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Dive into the research topics where Miguel V. Córdoba-Matson is active.

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Featured researches published by Miguel V. Córdoba-Matson.


PLOS ONE | 2014

Mineral content and biochemical variables of Aloe vera L. under salt stress.

Bernardo Murillo-Amador; Miguel V. Córdoba-Matson; Jorge Arnoldo Villegas-Espinoza; Luis Guillermo Hernández-Montiel; José Luis García-Hernández

Despite the proven economic importance of Aloe vera, studies of saline stress and its effects on the biochemistry and mineral content in tissues of this plant are scarce. The objective of this study was to grow Aloe under NaCl stress of 0, 30, 60, 90 and 120 mM and compare: (1) proline, total protein, and enzyme phosphoenolpyruvate carboxylase (PEP-case) in chlorenchyma and parenchyma tissues, and (2) ion content (Na, K, Ca, Mg, Cl, Fe, P. N, Zn, B, Mn, and Cu) in roots, stems, leaves and sprouts. Proline and PEP-case increased as salinity increased in both parenchyma and chlorenchyma, while total protein increased in parenchyma and decreased in chlorenchyma, although at similar salt concentrations total protein was always higher in chlorenchyma. As salinity increased Na and Cl ions increased in roots, stems, leaves, while K decreased only significantly in sprouts. Salinity increases typically caused mineral content in tissue to decrease, or not change significantly. In roots, as salinity increased Mg decreased, while all other minerals failed to show a specific trend. In stems, the mineral concentrations that changed were Fe and P which increased with salinity while Cu decreased. In leaves, Mg, Mn, N, and B decreased with salinity, while Cu increased. In sprouts, the minerals that decreased with increasing salinity were Mg, Mn, and Cu. Zinc did not exhibit a trend in any of the tissues. The increase in protein, proline and PEP-case activity, as well as the absorption and accumulation of cations under moderate NaCl stress caused osmotic adjustment which kept the plant healthy. These results suggest that Aloe may be a viable crop for soil irrigated with hard water or affected by salinity at least at concentrations used in the present study.


The Scientific World Journal | 2014

Effects of Sewage Discharge on Trophic State and Water Quality in a Coastal Ecosystem of the Gulf of California

Héctor Hugo Vargas-González; José Alfredo Arreola-Lizárraga; Renato A. Mendoza-Salgado; Lía Celina Méndez-Rodríguez; Carlos H. Lechuga-Devéze; Gustavo Padilla-Arredondo; Miguel V. Córdoba-Matson

This paper provides evidence of the effects of urban wastewater discharges on the trophic state and environmental quality of a coastal water body in a semiarid subtropical region in the Gulf of California. The concentrations of dissolved inorganic nutrients and organic matter from urban wastewater primary treatment were estimated. La Salada Cove was the receiving water body and parameters measured during an annual cycle were temperature, salinity, dissolved oxygen, nitrite, nitrate, ammonia, orthophosphate, and chlorophyll a. The effects of sewage inputs were determined by using Trophic State Index (TRIX) and the Arid Zone Coastal Water Quality Index (AZCI). It was observed that urban wastewater of the city of Guaymas provided 1,237 ton N yr−1 and 811 ton P yr−1 and TRIX indicated that the receiving water body showed symptoms of eutrophication from an oligotrophic state to a mesotrophic state; AZCI also indicated that the environmental quality of the water body was poor. The effects of urban wastewater supply with insufficient treatment resulted in symptoms of eutrophication and loss of ecological functions and services of the coastal ecosystem in La Salada Cove.


Oceanological and Hydrobiological Studies | 2016

Analysis of hydrobiological responses to anthropogenic and natural influences in a lagoon system in the Gulf of California

José Alfredo Arreola-Lizárraga; Gustavo Padilla-Arredondo; Julio Medina-Galván; Lía Celina Méndez-Rodríguez; Renato A. Mendoza-Salgado; Miguel V. Córdoba-Matson

Abstract The hydrological characteristics and the rate of organic matter supply from coastal lagoons help to understand their responses to nutrient input by anthropogenic and natural sources. The aim of this study was to determine the hydrologic and trophic status of the El Rancho-Empalme lagoon system in a semiarid region in the Gulf of California, Mexico. This lagoon system consists of two geomorphological subsystems which are affected by nutrient inputs from shrimp farm effluents and coastal upwelling. Sampling was conducted over the course of one year and included measurements of temperature, salinity, and dissolved oxygen, surface water grab samples to analyze nitrite, nitrate, ammonia, orthophosphate, and chlorophyll a. The trophic status was assessed using the TRophic IndeX (TRIX). The subsystems El Rancho and Empalme had a similar hydrological behavior throughout the year, reflecting a good exchange of water, materials and energy. The TRIX index showed oligotrophic state during spring, summer and autumn, and a mesotrophic state in winter. Nutrient inputs from shrimp farm effluents were not responsible for trophic status increases, however, coastal upwelling in the region plays an important role in the growing rate of seasonal supply of organic matter to these coastal lagoons.


The Scientific World Journal | 2014

Effect of Pseudomonas putida on growth and anthocyanin pigment in two poinsettia (Euphorbia pulcherrima) cultivars.

Ramón Zulueta-Rodríguez; Miguel V. Córdoba-Matson; Luis Guillermo Hernández-Montiel; Bernardo Murillo-Amador; Edgar Omar Rueda-Puente; Liliana Lara

Pseudomonas putida is plant growth promoting rhizobacteria (PGPR) that have the capacity to improve growth in plants. The purpose of this study was to determine growth and anthocyanin pigmentation of the bracts in two poinsettia Euphorbia pulcherrima cultivars (Prestige and Sonora Marble) using three strains of P. putida, as well as a mixture of the three (MIX). Comparison with the control group indicated for the most part that Prestige grew better than the Sonora Marble cultivars with the PGPR strains. Prestige with the MIX strain grew better compared to control for the number of cyathia (83 versus 70.4), volume of roots (45 versus 35 cm3), number of leaves (78 versus 58), and area of leaf (1,788 versus 1,331 cm2), except for the number of flowers (8.8 versus 11.6). To the naked eye, coloration of plants appeared identical in color compared to the control group. For all plants with P. putida strains, there was less anthocyanin pigment, but biomass was always greater with PGPR strains. Nevertheless, to the naked eye, the coloration of the plants appeared identical in color compared to the control group. This is the first study reporting the positive effects of P. putida rhizobacteria treatments on growth of poinsettia cultivars.


Frontiers in Plant Science | 2015

Changing environmental conditions and applying organic fertilizers in Origanum vulgare L.

Bernardo Murillo-Amador; Luis E. Morales-Prado; Miguel V. Córdoba-Matson; Luis Guillermo Hernández-Montiel; Edgar Omar Rueda-Puente; Alejandra Nieto-Garibay

Any improvement in agricultural systems that results in higher production should also reduce negative environmental impacts and enhance sustainability. The aim of this research was to investigate the effect of two different production systems, one open-field and the other shade-enclosure with four bocashi doses, in order to find the best environmental option in terms of yield, physiological and morphometric characteristics in one oregano (Origanum vulgare L.) cultivar. In this study a completely randomized block design was used with four replications and evaluated for photosynthetic and transpiration rate, stomatal conductance, chlorophyll, leaf area and temperature, aerial and roots fresh and dry biomass, fresh and dry yield. The results showed that oregano adapted best to the shade-enclosure with increase yield of fresh and dry leaf weight of 165% and 118%, respectively, when compared to open-field. Also, higher doses of bocashi improved yield in both environments but more so in shade-enclosure. Soil moisture retention was higher in shade-enclosure which was reflected in physiological variables for soil matric potential, transpiration, stomatal conductivity, photosynthesis being significantly higher in shade-enclosure compared to open-field, thus improving yield. It seems that oregano plants can be grown and perform better under shade-enclosure than open-field and bocashi is a suitable organic fertilizer.


BMC Plant Biology | 2015

Baseline study of morphometric traits of wild Capsicum annuum growing near two biosphere reserves in the Peninsula of Baja California for future conservation management

Bernardo Murillo-Amador; Edgar Omar Rueda-Puente; Miguel V. Córdoba-Matson; Luis Guillermo Hernández-Montiel; Alejandra Nieto-Garibay

BackgroundDespite the ecological and socioeconomic importance of wild Capsicum annuum L., few investigations have been carried out to study basic characteristics. The peninsula of Baja California has a unique characteristic that it provides a high degree of isolation for the development of unique highly diverse endemic populations. The objective of this study was to evaluate for the first time the growth type, associated vegetation, morphometric traits in plants, in fruits and mineral content of roots, stems and leaves of three wild populations of Capsicum in Baja California, Mexico, near biosphere reserves.ResultsThe results showed that the majority of plants of wild Capsicum annuum have a shrub growth type and were associated with communities consisting of 43 species of 20 families the most representative being Fabaceae, Cactaceae and Euphorbiaceae. Significant differences between populations were found in plant height, main stem diameter, beginning of canopy, leaf area, leaf average and maximum width, stems and roots dry weights. Coverage, leaf length and dry weight did not show differences. Potassium, sodium and zinc showed significant differences between populations in their roots, stems and leaves, while magnesium and manganese showed significant differences only in roots and stems, iron in stems and leaves, calcium in roots and leaves and phosphorus did not show differences. Average fruit weight, length, 100 fruits dry weight, 100 fruits pulp dry weight and pulp/seeds ratio showed significant differences between populations, while fruit number, average fruit fresh weight, peduncle length, fruit width, seeds per fruit and seed dry weight, did not show differences.ConclusionsWe concluded that this study of traits of wild Capsicum, provides useful information of morphometric variation between wild populations that will be of value for future decision processes involved in the management and preservation of germplasm and genetic resources.


Journal of Plant Nutrition | 2017

Effect of Pseudomonas putida and inorganic fertilizer on growth and productivity of habanero pepper (Capsicum Chinense Jacq.) in greenhouse

Roberto G. Chiquito-Contreras; Bernardo Murillo-Amador; Cesar J. Chiquito-Contreras; Jhovana C. Márquez-Martínez; Miguel V. Córdoba-Matson; Luis Guillermo Hernández-Montiel

ABSTRACT The habanero pepper is widely used in a variety of commercial food products. The increase in the cultivation area of the habanero pepper has increased the use of agricultural inputs, mainly inorganic fertilizers, which have high economic costs and cause negative effects to the soil and water. In recent years, the use of beneficial soil microorganisms has been studied as an alternative to inorganic fertilizers. In the present study, the effect of three strains of Pseudomonas putida on the growth and productivity of King Pakal hybrid habanero pepper with limited inorganic fertilizer in a greenhouse. It was found that a reduction of inorganic fertilizer application of 25% with P. putida rhizobacteria strains increased or maintained growth and productivity of King Pakal hybrid habanero pepper. Before these rhizobacteria can be used in the field, results will first need to be confirmed under more natural conditions.


Journal of Environmental Management | 2017

Environmental traditional knowledge in a natural protected area as the basis for management and conservation policies

Juan Fernando Pío-León; Francisco Delgado-Vargas; Bernardo Murillo-Amador; José Luís León-de-la-Luz; Rito Vega-Aviña; Alejandra Nieto-Garibay; Miguel V. Córdoba-Matson; Alfredo Ortega-Rubio

Ethnobotany is an adequate tool to identify the most import wild edible plants used by local people and to develop strategies for its sustainable use and policy making. This research records the wild edible plants used by the inhabitants of the Sierra la Laguna Biosphere Reserve, in Mexico, and identified priority species for sustainable development. The employed quantitative approach included the application of a food-oriented index named Food Significance Index (FSI), which integrated cultural, agricultural and food parameters; moreover, it used multivariate analysis to identify priority edible species for use and/or conservation. Fifty taxa were identified as the most important wild edible plants in the reserve, integrated into five priority groups. Foods in priority group 1 had the highest culinary diversity by grouping three fruits (Ficus petiolaris, Stenocereus thurberi, and Cyrtocarpa edulis), one almond-like seed (Cnidoscolus maculatus), one vegetable (Matelea cordifolia), and one condiment (Capsicum annuum). Priority groups 2-5 were selective for one or two types of food, such as fruits, teas, or seeds. Since group 1 was the most diverse, the FSI and the employed strategy permitted to identify the priority wild edible plant species with the highest potential for food security. The selected six species should be included in the future management program of the reserve as the priority wild edible plants to develop strategies for conservation, sustainable use, and improvement of the local population income. General policies to manage the selected six species are outlined.


Archive | 2016

Effect by Plant Growth Promoting Bacteria ( Azospirillum halopraeferens and Klebsiella pneumoniae ) on Lipid Value in Seed of the Halophyte Salicornia bigelovii Torr.

José Luis Garcia Hernández; Luis Guillermo Hernández-Montiel; Ramón Zulueta-Rodríguez; Miguel V. Córdoba-Matson; J. Ortega-García; Bernardo Murillo-Amador; Jesús López Elías; Marco Antonio Huez López; José Jiménez León; Oscar Bianciotto; Edgar Omar Rueda Puente

Halophytes species appears on great scale as an alternative for the essential fatty acid production in human nutrition, for that reason, the fatty acid composition receives special importance. Salicornia bigelovii is a halophyte that developed in arid and coastal zones like Sonora State and the peninsula of South Baja California, Mexico. Salicornia could be an alternate species in the edible oil production. The similar fixation of N2 by bacteria associated with roots of Salicornia bigelovii and halophyte are an important nitrogen source available in coastal ecosystems. The inoculation of Klebsiellapneumoniae and Azospirillumhalopraeferens was evaluated during the vegetative development of Salicornia bigelovii under field conditions in two ecotypes (Cerro Prieto = CP and Santa Rosa = SR), having affected positively variable as weight, yields of production and biochemical characteristics and contained total of ashes, protein and total lipids in seed produced. Our results suggest that both ecotypes of S. bigelovii, under the conditions field used, can be improved with the application of K. pneumoniae and A. halopraeferens, showing a potential utility for agricultural producers of coastal semi-arid zones.


Crop Protection | 2013

Mutualistic interaction of rhizobacteria with arbuscular mycorrhizal fungi and its antagonistic effect on Fusarium oxysporum in Carica papaya seedlings

Luis Guillermo Hernández-Montiel; Edgar Omar Rueda-Puente; Miguel V. Córdoba-Matson; Jaime R. Holguín-Peña; Ramón Zulueta-Rodríguez

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Bernardo Murillo-Amador

Spanish National Research Council

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Alejandra Nieto-Garibay

Spanish National Research Council

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Liliana Lara

Universidad Veracruzana

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Alfredo Ortega-Rubio

Spanish National Research Council

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Eduardo Toyes-Vargas

Spanish National Research Council

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Gustavo Padilla-Arredondo

Spanish National Research Council

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