sugar to succinic acid conversion yield (0.81g/g) than the respective yield achieved (0.65g/g) when DCM immobilized cultures were used. The final succinic acid concentration and yield achieved in fed-batch with immobilized cultures of B. succiniciproducens in alginates (45g/L and 0.66g/g) were higher than A. succinogenes immobilized cultures (35.4g/L and 0.61g/g) using nano-filtrated SSL as fermentation medium. Immobilized cultures of B. succiniciproducens in alginate beads were reused in four sequential fed-batch fermentations of nano-filtrated SSL leading to the production of 64.7g of succinic acid with a yield range of 0.42-0.67g/g and productivity range of 0.29-0.65g/L/h. The immobilized cultures improved the efficiency of succinic acid production as compared to free cell cultures.


Journal of Chemical Technology & Biotechnology | 2016

Extraction of phenolic compounds and succinic acid production from spent sulphite liquor

Maria Alexandri; Harris Papapostolou; Anestis Vlysidis; Chryssavgi Gardeli; Michael Komaitis; Seraphim Papanikolaou; Apostolis A. Koutinas


Industrial Crops and Products | 2015

Integrated sunflower-based biorefinery for the production of antioxidants, protein isolate and poly(3-hydroxybutyrate)

Vasiliki Kachrimanidou; Nikolaos Kopsahelis; Maria Alexandri; Androniki Strati; Chryssavgi Gardeli; Seraphim Papanikolaou; Michael Komaitis; Ioannis K. Kookos; Apostolis A. Koutinas


Waste and Biomass Valorization | 2015

Liquid–Liquid Extraction of Phenolic Compounds from Spent Sulphite Liquor

T. Llano; Maria Alexandri; Apostolis A. Koutinas; Chr. Gardeli; H. Papapostolou; Alberto Coz; N. Quijorna; A. Andrés; M. Komaitis


Journal of Supercritical Fluids | 2016

Extraction of bioactive compounds from palm (Elaeis guineensis) pressed fiber using different compressed fluids

Valéria Dal Prá; Juliana Ferreira Soares; Debora Luana Monego; Raquel Guidetti Vendruscolo; Denise Maria Guimarães Freire; Maria Alexandri; Apostolis A. Koutinas; Roger Wagner; Marcio A. Mazutti; Marcelo Barcellos da Rosa


Journal of Industrial Microbiology & Biotechnology | 2016

Succinic acid production by Actinobacillus succinogenes from batch fermentation of mixed sugars

Henrik Almqvist; Chrysanthi Pateraki; Maria Alexandri; Apostolis A. Koutinas; Gunnar Lidén


Ultrasonics Sonochemistry | 2017

Ultrasound-assisted extraction of bioactive compounds from palm pressed fiber with high antioxidant and photoprotective activities

Valéria Dal Prá; Felipe C. Lunelli; Raquel Guidetti Vendruscolo; Rafael F. Martins; Roger Wagner; Ayres P. Lazzaretti; Denise Maria Guimarães Freire; Maria Alexandri; Apostolis A. Koutinas; Marcio A. Mazutti; Marcelo Barcellos da Rosa


Separation and Purification Technology | 2019

Downstream separation and purification of succinic acid from fermentation broths using spent sulphite liquor as feedstock

Maria Alexandri; Anestis Vlysidis; Harris Papapostolou; Olga Tverezovskaya; Viacheslav V. Tverezovskiy; Ioannis K. Kookos; Apostolis A. Koutinas

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Apostolis A. Koutinas

Agricultural University of Athens

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Seraphim Papanikolaou

Agricultural University of Athens

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Harris Papapostolou

Agricultural University of Athens

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Denise Maria Guimarães Freire

Federal University of Rio de Janeiro

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Michael Komaitis

Agricultural University of Athens

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Nikolaos Kopsahelis

Agricultural University of Athens

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Marcio A. Mazutti

Universidade Federal de Santa Maria

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Raquel Guidetti Vendruscolo

Universidade Federal de Santa Maria

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Roger Wagner

Universidade Federal de Santa Maria

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Valéria Dal Prá

Universidade Federal de Santa Maria

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