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Morten Gylling

University of Copenhagen

Publication

Featured researches published by Morten Gylling.

Renewable & Sustainable Energy Reviews | 2015

Biorefining in the prevailing energy and materials crisis: a review of sustainable pathways for biorefinery value chains and sustainability assessment methodologies

Ranjan Parajuli; Tommy Dalgaard; Uffe Jørgensen; Anders Peter S. Adamsen; Marie Trydeman Knudsen; Morten Birkved; Morten Gylling; Jan K. Schjørring

Food Economics - Acta Agriculturae Scandinavica, Section C | 2009

Perceptions of genetically modified crops among Danish farmers.

Lartey G. Lawson; Anders S. Larsen; Søren Marcus Pedersen; Morten Gylling

Biomass & Bioenergy | 2015

Forecasting the potential of Danish biogas production – Spatial representation of Markov chains

Mikkel Bojesen; Hans Skov-Petersen; Morten Gylling

Archive | 2017

Green biomass – protein production through bio-refining

John E. Hermansen; Uffe Jørgensen; Poul Erik Lærke; Kiril Manevski; B Boelt; Søren Krogh Jensen; Mk Weisbjerg; Trine Kastrup Dalsgaard; Marianne Danielsen; Ts Asp; Morten Ambye‑Jensen; Cs Sørensen; Mv Jensen; Morten Gylling; Jane Lindedam; Mette Lübeck; Erik Fog

Archive | 2016

Nordic Alternative Protein Potentials

Jan Erik Lindberg; Gunnar Lindberg; Jukka Teräs; Gert Poulsen; Svein Ø. Solberg; Knud Tybirk; Joanna Przedrzymirska; Grażyna Pazikowska Sapota; Malene Lihme Olsen; Hilary Karlson; Ragnar Jóhannsson; Birgir Örn Smárason; Morten Gylling; Marie Trydeman Knudsen; Theodora Dorca-Preda; John E. Hermansen; Zanda Kruklite; Inga Berzina

Archive | 2011

Rammevilkårsanalyse af dansk landbrug og fødevareindustri: baseret på international benchmarking

Kurt Nielsen; Ole Fabricius; Kristoffer Gehlert Hilligsøe; Morten Gylling; Søren Marcus Pedersen; Brian H. Jacobsen; Mogens Lund; Kim Martin Lind; Jørgen Jensen; Henning Otte Hansen; Henrik Zobbe

Archive | 2003

Rapport fra Udredningsgruppen vedrørende Sameksistens mellem genetisk modificerede, konventionelle og økologiske afgrøder

K. Tolstrup; S.B. Andersen; B. Boelt; M. Buus; Morten Gylling; P.B. Holm; G. Kjellson; S. Pedersen; Hanne Østergård; S.A. Mikkelsen

Archive | 2016

Protein from Forest Sidestreams and Other Sources

Zanda Kruklite; Birgir Örn Smárason; Inga Berzina; Gert Poulsen; Ragnar Johannson; Morten Gylling; Theodora Dorca-Preda; Svein Ø. Solberg; Jan Erik Lindberg; Malene Lihme Olsen; Joanna Przedrzymirska; Marie Trydeman Knudsen; John E. Hermansen; Gunnar Lindberg; Hilary Karlson; Jukka Teräs; Grażyna Pazikowska Sapota

Archive | 2016

Feed Protein Needs and Nutritive Value of Alternative Feed Ingredients

Zanda Kruklite; Birgir Örn Smárason; Inga Berzina; Gert Poulsen; Ragnar Johannson; Morten Gylling; Theodora Dorca-Preda; Svein Ø. Solberg; Jan Erik Lindberg; Malene Lihme Olsen; Joanna Przedrzymirska; Marie Trydeman Knudsen; John E. Hermansen; Gunnar Lindberg; Hilary Karlson; Jukka Teräs; Grażyna Pazikowska Sapota

Archive | 2016

Nordic Added Value of Alternative Feed Protein Potentials in the Nordic and Baltic Sea Region

Zanda Kruklite; Birgir Örn Smárason; Inga Berzina; Gert Poulsen; Ragnar Johannson; Morten Gylling; Theodora Dorca-Preda; Svein Ø. Solberg; Jan Erik Lindberg; Malene Lihme Olsen; Joanna Przedrzymirska; Marie Trydeman Knudsen; John E. Hermansen; Gunnar Lindberg; Hilary Karlson; Jukka Teräs; Grażyna Pazikowska Sapota

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