Is this you? Create Your Porfile
Avatar

Masaki Yoshikawa

Network

Latest external collaboration on country level. Dive into details by clicking on the dots.

Explore More

Hotspot

Dive into the research topics where Masaki Yoshikawa is active.

Explore More

Publication

Featured researches published by Masaki Yoshikawa.

Bulletin of the Agricultural Chemical Society of Japan | 1998

Effects of extract of guava leaves on the development of diabetes in the db/db mouse and on the postprandial blood glucose of human subjects

Yoriko Deguchi; Kuniko Osada; Kazumi Uchida; Hiroko Kimura; Masaki Yoshikawa; Tatsuyuki Kudo; Hisako Yasui; Masaaki Watanuki

Archive | 2008

Buckwheat tea drink, method for producing the same, and method for preventing suspension/precipitation formation of tea drink

Mayumi Ishii; Masaki Yoshikawa; 真由美 石井; 雅樹 芳川

Archive | 2005

FUCOIDAN-CONTAINING FOOD AND DRINK

Yuka Komatsu; Tatsuyuki Kudo; Hiroshi Sasai; Masaki Yoshikawa; 由佳 小松; 辰幸 工藤; 博司 笹井; 雅樹 芳川

Archive | 2006

Fermented food containing Bifidobacterium bacteria and method for producing the same

Ryotaro Hoshi; Nobuhiro Ogasawara; Masaki Yoshikawa; Tatsuyuki Kudo; Ryoichi Akahoshi; Susumu Mizusawa; Haruyuki Kimizuka; Takao Suzuki

Archive | 2006

Lactic Acid Bacteria Fermented Substance and Fermented Milk Food Product Containing the Same

Nobuhiro Ogasawara; Mayumi Ishii; Masaki Yoshikawa; Tatsuyuki Kudo; Ryoichi Akahoshi; Akihisa Matsui; Susumu Mizusawa; Haruyuki Kimizuka; Takao Suzuki

Archive | 2003

ACIDIC SOYA MILK DRINK AND METHOD FOR PRODUCING THE SAME

Yuka Komatsu; Tatsuyuki Kudo; Yoshitaka Sakaguchi; Yasuyuki Suzuki; Masaki Yoshikawa; 能崇 坂口; 由佳 小松; 辰幸 工藤; 雅樹 芳川; 康之 鈴木

Archive | 2007

Guava leaf extract powder and method for production thereof

Masaki Yoshikawa; Tatsuyuki Kudo

Archive | 2006

Beauty drink and method for producing the same

Tamiko Koyanagi; Tatsuyuki Kudo; Susumu Mizusawa; Masaki Yoshikawa; 多美子 小▲柳▼; 辰幸 工藤; 進 水澤; 雅樹 芳川

Archive | 2004

Method for producing isoflavone aglycon-containing soybean milk composition and food or drink using soybean milk obtained by the method

Yoshinori Abe; Shigeji Mori; Yoshitaka Sakaguchi; Yasuyuki Suzuki; Toshitaka Tsurubami; Masaki Yoshikawa; 能崇 坂口; 慶憲 安部; 茂治 森; 雅樹 芳川; 康之 鈴木; 寿孝 鶴喰

Archive | 2002

METHOD FOR PREVENTING PRECIPITATION OF BEVERAGE

Akira Aoki; Tatsuyuki Kudo; Yasuyuki Suzuki; Masaki Yoshikawa; 辰幸 工藤; 雅樹 芳川; 康之 鈴木; 亮 青木

Explore More

Collaboration

Dive into the Masaki Yoshikawa's collaboration.

Top Co-Authors
Avatar

Yasuyuki Suzuki

Toyota

View shared research outputs
Top Co-Authors
Avatar

Hiroko Kimura

Kagawa Nutrition University

View shared research outputs
Top Co-Authors
Avatar

Hisako Yasui

Shinshu University

View shared research outputs
Top Co-Authors
Avatar

Kazumi Uchida

University of Tsukuba

View shared research outputs
Top Co-Authors
Avatar

Masaaki Watanuki

Mitsubishi

View shared research outputs
Explore More
Researchain Logo
Decentralizing Knowledge