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Dive into the research topics where Maryann C. Allred is active.

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Featured researches published by Maryann C. Allred.


Archive | 1997

Aglucone isoflavone enriched vegetable protein extract and protein material, and high genistein and daidzein content materials and process for producing the same

Barbara A. Bryan; Maryann C. Allred


Archive | 1996

Aglucone isoflavone enriched vegetable protein whey whey protein material aglucone isoflavone material high genistein content material and high daidzein content material and process for producing the same from a vegetable protein whey

Jerome L. Shen; Mark A. Roussey; Barbara A. Bryan; Maryann C. Allred


Archive | 1996

Two-step conversion of vegetable protein isoflavone conjugates to aglucones

Barbara A. Bryan; Maryann C. Allred; Mark A. Roussey


Archive | 2001

Aglucone isoflavone enriched vegetable flour and vegetable grit and process for making the same from a vegetable material containing isoflavone

Barbara A. Bryan; Maryann C. Allred


Archive | 2000

Aglucone isoflavone enriched vegetable flour and grit

Barbara A. Bryan; Maryann C. Allred


Archive | 1997

Two step conversion of vegetable protein isoflavone conjugates to isoflavone aglucones

Maryann C. Allred; Babara A. Bryan; Mark A. Roussey


Archive | 1997

Production of an aglucone isoflavone enriched vegetable protein whey

Maryann C. Allred; Barbara A. Bryan; Mark A. Roussey; Jerome L. Shen


Archive | 1997

Aglukon-Isoflavon-angereicherter pflanzlicher Proteinextrakt und Proteinmaterial und Material mit hohen Anteil an Genistein und Daidzein und Herstellungsverfahren

Barbara A. Bryan; Maryann C. Allred


Archive | 1997

Aglukon-Isoflavon-angereicherter pflanzlicher Proteinextrakt und Proteinmaterial und Material mit hohen Anteil an Genistein und Daidzein und Herstellungsverfahren Aglucone isoflavone enriched vegetable protein extract and protein material and material with high content of genistein and daidzein and manufacturing processes

Barbara A. Bryan; Maryann C. Allred


Archive | 1997

Production d'un lactosérum à protéine végétale enrichi en aglucone isoflavone

Maryann C. Allred; Barbara A. Bryan; Mark A. Roussey; Jerome L. Shen

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