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Featured researches published by Mika Koizumi.


Photosynthesis Research | 2000

The primary electron acceptor of green sulfur bacteria, bacteriochlorophyll 663, is chlorophyll a esterified with Δ 2,6-phytadienol

Masami Kobayashi; Hirozo Oh-oka; Satoshi Akutsu; Machiko Akiyama; Keisuke Tominaga; Hideo Kise; Fumiko Nishida; Tadashi Watanabe; Jan Amesz; Mika Koizumi; Nobuaki Ishida; Hiromi Kano

The primary electron acceptor of green sulfur bacteria, bacteriochlorophyll (BChl) 663, was isolated at high purity by an improved purification procedure from a crude reaction center complex, and the molecular structure was determined by fast atom bombardment mass spectroscopy (FAB-mass), 1H- and 13C-NMR spectrometry, double quantum filtered correlation spectroscopy (DQF-COSY), heteronuclear multiple-quantum coherence (HMQC) and heteronuclear multiple-bond correlation (HMBC) spectral measurements. BChl 663 was 2.0 mass units smaller than plant Chl a. The NMR spectra showed that the macrocycle was identical to that of Chl a. In the esterifying alcohol, a singlet P71 signal was observed at the high-field side of the singlet P31 signal in BChl 663, while a doublet peak of P71 overlapped that of P111 in Chl a. A signal of P7-proton, seen in Chl a, was lacking, and the P6-proton appeared as a triplet signal near the triplet P2-proton signal in BChl 663. These results indicate the presence in BChl 663 of a C=C double bond between P6 and P7 in addition to that between P2 and P3. The structure of BChl 663 was hence concluded to be Chl a esterified with 2,6-phytadienol instead of phytol. In addition to BChl 663, two molecules of the 132-epimer of BChl a, BChl a′, were found to be present per reaction center, which may constitute the primary electron donor.


Annals of Botany | 2008

Role of seed coat in imbibing soybean seeds observed by micro-magnetic resonance imaging.

Mika Koizumi; Kaori Kikuchi; Seiichiro Isobe; Nobuaki Ishida; Shigehiro Naito; Hiromi Kano

Background and Aims Imbibition of Japanese soybean (Glycine max) cultivars was studied using micro-magnetic resonance imaging (MRI) in order to elucidate the mechanism of soaking injury and the protective role of the seed coat. Methods Time-lapse images during water uptake were acquired by the single-point imaging (SPI) method at 15-min intervals, for 20 h in the dry seed with seed coat, and for 2 h in seeds with the seed coat removed. The technique visualized water migration within the testa and demonstrated the distortion associated with cotyledon swelling during the very early stages of water uptake. Key Results Water soon appeared in the testa and went around the dorsal surface of the seed from near the raphe, then migrated to the hilum region. An obvious protrusion was noted when water reached the hypocotyl and the radicle, followed by swelling of the cotyledons. A convex area was observed around the raphe with the enlargement of the seed. Water was always incorporated into the cotyledons from the abaxial surfaces, leading to swelling and generating a large air space between the adaxial surfaces. Water uptake greatly slowed, and the internal structures, veins and oil-accumulating tissues in the cotyledons developed after the seed stopped expanding. When the testa was removed from the dry seeds before imbibition, the cotyledons were severely damaged within 1·5 h of water uptake. Conclusions The activation of the water channel seemed unnecessary for water entry into soybean seeds, and the testa rapidly swelled with steeping in water. However, the testa did not regulate the water incorporation in itself, but rather the rate at which water encountered the hypocotyl, the radicle, and the cotyledons through the inner layer of the seed coat, and thus prevented the destruction of the seed tissues at the beginning of imbibition.


Magnetic Resonance Imaging | 2001

Architecture of baked breads depicted by a magnetic resonance imaging

Nobuaki Ishida; Hiroyuki Takano; Shigehiro Naito; Seiichiro Isobe; Kunihiko Uemura; Tomoyuki Haishi; Katsumi Kose; Mika Koizumi; Hiromi Kano

The architecture of baked breads made of fresh dough and frozen dough was depicted by magnetic resonance imaging (MRI). Pieces of bread (16 mm cubic cakes) were soaked in organic solvents containing various concentrations of heavy metals (Cu(2+), Co(2+) and Fe(3+)) and images of the grain structure of the breads were obtained. Of the organic solvents tested, acetone was preferable because of its single peak that prevents chemical shift effects on images, the retention of the bread structure, and the solubility of heavy metals. The heavy metals, especially Fe(3+), shortened the overly long relaxation times of acetone to practical lengths for imaging and stained the materials to provide high contrasts. The images obtained in acetone with 8 mM Fe(3+) were suitable for analyzing crumb grain structures. The bread of fresh dough showed a uniform distribution of pores of various sizes made of thin gluten sheets, whereas the pores in the bread of frozen dough were less, prominently large, non-uniformly distributed, and made of thick gluten sheets.


Biochimica et Biophysica Acta | 1999

Effect of electric field on physical states of cell-associated water in germinating morning glory seeds observed by 1H-NMR

Seiichiro Isobe; Nobuaki Ishida; Mika Koizumi; Hiromi Kano; Carlton F. Hazlewood

Morning glory seeds in dry conditions (0.099 g H2O/dry wt.) were exposed to electric fields and germinated. The physical state of water in the germinating seeds of both control and exposed groups were examined using 1H-NMR spectroscopy and NMR microscopy. Three water fractions were observed which were characterized by different relaxation times (T1) and chemical shifts. The average region containing long T1 fractions was approximately 50 micrometer in diameter and consisted of half-permeable barriers. The maximum intracellular water transport rate was 2.3x10-5 cm2/s. The treatment with electric field (500 kV/m for 60 min) increased the fraction with the shortest T1 and decreased that with the longest T1. Because the total water content in the treated seeds (3.4 g H2O/dry wt.) was similar to that in the untreated seeds (3.9 g H2O/dry wt.), the treated seeds held more water in a condition in restricted motion than the untreated seeds. It is thought that the membrane systems were affected by the electric polarization which led to an unusual accumulation of water and the hydration of stored macromolecules during the imbibition process. This set of events led to excessive swelling of stored macromolecules, resulting in the disruption of membrane systems and irregular organization of tissue structures.


Journal of Molecular Biology | 1991

Crystallization and preliminary X-ray study of a double-shelled spherical virus, rice dwarf virus

Hiroshi Mizuno; Hiromi Kano; Toshihiro Omura; Mika Koizumi; Masahiko Kondoh; Tomitake Tsukihara

Rice dwarf virus (RDV) is a double-shelled spherical plant virus consisting of 46,000 Mr capsid and 114,000 Mr core proteins and minor structural proteins, and containing 12 genome segments of double-stranded RNA. The virus has been crystallized in the cubic space group I23 with a = 789 A. There are two particles per unit cell, each positioned on a point of 23 symmetry. Packing considerations showed that the diameter of the virus particle is 693 A. The crystals diffract to at least 6.5 A resolution.


Acta Crystallographica Section D-biological Crystallography | 1999

A low-resolution structure of rice dwarf virus determined by ab initio phasing

Hisashi Naitow; Yukio Morimoto; Hiroshi Mizuno; Hiromi Kano; Toshihiro Omura; Mika Koizumi; Tomitake Tsukihara

Rice dwarf virus crystals belong to space group I222 with cell parameters a = 770 (2), b = 795 (5), c = 814 (5) A and alpha = beta = gamma = 90 degrees. The unit cell of the crystal contains two viruses at the origin and body-centred positions. Using data synthesized from a rice dwarf virus model crystal in the space group I222, the possibility of ab initio phasing was thoroughly examined. The centric nature of the initial phases was unexpectedly broken by extensive iteration of the non-crystallographic symmetry averaging. The structure of rice dwarf virus was then solved with ab initio phasing up to 20 A resolution. The triangulation number determined by the present study is T = 13, which is different from the triangulation number, T = 9, previously determined by electron microscopy [Uyeda & Shikata (1982). Ann. Phytopathol. Soc. Jpn, 48, 295-300].


Journal of Plant Research | 1992

Imaging Mn2+ Uptake of a maize shoot by an NMR microscope

Mika Koizumi; Nobuaki Ishida; Hiromi Kano

Distribution maps of free water in germinating maize shoots were measured by an NMR microscope, and localization of water was assigned by superimposing1H-NMR micro-images on opital micrographs. In order to know physiological difference among tissues of the shoot, Mn2+, a strong paramagnetic reagent was applied on imaging. Change of the images affected by Mn2+ suggested that cell activity was higher in the first leaf than the other parts of the shoot of a 3 days old seedling.


Journal of Plant Research | 1992

Observation of water and Na+ in tissues of theBruguiera gymnorrhiza by1H-and23Na-NMR imaging

Mika Koizumi; Nobuaki Ishida; Hidejiro Takagishi; Kazuto Shirata; Hiromi Kano

Distributions of free water, which is called water in this investigation, in mangrove (Bruguiera gymnorrhiza (L.) Lam.) tissues were examined by using1H-NMR imaging, and accumulation of Na+ in hypocotyls was examined by using high resolution23Na-NMR and23Na-NMR imaging in relation to their morphology. Water located preferentially in the epidermis and the outer layer of cortex adjacent to the epidermis, and around vascular bundles of a root, a branch stem, and hypocotyls. Amount of water detected in the middle parts of cortex and pith was small unlikeAucuba japonica branch tissue. On the other hand, relatively high concentration of Na+ was detected in the pith besides the epidermis and the outer layer of the cortex adjacent to the epidermis, and around vascular bundles of the hypocotyl. The localization of Na+ did not correspond to that of water. Concentrations of Na+ accumulated (up to 22mM) in the hypocotyl were approximately 10 times higher than those observed in tissues of ordinary plants. The characteristic water distribution and accumulation of Na+ in the mangrove are considered to relate to their ecological nature for the adaptation to saline environments.


Journal of Plant Physiology | 1991

Broadening of the 31P-NMR Signal of Vacuole-Associated Inorganic Phosphate by NaCl in Wild-Turf Roots

Hidejiro Takagishi; Kazuto Shirata; Nobuaki Ishida; Toshio Kobayashi; Mika Koizumi; Hiromi Kano

Summary The 31 P-NMR spectra of salt tolerant wild-turf roots were examined by perfusing these roots with an aerated 2% glucose solution containing various concentrations of NaCl. The signal of vacuole-associated inorganic phosphate was broadened by the addition of NaCl in a perfusion medium, suggesting that the phosphorylation of macromolecules or the solubilization of bound divalent cations in vacuoles was taking place by NaCl uptake in roots. A large amount of inorganic phosphate, the 31 P-NMR signal of which was considerably broadened, was accumulated in vacuoles by the adaptation of wild-turf roots to medium containing NaCl. As the concentration of NaCl in the adaptation medium increased, the amount of accumulated inorganic phosphate in the vacuoles also increased. It is surmised that vacuole-associated inorganic phosphate is closely related to the mechanism that alleviates the injurious effect of Na + on cell functions; wild-turf roots show strong tolerance to salt stress in the soil in which they are growing.


Journal of Insect Science | 2010

Observation of the Peach Fruit Moth, Carposina sasakii, Larvae in Young Apple Fruit by Dedicated Micro-Magnetic Resonance Imaging

Mika Koizumi; Fumio Ihara; Katsuhiko Yaginuma; Hiromi Kano; Tomoyuki Haishi

Abstract Infestation of young apple fruits by the larvae of the peach fruit moth, Carposina sasakii Matsumura (Lepidoptera: Carposinidae), was studied by a small dedicated micro-magnetic resonance imaging (MRI) apparatus using the three-dimensional (3D) gradient-echo method and the two-dimensional (2D) and 3D spin-echo methods. Changes from a young larva at 1.8 mm in length to a mature one ready to leave the fruit were observed in relation to the progression of infestation of the fruit tissues. The trace of larva intrusion was demonstrated by a series of sliced images in the 3D image data of an infested fruit, where it entered from outside the calyx, and migrated to near the vasculature around the carpel through the core. The small, dedicated MRI device was proven useful for ecological studies of the growth and movement of insect larvae in their food fruits. It can also be applied to detect the infestation of small fruits by insect larvae.

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Shigehiro Naito

National Agriculture and Food Research Organization

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Kazuto Shirata

Tokyo University of Agriculture and Technology

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