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Dive into the research topics where Marie-Thérèse Tollier is active.

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Featured researches published by Marie-Thérèse Tollier.


Plant Physiology | 1996

Red Xylem and Higher Lignin Extractability by Down-Regulating a Cinnamyl Alcohol Dehydrogenase in Poplar

Marie Baucher; Brigitte Chabbert; Gilles Pilate; J. Van Doorsselaere; Marie-Thérèse Tollier; Michel Petit-Conil; Daniel Cornu; Bernard Monties; M. Van Montagu; Dirk Inzé; Lise Jouanin; Wout Boerjan

Cinnamyl alcohol dehydrogenase (CAD) catalyzes the last step in the biosynthesis of the lignin precursors, the monolignols. We have down-regulated CAD in transgenic poplar (Populus tremula X Populus alba) by both antisense and co-suppression strategies. Several antisense and sense CAD transgenic poplars had an approximately 70% reduced CAD activity that was associated with a red coloration of the xylem tissue. Neither the lignin amount nor the lignin monomeric composition (syringyl/guaiacyl) were significantly modified. However, phloroglucinol-HCl staining was different in the down-regulated CAD plants, suggesting changes in the number of aldehyde units in the lignin. Furthermore, the reactivity of the cell wall toward alkali treatment was altered: a lower amount of lignin was found in the insoluble, saponified residue and more lignin could be precipitated from the soluble alkali fraction. Moreover, large amounts of phenolic compounds, vanillin and especially syringaldehyde, were detected in the soluble alkali fraction of the CAD down-regulated poplars. Alkaline pulping experiments on 3-month-old trees showed a reduction of the kappa number without affecting the degree of cellulose degradation. These results indicate that reducing the CAD activity in trees might be a valuable strategy to optimize certain processes of the wood industry, especially those of the pulp and paper industry.


Journal of the Science of Food and Agriculture | 1996

Characterisation of the Monomeric Composition of in situWheat Straw Lignins by Alkaline Nitrobenzene Oxidation: Effect of Temperature and Reaction Time

Evaggeli Billa; Marie-Thérèse Tollier; Bernard Monties

The effect of temperature and time on the recovery yield of the products of alkaline nitrobenzene oxidation of in situ lignins in wheat straw inter-nodes and corresponding leaves were studied. The results showed that significant variations in the yields of aromatic aldehydes (p-hydroxybenzaldehyde, vanillin and syringaldehyde) as well as hydroxycinnamic acids (p-coumaric and ferulic acids) arise from changes in the temperature and the reaction time. The conditions for maximum yield depend on the aldehyde concerned. For example, the yield of p-hydroxybenzaldehyde increases with increasing temperature and reaction time. This phenomenon could be attributed to the low relative reactivity related to the specific electronic structure of the non-methoxylated units and/or to the existence of specific condensation reactions involving the p-hydroxyphenyl aromatic ring. Finally, the results indicate a much higher complexity of Gramineae lignins compared to those derived from hardwoods and softwoods.


Plant Journal | 1994

Manipulation of lignin quality by downregulation of cinnamyl alcohol dehydrogenase

Claire Halpin; Mary E. Knight; Geoffrey A. Foxon; Malcolm M. Campbell; Alain M. Boudet; Jaap J. Boon; Brigitte Chabbert; Marie-Thérèse Tollier; Wolfgang Schuch


Plant Journal | 1995

Altered lignin composition in transgenic tobacco expressing O-methyltransferase sequences in sense and antisense orientation

Rossitza Atanassova; Noëlle Favet; Françoise Martz; Brigitte Chabbert; Marie-Thérèse Tollier; Bernard Monties; Bernard Fritig; Michel Legrand


Plant Journal | 1995

A novel lignin in poplar trees with a reduced caffeic acid/5-hydroxyferulic acid O-methyltransferase activity

Jan Van Doorsselaere; Marie Baucher; Emmanuelle Chognot; Brigitte Chabbert; Marie-Thérèse Tollier; Michel Petit-Conil; Jean-Charles Leplé; Gilles Pilate; Daniel Cornu; Bernard Monties; Marc Van Montagu; Dirk Inzé; Wout Boerjan; Lise Jouanin


Journal of the Science of Food and Agriculture | 1994

Biological variability in lignification of maize: Expression of the brown midrib bm3 mutation in three maize cultivars

Brigitte Chabbert; Marie-Thérèse Tollier; Bernard Monties; Yves Barrière; O. Argillier


Journal of the Science of Food and Agriculture | 1994

Biological variability in lignification of maize: Expression of the brown midrib bm2 mutation

Brigitte Chabbert; Marie-Thérèse Tollier; Bernard Monties; Yves Barrière; O. Argillier


Agronomie | 1994

Breeding silage maize with brown-midrib genes. Feeding value and biochemical characteristics.

Yves Barrière; O. Argillier; Brigitte Chabbert; Marie-Thérèse Tollier; Bernard Monties


Archive | 1996

Manipulation of lignin in trees

Wout Boerjan; Marie Baucher; W. Van Doorsselaere; Jørgen Holst Christensen; Hugo Meyermans; Cuiying Chen; Jean-Charles Leplé; Emmanuelle Chognot; Brigitte Chabbert; Michel Petit-Conil; Marie-Thérèse Tollier; Gilles Pilate; Daniel Cornu; Bernard Monties; Dirk Inzé; Lise Jouanin; Marc Van Montagu


Archive | 1996

Genetic engineering of lignin composition in Populus trees

Wout Boerjan; Marie Baucher; Jan Van Doorsselaere; Jørgen Holst Christensen; Hugo Meyermans; Cuiying Chen; Jean-Charles Leplé; Emmanuelle Chognot; Brigitte Chabbert; Michel Petit-Conil; Marie-Thérèse Tollier; Gilles Pilate; Daniel Cornu; Bernard Monties; Dirk Inzé; Lise Jouanin; Marc Van Montagu

Collaboration


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Brigitte Chabbert

Institut national de la recherche agronomique

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Bernard Monties

Institut national de la recherche agronomique

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Marie Baucher

Université libre de Bruxelles

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Lise Jouanin

Institut national de la recherche agronomique

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Gilles Pilate

Institut national de la recherche agronomique

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Michel Petit-Conil

Université libre de Bruxelles

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Daniel Cornu

Institut national de la recherche agronomique

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