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Dive into the research topics where Ottavia Pedron is active.

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Featured researches published by Ottavia Pedron.


Journal of Dairy Science | 2010

The genetic relationship of body weight and early-lactation health disorders in two experimental herds

E. Frigo; C.D. Dechow; Ottavia Pedron; B.G. Cassell

The objectives of this study were to estimate genetic parameters for body weight (BW) and BW change (BWC) and genetic correlations of BW and BWC with diseases and genomic predicted transmitting abilities (PTA) of productive and conformation traits of Holsteins during the first 120 DIM. Daily BW data were from the Afiweigh cow body weighing system (SAE Afikim, Kibbutz Afikim, Israel), which records BW as a cow exits the milking parlor. Disease categories included metabolic diseases, ketosis, infectious diseases, mastitis, reproductive diseases, and other diseases. Edited data included 68,914 and 11,615 daily BW observations from 441 Pennsylvania State University and 72 Virginia Tech Holstein cows, respectively. Two-trait random regression models were used to estimate relationships between BW, BWC, and diseases at 25, 38, and 58 mo of age at calving. Fixed effects for BW were age at calving nested within lactation group, week of lactation, and herd date; random effects for BW included animal, permanent environment, and error. Fixed effects for disease were herd-year-season of calving and age at calving nested within lactation group; random effects for disease were animal, permanent environment (for mastitis only), and error. Correlations of PTA for BW and BWC with genomic PTA for productive and type traits were also estimated with data from 117 cows. Heritability estimates for daily BW ranged from 0.34 to 0.63. Greater BW and less BWC were favorably correlated with ketosis, metabolic diseases, infectious diseases, and other diseases. The genetic correlation estimate between BW and ketosis was strongest at 60 DIM (-0.51), and genetic correlation estimates at 60 DIM with metabolic diseases (-0.52), infectious diseases (-0.81), and other diseases (-0.48) followed the same trend as ketosis. The genetic correlation estimate between BWC and ketosis was strongest for the change from 5 to 20 DIM (0.70) and was similar for metabolic diseases (0.37), infectious diseases (0.74), and other diseases (0.49). Correlations of BW and BWC with reproductive diseases tended to be in the reverse direction of those reported for ketosis. A larger PTA for BW was significantly correlated with smaller genomic PTA for milk yield, dairy form, rear udder height, and udder cleft. Predicted transmitting ability for BWC was negatively correlated with genomic PTA for protein percentage, strength, and hip width (ranging from -0.26 to -0.13 across lactation) and was positively correlated with dairy form, rear udder height, and udder cleft (ranging from 0.20 to 0.37 across lactation). Selection for reduced BW loss can be implemented with automated body weighing systems and may be successful in decreasing disease incidence in the early stages of lactation.


Italian Journal of Animal Science | 2010

Genetic parameters for casein and urea content in the Italian Brown Swiss dairy cattle

A.B. Samoré; C. Romani; Attilio Rossoni; E. Frigo; Ottavia Pedron; A. Bagnato

Abstract A total of 137,753 test day records of 20,745 Italian Brown Swiss dairy cows from 26 provinces of Italy were used to estimate heritability for casein and urea content in milk and their genetic correlations with other production traits and milk somatic cell score. Milk component values were obtained by Fourier Transformed Infrared (IR) Spectroscopy from milk samples collected during national routine recording and were analysed using test day repeatability animal models. Fixed effects included 1,001 levels of herd-test date, 15 classes of days in milk, and 13 classes of age at calving within parity. The variation among cows was large for most of the traits. The heritability value for casein content was 0.31, as for protein content, and genetic and phenotypic correlations between these two traits were large (0.99 and 0.97 respectively). Milk urea content had a heritability of 0.17 and a positive genetic relationship with fat (0.12), null with protein (0.03) and casein (0.002) content and a negative genetic correlation with milk yield (-0.17) suggesting that the genetic improvement for milk urea content would be possible, but genetic gain would be affected by other traits included as selection criteria in the economic index and by their relative economic emphasis.


Italian Journal of Animal Science | 2013

Heritabilities and genetic correlations of body condition score and muscularity with productive traits and their trend functions in Italian Simmental cattle

E. Frigo; A.B. Samoré; Daniele Vicario; A. Bagnato; Ottavia Pedron

With the aim to study the genetics of energy and muscle balance in the Italian Simmental breed, the objectives of this study were: i) the estimation of the genetic parameters for body condition score (BCS) and muscularity (MU) score; ii) the estimation of genetic correlations of BCS and MU with productive traits; iii) the estimation of the expected patterns of BCS and MU over lactation. A total of 47,839 records of first-parity lactating cows, collected from 1999 to 2007 in 2794 herds, were used. Twotrait animal models were analyzed using restricted maximum likelihood (REML) procedures to estimate (co)variance components. The expected patterns of BCS and MU along the lactation of first parity cows were estimated from the solutions of DIM fixed effect obtained from an univariate mixed model for both the traits. The heritability estimated was 0.18 for BCS, 0.38 for MU, and ranged from 0.13 to 0.18 for yield traits. The genetic correlations between BCS, MU and yield traits were negative (-0.17 to -0.63). The genetic correlation between BCS and MU was strongly positive (0.88), indicating that cows that genetically tend to have high BCS are more likely to have high values of MU. The genetic parameters estimated suggested that selection for BCS and MU in dual purpose breeds may be possible, and BCS may indirectly improve MU. The expected patterns for BCS and MU showed the trend of these two traits along the lactation and can help farmers in planning the best management of the lactating cows.


Italian Journal of Animal Science | 2009

Interfamiliar specific fertility in Italian Brown Swiss cattle

Rita Rizzi; A.B. Samoré; F. Schiavini; Ottavia Pedron; Francesco Vacirca; A. Bagnato

Abstract The aim of this study is to evaluate the effects of interaction between sire of cow and service sire on the success/unsuccess of inseminations. Data from insemination events of Italian Brown Swiss cows collected from January 1993 through August 2007 were restricted to repeat breeder cows. A cluster analysis was carried out to group herds with very few observations in clusters with at least 15 observations. The edited data set included 102,710 services of 10,708 cows, daughters of 1,716 sires and mated to 3,108 service sires. The success or unsuccess at each insemination was evaluated by a linear mixed model including the fixed effects of herd-year interaction, month of insemination, age, and the random effects of sire service-sire of cow interaction and residual. The distribution of bull combination estimates was bimodal. When the tails of distribution (best and worst 5% of estimates) were considered, 271 service sires were included in both tails. Results suggest that major gene can affect the survival of embryos and that positive or negative interactions between paternal and maternal genotype can affect this reproductive trait.


Italian Journal of Animal Science | 2009

Relationship of Body Condition Score with productive traits and BCS prediction function

E. Frigo; A.B. Samoré; A. Bagnato; Daniele Vicario; Ottavia Pedron

The Italian Bracco is one of the oldest pointing dog breed, used for hunting ever since the Renaissance time; paintings of the 14th century show hunting sceneries with dogs similar to the present day Bracco. The breed has been officially registered by ENCI (the Italian cynological club) in 1949, when the definitive standard was established. In this work, we report the first results of a study aimed at measuring morphological traits in this breed, as a part of a more comprehensive study whose objective is to identify the characters that have the potential of being genetically improved. R. Ciampolini1, F. Cecchi1, A. Bramante1, F. Casetti2, S. Presciuttini1


Journal of Dairy Science | 1993

Effect of Body Condition Score at Calving on Performance, Some Blood Parameters, and Milk Fatty Acid Composition in Dairy Cows

Ottavia Pedron; F. Cheli; Elena Senatore; Daniela Baroli; Rita Rizzi


Journal of Dairy Science | 1989

Factors Affecting Calving Interval in Italian Holstein-Friesian Heifers

Ottavia Pedron; Doriana Tedesco; Grazia Giuliani; Rita Rizzi


Rev. cient. (Maracaibo) | 2007

Parámetros genéticos de las características morfológicas de ganado carora

Rita Rizzi; Ottavia Pedron; A.B. Samoré; Martin Hahn; Mario Riera; Vicente Vila


Rev. cient. (Maracaibo) | 2006

Comparación de las Características Morfológicas de los Pezones en Tres Razas Lecheras

Mario Riera Nieves; José Rodríguez Márquez; Eudomar Perozo Prieto; Rita Rizzi; Andrea Cefis; Ottavia Pedron


Revista Científica | 2007

Genetic parameters of morphological traits of carora cattle

Rita Rizzi; Ottavia Pedron; A.B. Samoré; Martin Hahn; Mario Riera; Vicente Vila

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