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Dive into the research topics where Mauro Mori is active.

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Featured researches published by Mauro Mori.


Green Chemistry | 2016

The hemicellulose extract from Cynara cardunculus: a source of value-added biomolecules produced by xylanolytic thermozymes

Ilaria Finore; Annarita Poli; Paola Di Donato; Licia Lama; Antonio Trincone; Massimo Fagnano; Mauro Mori; Barbara Nicolaus; Annabella Tramice

The Cynara cardunculus hemicellulose fraction was recovered from its stem and leaf biomass and converted into valuable molecules by exploiting the extracellular xylanase and β-xylosidase activities produced by the thermophilic bacterium Geobacillus thermantarcticus. Several degradation procedures for the arabinoglucuronoxylan extract were proposed by using efficient and different enzymatic preparations, containing both or only one xylanolytic activity of G. thermantarcticus. In particular, when the xylanase and β-xylosidase activities were used separately in hydrolysis reactions, xyloglucurono-oligosaccharides or xylose were obtained with a yield of 32% and 62.6% respectively, with reference to the hemicellulosic extract. Furthermore, the synergic action of β-xylosidase/xylanase activities was exploited in transglycosylation processes for the production of xylo-conjugated compounds; xylosides of primary alcohols with increasing carbon chains and aromatic alcohols were produced starting from the C. cardunculus hemicellulose, which was selected as a cheap donor. When 2-phenoxyethanol was selected as an acceptor, 2-phenoxyethyl β-xyloside, xylobioside and xylotrioside were prepared with a yield of 38.5% with respect to the hemicellulosic extract and spectroscopically characterized.


AMB Express | 2014

Degradative actions of microbial xylanolytic activities on hemicelluloses from rhizome of Arundo donax.

Licia Lama; Annabella Tramice; Ilaria Finore; Gianluca Anzelmo; Valeria Calandrelli; Eduardo Pagnotta; Giuseppina Tommonaro; Annarita Poli; Paola Di Donato; Barbara Nicolaus; Massimo Fagnano; Mauro Mori; Adriana Impagliazzo; Antonio Trincone

Polysaccharidases from extremophiles are remarkable for specific action, resistance to different reaction conditions and other biotechnologically interesting features. In this article the action of crude extracts of thermophilic microorganisms (Thermotoga neapolitana, Geobacillus thermantarcticus and Thermoanaerobacterium thermostercoris) is studied using as substrate hemicellulose from one of the most interesting biomass crops, the giant reed (Arundo donax L.). This biomass can be cultivated without competition and a huge amount of rhizomes remains in the soil at the end of cropping cycle (10–15 years) representing a further source of useful molecules. Optimization of the procedure for preparation of the hemicellulose fraction from rhizomes of Arundo donax, is studied. Polysaccharidases from crude extracts of thermophilic microorganisms revealed to be suitable for total degradative action and/or production of small useful oligosaccharides from hemicelluloses from A. donax. Xylobiose and interesting tetra- and pentasaccharide are obtained by enzymatic action in different conditions. Convenient amount of raw material was processed per mg of crude enzymes. Raw hemicelluloses and pretreated material show antioxidant activity unlike isolated tetra- and pentasaccharide. The body of results suggest that rhizomes represent a useful raw material for the production of valuable industrial products, thus allowing to increase the economic efficiency of A. donax cultivation.


Scientific Reports | 2018

Comparative assessment of autochthonous bacterial and fungal communities and microbial biomarkers of polluted agricultural soils of the Terra dei Fuochi

Valeria Ventorino; Alberto Pascale; Paola Adamo; Claudia Rocco; Nunzio Fiorentino; Mauro Mori; Vincenza Faraco; Olimpia Pepe; Massimo Fagnano

Organic and inorganic xenobiotic compounds can affect the potential ecological function of the soil, altering its biodiversity. Therefore, the response of microbial communities to environmental pollution is a critical issue in soil ecology. Here, a high-throughput sequencing approach was used to investigate the indigenous bacterial and fungal community structure as well as the impact of pollutants on their diversity and richness in contaminated and noncontaminated soils of a National Interest Priority Site of Campania Region (Italy) called “Terra dei Fuochi”. The microbial populations shifted in the polluted soils via their mechanism of adaptation to contamination, establishing a new balance among prokaryotic and eukaryotic populations. Statistical analyses showed that the indigenous microbial communities were most strongly affected by contamination rather than by site of origin. Overabundant taxa and Actinobacteria were identified as sensitive biomarkers for assessing soil pollution and could provide general information on the health of the environment. This study has important implications for microbial ecology in contaminated environments, increasing our knowledge of the capacity of natural ecosystems to develop microbiota adapted to polluted soil in sites with high agricultural potential and providing a possible approach for modeling pollution indicators for bioremediation purposes.


Science of The Total Environment | 2017

Supporting local farming communities and crop production resilience to climate change through giant reed (Arundo donax L.) cultivation: An Italian case study

A. Bonfante; Adriana Impagliazzo; Nunzio Fiorentino; G. Langella; Mauro Mori; Massimo Fagnano

Bioenergy crops are well known for their ability to reduce greenhouse gas emissions and increase the soil carbon stock. Although such crops are often held to be in competition with food crops and thus raise the question of current and future food security, at the same time mitigation measures are required to tackle climate change and sustain local farming communities and crop production. However, in some cases the actions envisaged for specific pedo-climatic conditions are not always economically sustainable by farmers. In this frame, energy crops with high environmental adaptability and yields, such as giant reed (Arundo donax L.), may represent an opportunity to improve farm incomes, making marginal areas not suitable for food production once again productive. In so doing, three of the 17 Sustainable Development Goals (SDGs) of the United Nations would be met, namely SDG 2 on food security and sustainable agriculture, SDG 7 on reliable, sustainable and modern energy, and SDG 13 on action to combat climate change and its impacts. In this work, the response of giant reed in the marginal areas of an agricultural district of southern Italy (Destra Sele) and expected farm incomes under climate change (2021-2050) are evaluated. The normalized water productivity index of giant reed was determined (WP; 30.1gm-2) by means of a SWAP agro-hydrological model, calibrated and validated on two years of a long-term field experiment. The model was used to estimate giant reed response (biomass yield) in marginal areas under climate change, and economic evaluation was performed to determine expected farm incomes (woodchips and chopped forage). The results show that woodchip production represents the most profitable option for farmers, yielding a gross margin 50% lower than ordinary high-input maize cultivation across the study area.


Bioenergy Research | 2015

Agronomic and Environmental Impacts of Giant Reed (Arundo donax L.): Results from a Long-Term Field Experiment in Hilly Areas Subject to Soil Erosion

Massimo Fagnano; Adriana Impagliazzo; Mauro Mori; Nunzio Fiorentino


Italian Journal of Agronomy | 2013

Assisted phytoextraction of heavy metals: compost and Trichoderma effects on giant reed (Arundo donax L.) uptake and soil N-cycle microflora

Nunzio Fiorentino; Massimo Fagnano; Paola Adamo; Adriana Impagliazzo; Mauro Mori; Olimpia Pepe; Valeria Ventorino; Astolfo Zoina


Italian Journal of Agronomy | 2016

Crop growth analysis and yield of a lignocellulosic biomass crop (Arundo donax L.) in three marginal areas of Campania region

Adriana Impagliazzo; Mauro Mori; Nunzio Fiorentino; Ida Di Mola; Lucia Ottaiano; Donato De Gianni; Sabrina Nocerino; Massimo Fagnano


Applied Microbiology and Biotechnology | 2016

Assessment of bacterial and fungal (hemi)cellulose-degrading enzymes in saccharification of ammonia fibre expansion-pretreated Arundo donax.

Simona Giacobbe; Venkatesh Balan; Salvatore Montella; Massimo Fagnano; Mauro Mori; Vincenza Faraco


Agronomy | 2018

Plant- and Seaweed-Based Extracts Increase Yield but Differentially Modulate Nutritional Quality of Greenhouse Spinach through Biostimulant Action

Youssef Rouphael; Maria Giordano; Mariateresa Cardarelli; Eugenio Cozzolino; Mauro Mori; Marios C. Kyriacou; Paolo Bonini; Giuseppe Colla


Italian Journal of Agronomy | 2018

Agronomic and physiological response of giant reed (Arundo donax L.) to soil salinity

Ida Di Mola; Gianpiero Guida; Carmela Mistretta; Pasquale Giorio; Rossella Albrizio; Donato Visconti; Massimo Fagnano; Mauro Mori

Collaboration


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Massimo Fagnano

University of Naples Federico II

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Adriana Impagliazzo

University of Naples Federico II

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Nunzio Fiorentino

University of Naples Federico II

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Ida Di Mola

University of Naples Federico II

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Annarita Poli

National Research Council

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Ilaria Finore

National Research Council

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Lucia Ottaiano

University of Naples Federico II

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Olimpia Pepe

University of Naples Federico II

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Paola Adamo

University of Naples Federico II

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