Paula Serdeira Azevedo

Advantages, limitations and solutions in the use of ERP systems (Enterprise Resource Planning). A case study in the hospitality industry

Application Integration: Enterprise Resource Planning (ERP) Systems in the Hospitality Industry. A case study in Portugal☆

Success factors for using ERP (Enterprise Resource Planning) systems to improve competitiveness in the hospitality industry

Advantages, limitations, and solutions in the use of ERP systems: a case study in the hospitality industry

Benefits and Value of Investments in Information Systems: The Case of Enterprise Resource Planning (ERP) Systems in the Hospitality Industry

Fatores de sucesso na utilização de sistemas ERP para a competitividade da indústria hoteleira

Success factors for using ERP systems to improve competitiveness in the hospitality industry.

Reasons for success and failure when implementing enterprise resource planning (ERP) systems: A case study in the hospitality industry

Success factors for using ERP (Enterprise Resource Planning) systems to improve competitiveness in the hospitality industry Fatores de sucesso na utilização de sistemas ERP para a competitividade da indústria hoteleira

CENTERIS 2014 - Conference on Enterprise Information Systems / ProjMAN 2014 - International Conference on Project Management / HCIST 2014 - International Conference on He alth and Social Care Information Systems and Technologies Application Integration: Enterprise Resource Planning (ERP) systems in the hospitality industry A case study in Portugal