Nozieana Khairuddin
Universiti Teknologi Malaysia
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Featured researches published by Nozieana Khairuddin.
Key Engineering Materials | 2013
Shahrulzaman Shaharuddin; Ida Idayu Muhamad; Kok Fook Seng; Khairul Azly Zahan; Nozieana Khairuddin
The present study aimed to characterize the agricultural residues of sugarcane bagasse {SB} and pineapple core {PC} for the use in immobilization of Lactobacillus rhamnosus NRRL 442. Using Standard Official Methods, SB and PC were found to contain approximately equal amount of nutrition content. The nutrition contents found include: 2.7-2.8 % of protein, 9.8-10 % of crude fiber, and 0.3-0.5 % of fat. On the other hand, SB demonstrated relatively higher solution holding capacity of 9.42 ± 2.3 g/g dry size sample than that of 6.04 ± 2.1 g/g dry size sample in PC. Under screening electron microscope, the fiber of SB has a flat and even surface; in contrast, the fiber of PC has a rough and overlapping surface which may promote the attachment or cell holding capacity during the immobilization process. However, the viability tests after cells immobilization have shown that SB provided higher cell survivability of 93.6 % than that of 64.1% in PC. These result highlighted the greater role of solution holding capacity of cellulose in ensuring a better cell survivability after immobilization process. As conclusion, this study showed the near future potentiality of SB and PC as immobilization carriers for Lactobacillus rhamnosus NRRL 442. It may substitutes proportionally of raw materials and be functional feed for ruminant.
Key Engineering Materials | 2013
Nozieana Khairuddin; Ida Idayu Muhamad; Kesonthip Thongbua; Shahrulzaman Shaharuddin; Siti Nur Hidayah Mohamad
Active packaging is a promising form of modern food packaging with great potential; economically, environmentally and generally, as it gives a lot of health benefits. Active and smart packaging is made by incorporating suitable colour indicators into food package matrices and applying a bio switch concept to inhibit the spoilage and the pathogenic microorganisms. The main objective of this study are to evaluate starch-based hydroxyethyl cellulose (HEC) the best formulation of methyl red and bromothymol blue that can react with wide pH ranges and the effect of the smart film indicator incorporated with methyl red and bromothymol blue. A solution casting method was used in the film preparation and colour indicators were incorporated before casting. The ratio of 50:50 methyl red and bromothymol blue showed the best formulation which can react with a wide range of pH buffer 1 to 13 compared to ratio 20:80 and 80:20 of methyl red and bromothymol blue. The ratio of 50:50 methyl red and bromothymol blue were then selected to be incorporated into the film to see the effectiveness of the indicator film in order to detect the changes of pH.
Sains Malaysiana | 2014
Ida Idayu Muhamad; Nozieana Khairuddin; Norhayati Pa'e; Nur Idayu Abd Hamid; Khairul Azly Zahan; Kok Fook Seng; Bazlul Mobin Siddique
Journal of Thermal Analysis and Calorimetry | 2017
Siti Nur Hidayah Mohamad; Ida Idayu Muhamad; Nozieana Khairuddin; Yanti Maslina Mohd Jusoh
Arabian Journal for Science and Engineering | 2017
Nozieana Khairuddin; Bazlul Mobin Siddique; Ida Idayu Muhamad
Jurnal Teknologi | 2013
Nozieana Khairuddin; Ida Idayu Muhamad
Sains Malaysiana | 2016
Nooranis Mustapha; Nozieana Khairuddin; Ida Idayu Muhamad; Shahrir Hashim; Md. Bazlul Mobin Siddique
Jurnal Teknologi | 2011
Ida Idayu Muhamad; Nozieana Khairuddin; Hoi Ling Law
Archive | 2005
Nozieana Khairuddin; Aishahtur Radhiah Mohd. Razi; Ida Idayu Muhamad
Journal of Food Science and Technology-mysore | 2018
Siti Nur Hidayah Mohamad; Ida Idayu Muhamad; Yanti Maslina Mohd Jusoh; Nozieana Khairuddin