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Dive into the research topics where Masahiro Ogura is active.

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Featured researches published by Masahiro Ogura.


Agricultural and biological chemistry | 1990

High-yield Production of Optically Active 1, 2-Diols from the Corresponding Racemates by Microbial Stereoinversion

Junzo Hasegawa; Masahiro Ogura; Satoru Tsuda; Shunichi Maemoto; Hidetoshi Kutsuki; Takehisa Ohashi

A novel method for producing optically active 1,2-diols by microbial Stereoinversion was developed. It was found that some microorganisms could convert only (R)-1,2-pentanediol in the racemate to the (S)-enantiomer. Candida parapsilosis produced 27.9 g/l of (S)-1,2-pentanediol from 30 g/l of the racemate in 24 hr of reaction (molar yield 93%, enantiomeric excess 100%). This Stereoinversion proceeded via oxidation of (R)-1,2-pentanediol to 1-hydroxy-2-pentanone by an NAD+-linked (R)-specific alcohol dehydrogenase and reduction of 1-hydroxy-2-pentanone to (S)-1,2-pentanediol by an NADPH-linked (S)-specific 2-keto-1-alcohol reductase. This microbial stereo-inversion was applicable to ten 1,2-diols. Optically active 1,2-diols prepared by the reaction had the same configuration at the chiral center.


Journal of Fermentation Technology | 1986

Microbial production of (R)-3-halolactic acid from (±)-3-halo-1,2-propanediol

Junzo Hasegawa; Masahiro Ogura; Hidetoshi Kutsuki; Kiyoshi Watanabe

Abstract Microbial oxidation of (±)-3-halo-1,2-propanediol was studied and it was found that several microorganisms accumulated ( R )-3-halolactic acid. Geotrichum loubieri CBS 252.61 produced the most and gave optically pure ( R )-3-chlorolactic acid and ( R )-3-bromolactic acid from the corresponding diols.


Journal of Fermentation Technology | 1981

Stereoselective Conversion of Isobutyric Acid to β-Hydroxyisobutyric Acid by Microoganisms : Studies on β-Hydroxycarboxylic Acids (I)

Junzo Hasegawa; Masahiro Ogura; Shigeki Hamaguchi; Masami Shimazaki; Hajime Kawaharada; Kiyoshi Watanabe


Journal of Fermentation Technology | 1981

Produciton of β-Hydroxycarboxylic Acids from Aliphatic Carboxylic Acids by Microorganisms : Studies on β-Hydroxycarboxylic Acids (II)

Junzo Hasegawa; Shigeki Hamaguchi; Masahiro Ogura; Kiyoshi Watanabe


Journal of Fermentation Technology | 1982

Production of d-β-Hydroxyisobutyric Acid from Isobutyric Acid by Candida rugosa and Its Mutant : Studies on β-Hydroxycarboxylic Acids (III)

Junzo Hasegawa; Masahiro Ogura; Hiroshi Kanema; Norio Noda; Hajime Kawaharada; Kiyoshi Watanabe


Archive | 1998

Process for producing optically active amino compounds

Yukio Yamada; Akira Iwasaki; Noriyuki Kizaki; Keiji Matsumoto; Yasuhiro Ikenaka; Masahiro Ogura; Junzo Hasegawa


Archive | 2002

Producing optically active amino compounds

Yukio Yamada; Akira Iwasaki; Noriyuki Kizaki; Keiji Matsumoto; Yasuhiro Ikenaka; Masahiro Ogura; Junzo Hasegawa


Archive | 1986

Process for preparing 3-chloro-1, 2-propanediol

Hideyuki Takahashi; Yoshio Nakamura; Masahiro Ogura; Yoshio Shimada; Kiyoshi Watanabe


Journal of Fermentation Technology | 1982

Production of β-Hydroxypropionic Acid from Propionic Acid by a Candida rugosa Mutant Unable to Assimilate Propionic Acid : Studies on β-Hydroxycarboxylic Acids (IV)

Junzo Hasegawa; Masahiro Ogura; Hiroshi Kanema; Hajime Kawaharada; Kiyoshi Watanabe


Archive | 1988

Manufacturing method of optically-active 1,2-diols

Masahiro Ogura; Tadayoshi Shiraishi; Hideyuki Takahashi; Junzo Hasegawa

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