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Dive into the research topics where Nanou Peelman is active.

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Featured researches published by Nanou Peelman.


Food Chemistry | 2017

Effect of Rosmarinus officinalis L. essential oil combined with different packaging conditions to extend the shelf life of refrigerated beef meat

Veronica Sirocchi; Frank Devlieghere; Nanou Peelman; Gianni Sagratini; Filippo Maggi; Sauro Vittori; Peter Ragaert

Rosemary essential oil (REO) contains bioactives having antioxidant and antimicrobial properties. This work investigated the effect of REO combined with modified atmosphere packaging conditions (MAP), in our case, aerobic, vacuum or high O2, to extend the shelf life of beef. Beef slices were wrapped in special three-layer sheets of packaging material, some with a coating of REO (active packaging, AP), and some without REO (non active packaging, NAP), and stored at 4°C for 20days. The use of REO proved efficacious in every storage condition, as seen in the lower counts of psychrotrophics, Brochothrix thermosphacta, Pseudomonas spp., and Enterobacteriaceae in AP meat compared to NAP meat. Sensory and colourimetric analyses showed that the best packaging conditions were high-O2 atmosphere in combination with REO. Based on microbiological data, shelf life of beef was 5-6days for AP samples packaged under aerobic conditions and 14-15days for AP samples in high-O2 conditions.


PACKAGING RESEARCH | 2016

Applicability of biobased packaging materials for long shelf-life food products

Nanou Peelman; Peter Ragaert; Elien Verguldt; Frank Devlieghere; Bruno De Meulenaer

Abstract The research aim was to evaluate the applicability of biobased plastics for packing long shelf-life food products, both on laboratory and industrial scale. Therefore, the shelf-life (room temperature) of tortilla chips, dry biscuits and potato flakes packed under air or modified atmosphere (MAP) in xylan and cellulose-based packages was evaluated and compared with their shelf-life in reference (conventional) packaging materials. These tests were followed by packaging trials on industrial lines. Furthermore, overall migration studies and printability tests were performed. Most of the biobased packages showed sufficient barrier towards moisture and gasses to serve as a food packaging material and MAP packaging of long shelf-life food products is possible. But for very moisture-sensitive food products (e.g. dry biscuits), no suited packaging material was found. The quality of the tortilla chips and potato flakes could be guaranteed during their shelf-life, even if packaging materials with lower barrier properties were used. Still, brittleness and seal properties are critical for use on industrial scale (important for use on vertical flow packaging machines). Furthermore, the films were printable and migration tests showed compliance with legislation. This study shows promising results towards the industrial application of biobased packaging materials for long shelflife food products.


Journal of Material Sciences & Engineering | 2015

Application of biobased plastics as food packaging material

Nanou Peelman

T abundant availability of cellulose resources and the favourable mechanical properties of its microfibrillated compounds make them as good candidate for reinforcing agents in biocomposites. However, problems in homogeneous dispersive and distributive mixing of the cellulose additives due to their highly hydrophilic nature often restrict the full capability of bio-based composites. Traditionally, surface modification of microfibrillated cellulose is often performed by introducing chemical moieties such as silanes, acrylates, vinyl etc. In view of developing a more sustainable and functional design of interface engineering, a new method is presented where nanoparticles including plant oil or wax are deposited onto the fiber surface and the required hydrophobicity can be controlled by thermal release of the hydrophobic moieties from the surface under thermal curing. In this work, the surfaces of microfibrillated cellulose are modified through decoration with poly(styrene-co-maleimide) nanoparticles that are synthesized in presence of with carnauba wax and soy oil. The fibers are added in an autoclave reactor together with the poly(styrene-co-maleic anhydride) precursors and ammonium hydroxide. During reaction, further fibrillation of the fibers together with the deposition of 20 – 100 nm nanoparticles onto the fiber surfaces is observed. Finally, a hydrophobic fibrous network is obtained with encapsulated hydrophobic agents. After thermal curing of the modified pulp fibers at temperatures of 125 to 250°C for different times, the gradual release of wax from the network is observed and final contact angles of 157° on the microfibrillated cellulose are measured. The modified fibers are characterized by thermal analysis (DSC, TGA, DMA) and chemical mapping by confocal Raman spectroscopy. The processing properties of the modified fibers are characterized by rotational rheometry. Finally, the beneficial properties of the modified fibers during melt-processing together with PLA result in an increase in mechanical properties for the composites with surface-modified fibers compared to the native fibers.M people know that pharmaceuticals, food contact materials, and pesticides require pre-market testing and regulatory review. As a result, entrepreneurs know to incorporate the time and expense related to regulatory review in their business plans. Few people know the regulatory requirements for cosmetic and personal care ingredients, and fewer still know the requirements for other uses, most of which are regulated by the Toxic Substances Control Act (TSCA). This talk will give an overview of the regulatory landscape for polymers and take a more detailed look at TSCA and how it applies to polymer feed stocks, catalysts, monomers, and polymers.P processing plants generate billions of pounds of feathers each year. Feathers are light and tough with over 90% protein. At present, in addition to few applications in animal feed and other products, the majority of the poultry feathers are disposed in landfills. Recently, due to strong emphasis on environmental awareness worldwide, utilization of natural fibers in the development of recyclable and environmentally sustainable composites/materials has been growing. In addition to environmental factors, biofibers offer many advantages over synthetic fibers in terms of low density, biodegradability, reduced dermal and reduced respiratory irritation and low cost. However, these fibers have intrinsic weaknesses such as moisture sensitivity, low thermal stability and high flammability etc. These drawbacks should be collectively addressed for biofibers to be used in a wide range of applications. Exploitation of nanotechnology, incorporation of nanostructures into biofibers has great potential to address these challenges. This presentation will discuss the modifications of Keratin from feathers for biosorption and biocomposite applications. The surface and in situ modifications of feather keratin were carried out. The structural changes and properties of the modified keratin were compared with untreated keratin fiber and confirmed by various characterization techniques such as SEM, XPS, FTIR, XRD, DSC and TGA. The modified fibres were used as biosorbents and also blended with co-polymer matrix to prepare the hybrid biocomposites. The modifications led to improvements in biosorption, thermal stability, flammability and other physical properties compared to the neat one.Downstream processing of microalgae biomass feedstock such as gasification is an alternative approach which generates fly ash as by a product. The utilization of the ash to make added-value materials could partially offset the total cost of microalgaebased chemicals production. In this work, fly ash converted from lipid-extracted algal (LEA) of the strain Nannochloropsis salina was used as fillers for biocomposite fabrication with biodegradable polyvinyl alcohol (PVA). The negative charges ash particles was dispersed and assembled with poly (diallyldimethylammonium chloride) (PDDA) at pH 10, followed by absorption of PVA solution. Composite PVA/ASH and PVA/ASH/PDDA films were synthesized by using solution casting method. Universal testing machine (UTM), thermogravimetry analyzer (TGA), and differential scanning calorimeter (DSC) were used to determine the mechanical and thermal properties the films. The morphological and crystal structures of the composites were investigated by scanning electron microcospy (SEM), X-ray diffractometer (XRD), and Fourier transform infrared spectroscopy (FT-IR), respectively. Results showed that incorporation of the linear polycations significantly enhanced dispersion of ash particles in PVA matrix even at 25% of ash loading, whereas the ash particles tended to aggregate in PVA matrix at higher loading than 5% and severer at 25%. That caused the remarkable decrease in ultimate tensile strength (UTS) of the PVA/ASH composites from 34.5 to 22.8 MPa at 5% to 25% ash content, respectively, which were lower than 37.6 to 32.2 MPa determined for PVA/ASH/PDDA composite films at the same ash proportion. Moreover, these composites significantly increased Young’s modulus and thermal resistance compared with the pure PVA.Polymer-Compound-Application: Ecoflex ® is the preferred blend partner for bio-based and biodegradable polymers which typically do not exhibit good mechanics and process ability for film applications by themselves–ecoflex F® therefore is a synthetic polymer which enables the extensive use of renewable raw materials (e.g., starch, PLA). The BASF brand name for compounds of ecoflex® with PLA is ecovio®. The application range is very broad from film applications like organic waste bags, shopping bags or agricultural mulch films to biodegradable coffee capsules and stiff foamed packaging.T thermoforming market is growing fast and many thermoforming applications such as one way packaging and food packaging, are interesting for biopolymers. Therefore better insights into the usability of biopolymers for thermoforming are needed. It has been found out that good control on the crystallization process is a key aspect in thermo-forming. The polyhydroxybutyrate (PHB) is one biopolymer, which deserves attention, because it is decently thermoformable while it has still a big potential for further optimization. Two drawbacks in thermoforming of PHB, i.e. the high brittleness and low thermal stability, can be improved by controlling its crystallization behavior. On the other hand, nanofibrillated cellulose (NFC) offers high potential as fillers providing enhanced mechanical properties; however, they may also influence the crystallization kinetics of the polymer blends: in general, the fibers are inducing a more homogenous and faster crystallization in a polymer. In this work, the effects of NFC additives on PHB blends are studied by considering the crystallization properties. As there is no established process for the compounding of NFC with PHB, a new way for compounding has been developed. For three different grades of PHB homoand copolymers, the effects of NFC concentrations have been evaluated at various percentages of 0, 0.25, 0.50, 0.75 and 1 wt.-%. As a reference, the effects of a commercial nucleating agent on the thermal properties of the blends are compared. The resulting batches are characterized by thermo-analytical methods and spectroscopy. A screening for eventually remaining chemicals from the compounding process confirms that the nanocomposite batches were successfully compounded. Furthermore, the crystallization rate and amount of crystallinity of PHB/ NFC blends were influenced and optimized by varying the concentration of NFC. The NFC increases the crystallization rate of PHB but there is only a slight change in the amount of crystallinity. The manufacturing process has a slight influence on the thermal properties, but the change has no negative effects on the materials quality for thermoforming.T potential use of rhizobia under controlled fermentation conditions may result in the production of new extracellular polymeric substances (EPS) having novel and superior properties that will open up new areas of industrial applications and thus increase their demand. The production of EPS and the stability of emulsions formed with soybean oil, diesel oil and toluene using different concentrations of purified EPS derived from wild-type and mutant strains of Rhizobium tropici SEMIA 4080 was investigated. The EPS was defined as a heteropolysaccharide composed of six constituent monosaccharides that displayed higher intrinsic viscosity and pseudoplastic non-Newtonian fluid behavior in an aqueous solution. It is remarkable that the wild-type strain of Rhizobium tropici SEMIA 4080 were able to grow on diesel, as well as mutant strain (MUTZC3). The higher emulsifying activity was observed with hexane and paraffin liquid oil, as shown by its emulsification index (E24) higher than 50%, SEMIA 4080 with values of 87.2 and 74.3% and mutant (MUTZC3) strain with values 89.6 and 58.7% for hexane and paraffin liquid oil, respectively. These results demonstrate that the EPS of R. tropici strains could be attractive for use in industrial and environmental applications, as it had higher intrinsic viscosity and good emulsification activity.T complexation of salicylbenzoxazole ligand 2-(5-X-benzoxazol-2-yl)-6-R1-4-R2-phenol, L with titanium, zirconium and hafnium alkoxides selectively formed either mononuclear L2M(OR)2, 1-9 or oxo-bridging dinuclear complexes [(μ-O)L2M(OR)]2, 10-12 depending on the substituents on salicylbenzoxazole ligands. The ligands which have R1=R2=H or Br on the phenol moiety afforded mononuclear complexes 1-9. Notably the ligand which has R1=R2=Cl substituent on the phenol ring afforded oxo bridged dinuclear complexes 10-12. The substituents on benzoxazole ring (X=H or Cl) does not influence the nuclearity of complexes. All these complexes were fully characterized by various spectroscopic techniques including elemental analysis and X-ray crystallography. In ring-opening polymerization (ROP) ofrac-Lactide (rac-LA), all these complexes produced isotactic rich (Pm upto 0.78) and alkoxide terminated polymers with narrow molecular weight distributions (MWDs) with predictable molecular weights (Mn). Ring-opening copolymerization (ROC) of L-lactide (L-LA) and e-caprolactone(e-CL) to yield block copolymers was also studied. In particular, dinuclearZr complex (11) was found to exhibit extremely high activity in homo polymerisation of rac-LA and ROC of L-LA and e-CL which is comparable with the previously reported active group IV complexes. Additionally, homo polymerisation of epoxides [rac-cyclohexene oxide (CHO), rac-propylene oxide (PO) and rac-styrene oxide (SO)] were also investigated. The reactivity of these monomers in homopolymerization promoted by these complexes varied in the order of CHO>PO>SO. The yield and molecular weight of the polymers increase with the prolonged reaction time. The complexes which have electronegative substituents on the phenol ring and oxazoline ring (5, 6, 8, 9, 11 and 12) improved the catalytic ability sharply. DFT studies have been carried out on ROP of LAs initiated by both the Ti and Zr complexes. The results indicate that the activation barrier height for the ring opening transition state of lactide monomer for Zr(IV) complex is low and hence facile compared to Ti(IV) complex. From density functional theory (DFT) calculations we explained the mechanistic pathways for ROP of lactide promoted by Ti and Zr complexes in detail.B nanomaterials are currently designed to transport therapeutic or diagnostic agents through biological barriers. The material properties of biodegradable nanofibers are extremely advantageous for drug delivery, and the use of drug-loaded nanofibers has greatly increased over the past decade. Local delivery of pharmaceuticals by using nanofibers allows site-specificity and requires a lower overall drug dosage with lower adverse side effects. Self-assembly, phase separation, and electrospinning can all be used to successfully fabricate nanofibers with sizes perfectly within the same range of the fibers present in the native extracellular matrix (ECM) (50–500 nm). Nevertheless, electrospinning has received the most attentions mainly due to that this procedure is inexpensive, simple, and versatile, thus being effective for the production of a broad range of scaffold structures and materials. Different drugs have been loaded onto various nanofibers, including those that are natural, synthetic, and copolymer, for various medical applications. Pharmaceuticals can also be singly or coaxially loaded onto nanofibers to enhance clinical applications. In particular, biodegradable drug-eluting nanofibers provide additional benefits to preventing wound adhesion and scar formation because of their high surface area-to-volume ratios, high porosities, and three-dimensional open porous structures. This presentation gives current research and breakthrough discoveries on the innovative application of biodegradable drug-loaded nanofibers that will alter the clinical therapy of various diseases.


Trends in Food Science and Technology | 2013

Application of bioplastics for food packaging

Nanou Peelman; Peter Ragaert; Bruno De Meulenaer; Dimitri Adons; Roos Peeters; Ludwig Cardon; Filip Van Impe; Frank Devlieghere


Innovative Food Science and Emerging Technologies | 2014

Use of biobased materials for modified atmosphere packaging of short and medium shelf-life food products

Nanou Peelman; Peter Ragaert; Angelique Vandemoortele; Elien Verguldt; Bruno De Meulenaer; Frank Devlieghere


Journal of Applied Polymer Science | 2015

Heat resistance of new biobased polymeric materials, focusing on starch, cellulose, PLA, and PHA

Nanou Peelman; Peter Ragaert; Kim Ragaert; Bruno De Meulenaer; Frank Devlieghere; Ludwig Cardon


Archive | 2015

Characterization of barrier properties and temperature resistance of biobased plastics for food packaging

Nanou Peelman


Polymer Engineering and Science | 2018

Heat resistance of biobased materials, evaluation and effect of processing techniques and additives

Nanou Peelman; Peter Ragaert; Kim Ragaert; Mustafa Erkoç; Willem Van Brempt; Femke Faelens; Frank Devlieghere; Bruno De Meulenaer; Ludwig Cardon


Archive | 2016

Study of food preservation in defective pouches: The effect of oxygen permeation through a channel leak, induced in a seal of a package, on preservation of the food product ham sausage

Bram Bamps; Nanou Peelman; Peter Ragaert; Bruno De Meulenaer; Frank Devlieghere; Roos Peeters


Book of abstracts of the 8th European symposium on biopolymers | 2015

Barrier and thermal properties of biobased packaging materials for food applications

Nanou Peelman; Peter Ragaert; Kim Ragaert; Mustafa Erkoç; Bruno De Meulenaer; Ludwig Cardon; Frank Devlieghere

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