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Featured researches published by Nuru Adgaba.


Computers in Human Behavior | 2014

Agriculture satellite image segmentation using a modified artificial Hopfield neural network

Rachid Sammouda; Nuru Adgaba; Ameur Touir; Ahmed Al-Ghamdi

Beekeeping plays an important role in increasing and diversifying the incomes of many rural communities in Kingdom of Saudi Arabia. However, despite the regions relatively good rainfall, which results in better forage conditions, bees and beekeepers are greatly affected by seasonal shortages of bee forage. Because of these shortages, beekeepers must continually move their colonies in search of better forage. The aim of this paper is to determine the actual bee forage areas with specific characteristics like population density, ecological distribution, flowering phenology based on color satellite image segmentation. Satellite images are currently used as an efficient tool for agricultural management and monitoring. It is also one of the most difficult image segmentation problems due to factors like environmental conditions, poor resolution and poor illumination. Pixel clustering is a popular way of determining the homogeneous image regions, corresponding to the different land cover types, based on their spectral properties. In this paper Hopfield neural network (HNN) is introduced as Pixel clustering based segmentation method for agriculture satellite images.


Food Chemistry | 2013

Physicochemical properties of the Harenna forest honey, Bale, Ethiopia.

Abera Belay; W.K. Solomon; Geremew Bultossa; Nuru Adgaba; Samuel Melaku

In this study, the physicochemical properties of the Harenna forest honey were characterised. The Harenna forest honey moisture, reducing sugar, sucrose, water insoluble solids, ash, free acid, pH, HMF contents, electrical conductivity and specific rotation were found to be 17.89±1.02 g/100 g, 69.48±1.72 g/100 g, 2.43±1.02 g/100 g, 0.12±0.08 g/100 g, 0.19±0.09 g/100 g, 34.57±4.80 meq/kg, 3.87±0.16, 0.84±0.46 mg/1000 g, 0.70±0.04 mS/cm and -132±15.27 [α]D(20), respectively. All quality indicators of honey from traditional and frame hives were within the criteria set by Codex Alimentarus (CA), European Union (EU) and Ethiopian standard, except for water insoluble solids. The type of hives significantly affected the moisture (p<0.01), reducing sugar (p<0.05), ash (p<0.05) and HMF (p<0.05) contents of the Harenna forest honey. The sampling location also significantly affected the moisture (p<0.001), water insoluble solids (p<0.01), ash (p<0.01), electrical conductivity (p<0.001) and specific rotation (p<0.001) values of the Harenna forest honey. Significant correlations were observed between moisture content and electrical conductivity (r=0.76, p<0.01), and electrical conductivity and specific rotation (r=0.74, p<0.01). Traditional hive has no negative effect on quality factors of honey if honey harvesting, handling and processing is properly carried out.


Food Chemistry | 2015

Botanical origin, colour, granulation, and sensory properties of the Harenna forest honey, Bale, Ethiopia.

Abera Belay; W.K. Solomon; Geremew Bultossa; Nuru Adgaba; Samuel Melaku

In this study, the Harenna forest honey samples were investigated with respect to their botanical origin, granulation, colour and sensory properties. Sixteen honey samples were collected from two representative sites (Chiri, C, and Wabero, W) using random sampling techniques. Botanical origin was investigated using qualitative pollen analysis by counting 500 pollen grains using harmonised methods of melissopalynology. Granulation, colour, and sensory properties of honey were determined by visual observation, using Pfund grader, acceptability and preference tests, respectively. Honey samples were also tested for tetracycline. Honey obtained from Wabero is originated dominantly from Syzygium guineense while Chiri was multifloral. The colour of honey ranged from 34 to 85 with light amber and extra light amber colours. The honey samples were free from tetracycline residue and form coarse granules slowly. Significant variation (p>0.05) in sensory preference and acceptability tests not observed due to hive types and locations.


SpringerPlus | 2014

Characteristics and chemical compositions of propolis from Ethiopia

Ahmed I. Rushdi; Nuru Adgaba; Noofal I. Bayaqoob; Ahmed Al-Khazim; Bernd R.T. Simoneit; Aarif H. El-Mubarak; Khalid F. Al-Mutlaq

IntroductionPropolis is a sticky material mixed by honeybees to utilize it in protecting their hives from infection by bacteria and fungi. The therapeutic properties of propolis are due to its chemical composition with bio-active compounds; therefore, researchers are interested in studying its chemical constituents and biological properties. The main objective of this study is to determine the chemical compositions, characteristics and relative concentrations of organic compounds in the extractable organic matter of propolis samples collected from four different areas in Ethiopia.ResultsThe propolis samples were extracted with a mixture of dichloromethane and methanol and analyzed by gas chromatography–mass spectrometry (GC-MS).The results showed that the total extract yields ranged from 27.2% to 64.2% (46.7 ± 19.1%). The major compounds were triterpenoids (85.5 ± 15.0% of the total extracts, mainly α-, β-amyrins and amyryl acetates), n-alkanes (5.8 ± 7.5%), n-alkenes (6.2 ± 7.0%,), methyl n-alkanoates (0.4 ± 0.2%), and long chain wax esters (0.3 to 2.1%).ConclusionThe chemical compositions of these propolis samples indicate that they are potential sources of natural bio-active compounds for biological and pharmacological applications.


Saudi Journal of Biological Sciences | 2017

Nectar secretion dynamics and honey production potentials of some major honey plants in Saudi Arabia

Nuru Adgaba; Ahmed Al-Ghamdi; Yilma Tadesse; Awraris Getachew; Awad Mohamed Awad; Mohammad Javed Ansari; Ayman A. Owayss; Seif Eldin A. Mohammed; Abdulaziz S. Alqarni

The contribution of a bee plant species to honey production depends on the plant’s nectar secretion quality and quantity, which is mainly governed by biotic and abiotic factors. The aim of the current study, was to investigate the nectar secretion dynamics and honey production potential of 14 major bee plant species of the target area. We examined the quantity and dynamics of nectar sugar per flower five times a day using a nectar sugar washing technique and direct measuring of nectar with calibrated capillary tubes. The average nectar sugar amount of the species varied from 0.41 mg/flower to 7.7 mg/flower (P < 0.0001). The honey sugar per flower was used to extrapolate the honey production potential per plant and per hectare of land. Accordingly the honey production potential of the species observed to vary from 14 kg/hectare in Otostegia fruticosa to 829 kg/hectare in Ziziphus spina-christi. The nectar secretion dynamics of the species generally showed an increasing trend early in the morning, peaking toward midday, followed by a decline but different species observed to have different peak nectar secretion times. Generally, the tree species secreted more nectar sugar/flower than the herbs. The nectar secretion amount of the species was positively correlated with the ambient temperature, indicating the adaptation of the species to hot climatic conditions. However, different species were observed to have a different optimum temperature for peak nectar secretion. Despite the limited rainfall and high temperature of the area, many plants were found to have good potential for honey production. The monetary value of honey per hectare of the studied honeybee plant species can be of equal or greater than the per-hectare monetary value of some cultivated crops that require numerous inputs. In addition, the information generated is believed to be useful in apiary site selection and to estimate the honey bee colony carrying capacity of an area.


Saudi Journal of Biological Sciences | 2017

Comparative study on the dynamics and performances of Apis mellifera jemenitica and imported hybrid honeybee colonies in southwestern Saudi Arabia

Ahmad Al-Ghamdi; Nuru Adgaba; Yilma Tadesse; Awraris Getachew; Anwer Al-Maktary

The aims of this study were to assess the seasonal population dynamics and evaluate the performance of Apis mellifera jemenitica (local bee) and introduced hybrid honeybee colonies in the lowlands and highlands of southwestern Saudi Arabia. Data regarding the performance and population dynamics parameters such as brood and adult bee population, amounts of stored pollen and nectar were gathered from the two races (25 colonies of each) for one year (April 2013 through March 2014), and statistically tested. The results indicated that at low lands, local bee colonies maintained relatively high brood and adult bee populations (P < 0.05) than introduced honeybee colonies and produced more (P < 0.05) honey. The local bee colonies were able to hoard three times more (P < 0.05) pollen and built more (P < 0.05) queen cells than introduced bees in both the low and highland areas. The annual survival rate of local bee colonies was almost double (P < 0.05) than that of introduced honeybee colonies. Moreover, local bees had greater (P < 0.05) adult bee and brood populations than imported, throughout the year. The relatively good performance of local colonies could be due to their long year’s adaptation to cope with resource scarcity and unpredictable environmental conditions of the regions. The possible reasons for the dwindling of the imported hybrid colonies could be due to continuing to exhibit adaptive characteristics of their original that might not fit well with the new environment.


Saudi Journal of Biological Sciences | 2016

New approach for determination of an optimum honeybee colony's carrying capacity based on productivity and nectar secretion potential of bee forage species.

Ahmed Al-Ghamdi; Nuru Adgaba; Awraris Getachew; Yilma Tadesse

The present study was carried out to determine an optimum honeybee colony’s carrying capacity of selected valleys dominated by Ziziphus spina-christi and Acacia tortilis in the Al-Baha region, Kingdom of Saudi Arabia. The study was conducted based on the assessment of the number of colonies kept, their productivities and the existing productive bee forage resources in the target valleys with its economic implication. In the existing beekeeping practice, the average number of managed honeybee colonies introduced per square kilometer was 530 and 317 during the flowering period of Z. spina-christi and A. tortilis, respectively. Furthermore, the overall ratios of productive bee forage plants to the number of honeybee colonies introduced were 0.55 and 11.12 to Ziziphus trees and A. tortilis shrubs respectively. In the existing situation the average honey production potential of 5.21 and 0.34 kg was recorded per Ziziphus and A. tortilis plants per flowering season, respectively. The present study, revealed that the number of honeybee colonies introduced in relation to the existing bee forage potential was extremely overcrowding which is beyond the carrying capacity of bee forage resources in selected valleys and it has been observed to affect the productivities and subsequent profitability of beekeeping. The study infers that, by keeping the optimum honeybee colony’s carrying capacity of valleys (88 traditional hives/km2 or 54 Langstroth hives/km2 in Ziziphus field and 72 traditional hives/km2 or 44 Langstroth hives/km2 in A. tortilis field), profitability of beekeeping can be boosted up to 130.39% and 207.98% during Z. spina-christi and A. tortilis, flowering seasons, respectively.


Saudi Journal of Biological Sciences | 2017

Determining spatio-temporal distribution of bee forage species of Al-Baha region based on ground inventorying supported with GIS applications and Remote Sensed Satellite Image analysis

Nuru Adgaba; Ahmed Al-Ghamdi; Rachid Sammoud; Awraris Shenkute; Yilma Tadesse; Mahammad J. Ansari; Deepak Sharma; Colleen Hepburn

In arid zones, the shortage of bee forage is critical and usually compels beekeepers to move their colonies in search of better forages. Identifying and mapping the spatiotemporal distribution of the bee forages over given area is important for better management of bee colonies. In this study honey bee plants in the target areas were inventoried following, ground inventory work supported with GIS applications. The study was conducted on 85 large plots of 50 × 50 m each. At each plot, data on species name, height, base diameter, crown height, crown diameter has been taken for each plant with their respective geographical positions. The data were stored, and processed using Trimble GPS supported with ArcGIS10 software program. The data were used to estimate the relative frequency, density, abundance and species diversity, species important value index and apicultural value of the species. In addition, Remotely Sensed Satellite Image of the area was obtained and processed using Hopfield Artificial Neural Network techniques. During the study, 182 species from 49 plant families were identified as bee forages of the target area. From the total number of species; shrubs, herbs and trees were accounting for 61%, 27.67%, and 11.53% respectively. Of which Ziziphus spina-christi, Acacia tortilis, Acacia origina, Acacia asak, Lavandula dentata, and Hypoestes forskaolii were the major nectar source plants of the area in their degree of importance. The average vegetation cover values of the study areas were low (<30%) with low Shannon’s species diversity indices (H′) of 0.5–1.52 for different sites. Based on the eco-climatological factors and the variations in their flowering period, these major bee forage species were found to form eight distinct spatiotemporal categories which allow beekeepers to migrate their colonies to exploit the resources at different seasons and place. The Remote Sensed Satellite Image analysis confirmed the spatial distribution of the bee forage resources as determined by the ground inventory work. An integrated approach, combining the ground inventory work with GIS and satellite image processing techniques could be an important tool for characterizing and mapping the available bee forage resources leading to their efficient and sustainable utilization.


international conference on computer applications technology | 2013

Adapting artificial hopfield neural network for agriculture satellite image segmentation

Rachid Sammouda; Ameur Touir; Yaser A. Reyad; Nuru Adgaba; Ahmed Ai-Ghamdi; Said S. Hegazy

Beekeeping plays an important role in increasing and diversifying the incomes of many rural communities in Kingdom of Saudi Arabia. However, despite the regions relatively good rainfall, which results in better forage conditions, bees and beekeepers are greatly affected by seasonal shortages of bee forage. Because of these shortages, beekeepers must continually move their colonies in search of better forage. The aim of this paper is to determine the actual bee forage areas with specific characteristics like population density, ecological distribution, flowering phenology based on color satellite image segmentation. Satellite images are currently used as an efficient tool for agricultural management and monitoring. It is also one of the most difficult image segmentation problems due to factors like environmental conditions, poor resolution and poor illumination. Pixel clustering is a popular way of determining the homogeneous image regions, corresponding to the different land cover types, based on their spectral properties. In this paper Hopfield neural network (HNN) is introduced as Pixel clustering based segmentation method for agriculture satellite images.


Journal of Economic Entomology | 2012

An experiment on comb orientation by honey bees (Hymenoptera: Apidae) in traditional hives.

Nuru Adgaba; Ahmad Al-Ghamdi; Mebrat H. Chernet; Yahya A. Ali; Mohammad Javed Ansari; Sarah E. Radloff; Randall H. Howard

ABSTRACT The orientation of combs in traditional beehives is extremely important for obtaining a marketable honey product. However, the factors that could determine comb orientation in traditional hives and the possibilities of inducing honey bees, Apis mellifera (L.), to construct more desirable combs have not been investigated. The goal of this experiment was to determine whether guide marks in traditional hives can induce bees to build combs of a desired orientation. Thirty-two traditional hives of uniform dimensions were used in the experiment. In 24 hives, ridges were formed on the inner surfaces of the hives with fermented mud to obtain different orientations, circular, horizontal, and spiral, with eight replicates of each treatment. In the remaining eight control hives, the inner surface was left smooth. Thirty-two well-established honey bee colonies from other traditional hives were transferred to the prepared hives. The colonies were randomly assigned to the four treatment groups. The manner of comb construction in the donor and experimental hives was recorded. The results showed that 22 (91.66%) of the 24 colonies in the treated groups built combs along the ridges provided, whereas only 2 (8.33%) did not. Comb orientation was strongly associated with the type of guide marks provided. Moreover, of the 18 colonies that randomly fell to patterns different from those of their previous nests, 17 (94.4%) followed the guide marks provided, irrespective of the comb orientation type in their previous nest. Thus, comb orientation appears to be governed by the inner surface pattern of the nest cavity. The results suggest that even in fixed-comb hives, honey bees can be guided to build combs with orientations suitable to honey harvesting, without affecting the colonies.

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