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Dive into the research topics where Paul R. Thomas is active.

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Featured researches published by Paul R. Thomas.


Archive | 1995

Weighing the Options: Criteria for Evaluating Weight-Management Programs

Treat Obesity; Paul R. Thomas

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Pediatric Research | 2013

Why US children use dietary supplements

Regan L Bailey; Jaime J. Gahche; Paul R. Thomas; Johanna T. Dwyer

Background:Dietary supplements are used by one-third of children. We examined motivations for supplement use in children, the types of products used by motivations, and the role of physicians and health care practitioners in guiding choices about supplements.Methods:We examined motivations for dietary supplement use reported for children (from birth to 19 y of age; n = 8,245) using the National Health and Nutrition Examination Survey 2007–2010.Results:Dietary supplements were used by 31% of children; many different reasons were given as follows: to “improve overall health” (41%), to “maintain health” (37%), for “supplementing the diet” (23%), to “prevent health problems” (20%), and to “boost immunity” (14%). Most children (~90%) who use dietary supplements use a multivitamin–mineral or multivitamin product. Supplement users tend to be non-Hispanic white, have higher family incomes, report more physical activity, and have health insurance. Only a small group of supplements used by children (15%) were based on the recommendation of a physician or other health care provider.Conclusion:Most supplements used by children are not under the recommendation of a health care provider. The most common reasons for use of supplements in children are for health promotion, yet little scientific data support this notion in nutrient-replete children.


Journal of Nutrition | 2015

Multivitamin-Mineral Use Is Associated with Reduced Risk of Cardiovascular Disease Mortality among Women in the United States

Regan L Bailey; Tala H. I. Fakhouri; Yikyung Park; Johanna T. Dwyer; Paul R. Thomas; Jaime J. Gahche; Paige E. Miller; Kevin W. Dodd; Christopher T. Sempos; David M. Murray

BACKGROUND Multivitamin-mineral (MVM) products are the most commonly used supplements in the United States, followed by multivitamin (MV) products. Two randomized clinical trials (RCTs) did not show an effect of MVMs or MVs on cardiovascular disease (CVD) mortality; however, no clinical trial data are available for women with MVM supplement use and CVD mortality. OBJECTIVE The objective of this research was to examine the association between MVM and MV use and CVD-specific mortality among US adults without CVD. METHODS A nationally representative sample of adults from the restricted data NHANES III (1988-1994; n = 8678; age ≥40 y) were matched with mortality data reported by the National Death Index through 2011 to examine associations between MVM and MV use and CVD mortality by using Cox proportional hazards models, adjusting for multiple potential confounders. RESULTS We observed no significant association between CVD mortality and users of MVMs or MVs compared with nonusers; however, when users were classified by the reported length of time products were used, a significant association was found with MVM use of >3 y compared with nonusers (HR: 0.65; 95% CI: 0.49, 0.85). This finding was largely driven by the significant association among women (HR: 0.56; 95% CI: 0.37, 0.85) but not men (HR: 0.79; 95% CI: 0.44, 1.42). No significant association was observed for MV products and CVD mortality in fully adjusted models. CONCLUSIONS In this nationally representative data set with detailed information on supplement use and CVD mortality data ∼20 y later, we found an association between MVM use of >3 y and reduced CVD mortality risk for women when models controlled for age, race, education, body mass index, alcohol, aspirin use, serum lipids, blood pressure, and blood glucose/glycated hemoglobin. Our results are consistent with the 1 available RCT in men, indicating no relation with MVM use and CVD mortality.


JAMA Internal Medicine | 2013

Why US Adults Use Dietary Supplements

Regan L. Bailey; Jaime J. Gahche; Paige E. Miller; Paul R. Thomas; Johanna T. Dwyer


Archive | 1992

Committee On Diet And Health

Catherine E. Woteki; Paul R. Thomas


Journal of Nutrition Education | 1991

Improving America's Diet and Health: From Recommendations to Action

Paul R. Thomas


Archive | 1995

Weighing the Options

Treat Obesity; Paul R. Thomas


Archive | 1994

Opportunities in the nutrition and food sciences : research challenges and the next generation of investigators

Paul R. Thomas; Robert O. Earl


Archive | 1991

Improving America's Diet and Health

Paul R. Thomas


Archive | 1992

Eat for Life: The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease

Catherine E. Woteki; Paul R. Thomas

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Jaime J. Gahche

National Center for Health Statistics

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Johanna T. Dwyer

National Institutes of Health

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Regan L. Bailey

National Institutes of Health

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Robert O. Earl

National Academy of Sciences

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Christopher T. Sempos

National Institutes of Health

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Constance J. Hardy

Center for Food Safety and Applied Nutrition

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David M. Murray

National Institutes of Health

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