Ossama Kodad

Tocopherol Concentration in Almond Oil: Genetic Variation and Environmental Effects under Warm Conditions

The concentration of the different tocopherol homologues in almond kernel oil was determined in 17 almond cultivars grown in two different experimental orchards, in Spain and Morocco. The three main homologues showed a large variability, ranging from 210.9 to 553.4 mg/kg of oil for α-tocopherol, from 4.64 to 14.92 mg/kg for γ-tocopherol, and from 0.2 to 1.02 mg/kg for δ-tocopherol. The year effect was significant, independent of the experimental site, for all homologues and total tocopherol, the values of α-tocopherol, γ-tocopherol, and total tocopherol being higher in 2009 than in 2008, whereas the value of δ-tocopherol was higher in 2008. The location effect was also significant, the values of γ- and δ-tocopherol being higher in Spain than in Morocco, whereas for α-tocopherol the location effect was dependent on the genotype. These effects could not be explained by the temperature differences between sites, but probably other undetermined environmental factors might explain the effect of the location, such as rainfall and irrigation supplementation during fruit growing and ripening.

Plasticity and stability in the major fatty acid content of almond kernels grown under two Mediterranean climates.

Summary Oil contents and fatty acid compositions were determined in 17 almond cultivars growing under two different Mediterranean conditions, in northeast Spain and in central Morocco. The major differences were irrigation management in Spain and higher temperatures in Morocco. Although a cultivar effect was observed for some compounds, the general trend was for an increase in total oil content [58.65% vs. 55.58% (w/w)] and in the percentage of oleic acid [71.1% vs. 68.62% (w/w)] in those kernels harvested in Spain, probably due to having lower temperatures and better water status. As the total oil content and level of oleic acid in almond oil are the major parameters for higher quality almond kernels, these results emphasise the need to optimise the management of almond orchards to improve kernel quality, not only from the commercial and industrial points of view, but also because of their healthgiving properties.

Self-(in)compatibility genotypes of Moroccan apricots indicate differences and similarities in the crop history of European and North African apricot germplasm

BackgroundAllelic diversity of the S-locus is attributed to the genetic relationships among genotypes and sexual reproduction strategy. In otherwise self-incompatible Prunus species, the emergence of loss-of-function in S-haplotypes has resulted in self-compatibility. This information may allow following major stages of crop history. The genetic diversity in the S-locus of local apricots (Prunus armeniaca L.) from different oasis ecosystems in Morocco and the comparison of the occurrence and frequency of S-alleles with other regions may allow testing the validity of previous theories on the origin and dissemination of North African apricots.ResultsThe S-genotypes of 55 Moroccan apricot accessions were determined, resulting in 37 self-compatible genotypes, from which 33 were homozygotes for self-compatibility. SC was the most frequent S-allele in this germplasm, followed by S13, S7, S11, S2, S20, S8, and S6. New approaches (CAPS or allele-specific PCR) were designed for a reliable verification of the rare or unexpected alleles. The frequency and distribution of the S-alleles differed among the oases. Some of these alleles, S8, S11, S13 and S20, were formerly detected only in the Irano Caucasian germplasm and are not present in Europe.ConclusionsOur data supports the Irano-Caucasian origin of the Moroccan apricots and their original introduction by Phoenicians and Arabs through the North African shore. North Africa seems to have preserved much higher variability of apricot as compared with Europe. The loss of genetic diversity in apricot might be explained by the occurrence of self-compatibility and the length of time that apricot has spent with this breeding system in an environment without its wild relatives, such as the Moroccan oases or Central Europe.

Identification of a recently active Prunus‐specific non‐autonomous Mutator element with considerable genome shaping force

Miniature inverted-repeat transposable elements (MITEs) are known to contribute to the evolution of plants, but only limited information is available for MITEs in the Prunus genome. We identified a MITE that has been named Falling Stones, FaSt. All structural features (349-bp size, 82-bp terminal inverted repeats and 9-bp target site duplications) are consistent with this MITE being a putative member of the Mutator transposase superfamily. FaSt showed a preferential accumulation in the short AT-rich segments of the euchromatin region of the peach genome. DNA sequencing and pollination experiments have been performed to confirm that the nested insertion of FaSt into the S-haplotype-specific F-box gene of apricot resulted in the breakdown of self-incompatibility (SI). A bioinformatics-based survey of the known Rosaceae and other genomes and a newly designed polymerase chain reaction (PCR) assay verified the Prunoideae-specific occurrence of FaSt elements. Phylogenetic analysis suggested a recent activity of FaSt in the Prunus genome. The occurrence of a nested insertion in the apricot genome further supports the recent activity of FaSt in response to abiotic stress conditions. This study reports on a presumably active non-autonomous Mutator element in Prunus that exhibits a major indirect genome shaping force through inducing loss-of-function mutation in the SI locus.

Xenia effects on oil content and fatty acid and tocopherol concentrations in autogamous almond cultivars.

The increasing utilization of self-compatible almond cultivars in solid plantings of a single genotype has raised the question of the effect of the pollen source on the kernel quality of these new autogamous cultivars. Thus, the effect of two different pollen sources, in addition to their own pollen, on the oil content and fatty acid and tocopherol concentrations was studied in four autogamous almond genotypes. The oil content was not affected by the pollination treatment, but self-pollination resulted in significantly higher values for oleic acid. For the tocopherol homologues, the alpha-tocopherol content of the self-pollinated kernels was intermediate between those obtained after cross-pollination with the two foreign pollens, but the self-pollinated kernels had higher values of delta-tocopherol than the cross-pollinated kernels. Thus, the effect of the pollen source was shown to have a clear effect on the fatty acid composition but not on the oil or tocopherol contents of the almond kernels, with an increased quality of the kernels produced after self-pollination because of a higher oleic/linoleic acid ratio.

Self-(in)compatibility and fruit set in 19 local Moroccan apricot (Prunus armeniaca L.) genotypes

Summary Self-compatibility and fruit set were assessed in 19 local apricot (Prunus armeniaca L.) genotypes identified in four different oasis ecosystems in southern Morocco. Observations on pollen tube growth, as well as examinations of the fruit-set percentages obtained after self-pollination in the field, established the compatibility of their pollen. Fourteen genotypes from different geographical origins were self-compatible, with fruit set percentages ranging from 14.8 – 42.2%, whereas five were self-incompatible, with no fruit set. Consequently, almost all the local apricot genotypes propagated by seed in oasis ecosystems in southern Morocco proved to be self-compatible. In addition, the fruit-set percentages after open-pollination showed high variability among genotypes from the same oasis, among locations, and in the 2 years of study, with medium-to-high fruit set percentages for all genotypes, ranging from 11.9 – 30.1%. Self-compatibility has therefore been identified for the first time, not only in Moroccan apricot genotypes, but also in the North African Prunus gene pool.