Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Michel Peters is active.

Publication


Featured researches published by Michel Peters.


Archive | 2011

Salads and sandwiches

Graham Dodgshun; Michel Peters; David O'Dea

Customers are welcome to self-serve from a wide variety of fresh products at the salad bar and bread selection in-store. Prices are then determined by weight at the cash register. Fresh salad options available daily: Fruit salad Italian pasta salad Caesar salad Soy & cannellini bean salad Seafood salad Wild rice & chickpea salad Chinese stir-fry salad Creamy noodle salad Fruity cous cous salad Australian potato salad Lentil cous cous salad Greek salad


Archive | 2011

Vegetables and fruit

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2012

Cookery for the Hospitality Industry

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Poultry

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Soups

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Food preservation

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Contents

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Catering hygiene and HACCP principles

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Game

Graham Dodgshun; Michel Peters; David O'Dea


Archive | 2011

Cookery for the Hospitality Industry: Appendix

Graham Dodgshun; Michel Peters; David O'Dea

Collaboration


Dive into the Michel Peters's collaboration.

Researchain Logo
Decentralizing Knowledge