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Dive into the research topics where Parmpal Singh Gill is active.

Publication


Featured researches published by Parmpal Singh Gill.


Journal of Food Science and Technology-mysore | 2011

Effect of calcium on cold storage and post-storage quality of peach

Navjot Gupta; S. K. Jawandha; Parmpal Singh Gill


Notulae Botanicae Horti Agrobotanici Cluj-napoca | 2009

Effect of Pre-harvest Treatments on the Cellulase Activity and Quality of Ber Fruit Under Cold Storage Conditions

S. K. Jawandha; B.V.C Mahajan; Parmpal Singh Gill


Notulae Botanicae Horti Agrobotanici Cluj-napoca | 2012

Effect of Heading Back on Photosynthesis, Yield and Fruit Quality in Pear

Shehbaz Singh; Parmpal Singh Gill; W.S. Dhillon; Navprem Singh


Journal of Food Science and Technology-mysore | 2009

Effect of post-harvest treatments on the cellulase activity and quality of ber fruits under cold storage.

S. K. Jawandha; J. S. Randhawa; B. V. C. Mahajan; Parmpal Singh Gill


Journal of Food Science and Technology-mysore | 2009

Effect of different pre-harvest treatments on quality of ber fruit during cold storage.

J. S. Randhawa; S. K. Jawandha; B. V. C. Mahajan; Parmpal Singh Gill


International Journal of Agriculture, Environment and Biotechnology | 2014

Changes in fruit colour of Dusehari mangoes during ethephon induced ripening

Parmpal Singh Gill; S. K. Jawandha; Navdeep Kaur; Annu Verma


Notulae Botanicae Horti Agrobotanici Cluj-napoca | 2009

Genetic Variability in Hill Lemon Strains (Citrusapseudolimon Tanaka) under Punjab Conditions

Nav Prem Singh; Parmpal Singh Gill; S. K. Jawandha; Harminder Kaur


Journal of Essential Oil Bearing Plants | 2018

Gas Chromatography-Mass Spectrometric Analysis of Essential Oil, Nutritional and Phytochemical Composition of Ajwain Seeds (Trachyspermum ammi. L.)

Jyoti Gaba; Sunita Sharma; Sukesha Joshi; Parmpal Singh Gill


Journal of Food Science and Technology-mysore | 2017

Transitions in mesocarp colour of mango fruits kept under variable temperatures

Parmpal Singh Gill; S. K. Jawandha; Navdeep Kaur


International Journal of Agriculture, Environment and Biotechnology | 2014

Seasonal variations in peel colour in relation to fruit development of grapefruit (Citrus paradisi Macf.)

Sukhchain Singh; Pushpinder Singh Aulakh; Parmpal Singh Gill

Collaboration


Dive into the Parmpal Singh Gill's collaboration.

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S. K. Jawandha

Punjab Agricultural University

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Navprem Singh

Punjab Agricultural University

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B.V.C Mahajan

Punjab Agricultural University

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Harminder Kaur

Punjab Agricultural University

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Jyoti Gaba

Punjab Agricultural University

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M. Kumar

Punjab Agricultural University

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Nav Prem Singh

Punjab Agricultural University

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Navdeep Kaur

Punjab Agricultural University

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Navjot Gupta

Punjab Agricultural University

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Shehbaz Singh

Punjab Agricultural University

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