Patrick D. Forristal

Morphological and molecular characterisation of Penicillium roqueforti and P. paneum isolated from baled grass silage

The morphological and molecular features of Penicillium roqueforti and P. paneum isolated from baled grass silage were characterised. A total of 315 isolates were investigated, comprising 237 P. roqueforti and 78 P. paneum isolates randomly selected from more than 900 Penicillium colonies cultured from bales. The macromorphological features of both species broadly agreed with the literature, but the micromorphological features differed in some respects. When observed using SEM, P. roqueforti and P. paneum had finely roughened conidia, and conidiophores, phialides and conidia of P. paneum were each larger than those of P. roqueforti. Based on the phylogenetic analysis of partial sequences of beta-tubulin and acetyl co-enzyme A (CoA) synthetase genes, P. roqueforti and P. paneum isolates were found to be monophyletic species.

Vertebrate pest damage to wrapped, baled silage in Ireland

The scale of damage caused by vertebrates to the plastic wrap on baled silage was evaluated on Irish farms. A survey was conducted on 300 farms representative of farming systems and geographical locations throughout Ireland. The scale of damage was classified as farms with 0%, 1-10%, 11-50% or 51-100% of bales with holes in the plastic wrap caused by birds. The proportion of farms within these four classes with damage caused by birds during the short interval between wrapping and removal from the field to storage was 47%, 37%, 15% and 1% of the total, respectively. Correspondingly, during the subsequent storage prior to feedout, bird damage was 37%, 50%, 12%, and 1%. Similarly, the proportions for damage throughout long-term storage due to cats were 71%, 23%, 6% and 0%, while the incidence of damage caused by rats, dogs and farm livestock was comparatively small. The stored bales were fenced against livestock on 86% of farms, while netting, bale painting and other protection methods were used to discourage damage on 2%, 17% and 9% of farms, respectively. The damage caused by birds was more prevalent on farms where the bales were stored on their curved side rather than their flat end, more than twotiers high and in farmyards rather than in fields. Cats damaged the sides and shoulders of the peripheral bales within bale collections, particularly where wrapped bales were stored in the farmyard.

Schizophyllum commune on big-bale grass silage in Ireland

Grass silage is a key source of forage for over-wintering livestock in Ireland. In the early 1990s Schizophyllum commune emerged as a contaminant of big-bale silage. A fungus rarely observed in Irish woodlands, S. commune is now commonly found on baled silage throughout Ireland and is also recorded on silage in Britain. Characteristics of the fungus on bales are described and potential consequences of its occurrence on silage are discussed.

The effect of extrusion conditions and material properties on the gas permeation properties of LDPE/LLDPE silage wrap films

This study investigates the effect of extrusion processing conditions and comonomer type on the gas permeation properties of LLDPE films containing polyisobutylene (PIB). The results show improved gas barrier properties with increasing polymer density and with increases in film crystallinity and orientation as a result of extrusion processing conditions such as blow-up ratios.

Crop Establishment Practices Are a Driver of the Plant Microbiota in Winter Oilseed Rape (Brassica napus)

Gaining a greater understanding of the plant microbiota and its interactions with its host plant heralds a new era of scientific discovery in agriculture. Different agricultural management practices influence soil microbial populations by changing a soil’s physical, chemical and biological properties. However, the impact of these practices on the microbiota associated with economically important crops such as oilseed rape, are still understudied. In this work we investigated the impact of two contrasting crop establishment practices, conventional (plow based) and conservation (strip–tillage) systems, on the microbiota inhabiting different plant microhabitats, namely rhizosphere, root and shoot, of winter oilseed rape under Irish agronomic conditions. Illumina 16S rRNA gene sequence profiling showed that the plant associated microhabitats (root and shoot), are dominated by members of the bacterial phyla Proteobacteria, Actinobacteria and Bacteroidetes. The root and shoot associated bacterial communities displayed markedly distinct profiles as a result of tillage practices. We observed a very limited ‘rhizosphere effect’ in the root zone of WOSR, i.e., there was little or no increase in bacterial community richness and abundance in the WOSR rhizosphere compared to the bulk soil. The two tillage systems investigated did not appear to lead to any major long term differences on the bulk soil or rhizosphere bacterial communities. Our data suggests that the WOSR root and shoot microbiota can be impacted by management practices and is an important mechanism that could allow us to understand how plants respond to different management practices and environments.