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Moo-Sung Kim

Khon Kaen University

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Publication

Featured researches published by Moo-Sung Kim.

Journal of Ethnopharmacology | 2006

Antithrombotic activity of methanolic extract of Umbilicaria esculenta.

Moo-Sung Kim; Kyung-Ae Lee

Canadian Journal of Microbiology | 2000

Glucosidase inhibitor from Umbilicaria esculenta

Kyung-Ae Lee; Moo-Sung Kim

Phytotherapy Research | 2005

Antiplatelet and antithrombotic activities of methanol extract of Usnea longissima

Kyung-Ae Lee; Moo-Sung Kim

International Journal of Food Science and Technology | 2011

A comparative study of submicron‐ and micron‐sized rice particles: enzymatic hydrolysis in vitro and food efficiency ratio in vivo

Kyung-Ae Lee; Min-Ju Ryu; Moo-Sung Kim; Wie-Soo Kang; Sanghoon Ko; Malshick Shin; Ha-Sook Chung

Archive | 2007

PREPARATION METHOD OF BETA-GLUCAN FROM SCHIZOPHYLLUM COMMUNE AND COMPOSITION FOR EXTERNAL APPLICATION COMPRISING THE SAME

Moo-Sung Kim; Yong-Dae Park; Sang-Rin Lee

Tropical Journal of Pharmaceutical Research | 2013

Olea europaea Linn (Oleaceae ) Fruit Pulp Extract Exhibits Potent Antioxidant Activity and Attenuates Neuroinflammatory Responses in Lipopolysaccharide- Stimulated Microglial Cells

Moo-Sung Kim; Sushruta Koppula; Seung-Hyo Jung; Ji Young Kim; Hyoung-Ro Lee; Sang-Rin Lee; Yong-Dae Park; Kyung-Ae Lee; Tae-Kyu Park; Hyun Kang

Tropical Journal of Pharmaceutical Research | 2014

Olea europaea Linn (Oleaceae) Fruit Pulp Exhibits Hypocholesterolemic and Hepatoprotective Effects via Regulation of Peroxisome Proliferation-Activated Receptor Alpha in High-Fat Diet-Fed Rats

Moo-Sung Kim; Sushruta Koppula; Soo-Jin Sung; Sang-Rin Lee; Kyung-Ae Lee; Tae-Kyu Park; Hyun Kang

The Korean Journal of Microbiology | 2007

Antithrombotic Activities of Cheongkookjang and Cheongkookjang Fermented with Green Tea or Mugwort

Kyung-Ae Lee; Jeong-Oak Jang; Hye-Kyung Yoon; Moo-Sung Kim

Archive | 2008

METHOD OF USING BETA-GLUCAN FROM SCHIZOPHYLLUM COMMUNE

Moo-Sung Kim; Yong-Dae Park; Sang-Rin Lee

Archive | 2011

Original article A comparative study of submicron- and micron-sized rice particles: enzymatic hydrolysis in vitro and food efficiency ratio in vivo

Kyung-Ae Lee; Min-Ju Ryu; Moo-Sung Kim; Wie-Soo Kang; Sanghoon Ko; Malshick Shin; Ha-Sook Chung

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Kyung-Ae Lee

Yong In University

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Ha-Sook Chung

Duksung Women's University

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Hyun Kang

Chung-Ang University

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Malshick Shin

Chonnam National University

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Min-Ju Ryu

Duksung Women's University

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Sanghoon Ko

Sejong University

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Sushruta Koppula

Konkuk University

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Tae-Kyu Park

Konkuk University

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Wie-Soo Kang

Kangwon National University

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Ji Young Kim

KAIST

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