Priscila Fabiana Macedo Lopes

Extractive and Sustainable Development Reserves in Brazil: resilient alternatives to fisheries?

This study uses the socio-ecological resilience concept to compare two categories of fisheries co-management in Brazil: Extractive and Sustainable Development Reserves. Ecological resilience was estimated by the indicators: reserve areas, human density and the existence of buffer zones around the reserves. Indicators for social-resilience were grouped in two categories: flexibility (assessed by livelihood diversification and resources exploited) and capacity to organize (assessed by local/governrnenta1 demand for reserve creation, existence of fishing management rules or management plans, participation in the decision-making process and existence of self-monitoring). Amazonian reserves are larger, have buffer zones and people depend on a broader range of natural resources compared to those on the coast. However, the inhabitants of coastal reserves can rely on ecotourism and jobs outside the reserves, which may reduce local fishing pressure. Both regions have reserves created using top-down initiatives as well as those created from local demands. Yet, participation in decision making is not necessarily related to the origin of demand and the level of local involvement can be limited in either case. Unless co-management is followed by adaptive management, increased local participation of people in management and the diversification of economic sources. its benefit to resilience is limited.

Fleshy pulp enhances the location of Syagrus romanzoffiana (Arecaceae) fruits by seed-dispersing rodents in an Atlantic forest in south-eastern Brazil

* Programa de P6s-Graduago em Ecologia, Instituto de Biologia, Universidade Estadual de Campinas (UNICAMP), Caixa Postal 6109, 13083-970, Campinas, SP, Brazil t Programa de P6s-Graduagio em Gen6tica e Biologia Molecular, Instituto de Biologia, Universidade Estadual de Campinas (UNICAMP), Caixa Postal 6010, 13083-970, Campinas, SP, Brazil t Instituto de Biologia, Universidade Estadual de Campinas (UNICAMP), Campinas, SP, Brazil (Accepted 2 May 2004)

The paraty artisanal fishery (southeastern Brazilian coast): ethnoecology and management of a social-ecological system (SES)

This study intends to give recommendations to the management of Paraty fishery in Brazil through an interplay of local and scientific knowledge. In particular, the objectives are the following: 1) to describe the Paraty fishery; 2) to compare the fishermen’s local ecological knowledge with recorded fish landings and previous studies in Paraty; 3) to combine the data on local fishing and on local/Caiçara livelihoods with the SES (social-ecological systems) Model. The methods include a systematic survey of fishing in Tarituba and Praia Grande, which are located in the northern end and the central part of the Paraty municipality, respectively. For four days each month, systematic data on catches at landing points were collected, as well as macroscopic gonad analysis data for the fishes Centropomus parallelus and C. undecimalis (snook, robalo), Epinephelus marginatus (grouper, garoupa), Scomberomorus cavalla (King mackerel, cavala), and Lutjanus synagris (Lane snapper, vermelho). Spring and summer are important seasons during which some species reproduce, and the integration of fishing periods for some target species could assist in fishing management through the use of closed seasons. Fishermen could obtain complementary earnings from tourism and from the “defeso system” (closed season including a salary payment) to conserve fishing stocks. The SES model facilitates an understanding of the historical context of fishing, its economic importance for local livelihoods, the constraints from conservation measures that affect fishermen, and the management processes that already exist, such as the defeso. If used to integrate fishing with complementary activities (tourism), such a system could improve the responsibility of fishermen regarding the conservation of fish stocks.

Fishing Effort and Catch Composition of Urban Market and Rural Villages in Brazilian Amazon

The management of small-scale freshwater fisheries in Amazon has been based usually on surveys of urban markets, while fisheries of rural villages have gone unnoticed. We compared the fishing characteristics (catch, effort and selectivity) between an urban market and five small villages in the Lower Tocantins River (Brazilian Amazon), downstream from a large reservoir. We recorded 86 and 601 fish landings in the urban market and villages, respectively, using the same methodology. The urban fishers showed higher catch per unit of effort, higher amount of ice (related to a higher fishing effort, as ice is used to store fish catches) and larger crew size per fishing trip, but village fishers had a higher estimated annual fish production. Conversely, urban and village fishers used similar fishing gear (gillnets) and the main fish species caught were the same. However, village fishers showed more diverse strategies regarding gear, habitats and fish caught. Therefore, although it underestimated the total amount of fish caught in the Lower Tocantins River region, the data from the urban market could be a reliable indicator of main fish species exploited and fishing gear used by village fishers. Monitoring and management should consider the differences and similarities between urban and rural fisheries, in Amazon and in other tropical regions.

Temporal changes in caiçara artisanal fishing and alternatives for management: a case study on the southeastern Brazilian coast

This paper describes a case study of the changes in fishing that occurred in a Brazilian coastal community after a 10 year interval (1992-2002). There was a decrease in the mean amount of fish caught daily (from 14 kg to 11.32 kg) and annually (from 4.2 t to 3.4 t) and in the richness of species caught (from 21 to 17 species); there was also a low similarity in the species composition of the fish landings (Morisita-Horn index Ch = 0.24). These changes suggested a decline in the locally exploited fish populations, which probably caused the discontinuation of commercial artisanal fishing. However, the diversity of fish caught by hook and line and purse-seine fishing was higher in the second period, whereas there was no significant difference in the diversity of fish caught using gillnets. Despite these changes, the CPUE showed no significant alteration and non-intensive fishing is still practiced by a few (6-35) people in the community. Co-management alternatives (fishing regulations, oysterfarms, ecotourism, etc.) are suggested and may be applicable to other coastal communities after appropriate adaptation for each location.

Tourism as a driver of conflicts and changes in fisheries value chains in Marine Protected Areas

Although critical tools for protecting ocean habitats, Marine Protected Areas (MPAs) are sometimes challenged for social impacts and conflicts they may generate. Some conflicts have an economic base, which, once understood, can be used to resolve associated socioenvironmental problems. We addressed how the fish trade in an MPA that combines no-take zones and tourist or resident zones creates incentives for increased fisheries. We performed a value chain analysis following the fish supply and trade through interviews that assessed consumer demand and preference. The results showed a simple and closed value chain driven by tourism (70% of the consumption). Both tourists and local consumers preferred high trophic level species (predators), but the former preferred large pelagics (tuna and dolphinfish) and the latter preferred reef species (barracuda and snapper). Pelagic predators are caught with fresh sardines, which are sometimes located only in the no-take zone. Pelagic species are mainly served as fillet, and the leftover fish parts end up as waste, an issue that, if properly addressed, can help reduce fishing pressure. Whereas some of the target species may be sustainable (e.g., dolphinfish), others are more vulnerable (e.g., wahoo) and should not be intensively fished. We advise setting stricter limits to the number of tourists visiting MPAs, according to their own capacity and peculiarities, in order to avoid conflicts with conservations goals through incentives for increased resource use.

The use of Local Ecological Knowledge as a complementary approach to understand the temporal and spatial patterns of fishery resources distribution

BackgroundAcquiring fast and accurate information on ecological patterns of fishery resources is a basic first step for their management. However, some countries may lack the technical and/or the financial means to undergo traditional scientific samplings to get such information; therefore affordable and reliable alternatives need to be sought.MethodsWe compared two different approaches to identify occurrence patterns and catch for three main fish species caught with bottom-set gillnets used by artisanal fishers from northeast Brazil: (1) scientific on-board record data of small-scale fleet (n = 72 trips), and (2) interviews with small-scale fishers on Local Ecological Knowledge (LEK) (n = 32 interviews). We correlated (Pearson correlations) the months cited by fishers (LEK) as belonging to the rainy or to the dry season with observed periods of higher and lower precipitation (SK). The presence of the three main fish species at different depths was compared between LEK and SK by Spearman correlations. Spearman correlations were also used to compare the depths of greatest abundance (with the highest Capture per Unit Effort - CPUE) of these species; the CPUEs were descendly ordered.ResultsBoth methods provided similar and complementary bathymetric patterns of species occurrence and catch. The largest catches occured in deeper areas, which also happened to be less intensively fished. The preference for fishing in shallower and less productive areas was mostly due to environmental factors, such as weaker currents and less drifting algae at such depths.ConclusionBoth on-board and interview methods were accurate and brought complementary information, even though fishers provided faster data when compared to scientific on-board observations. When time and funding are not limited, integrative approaches such as the one presented here are likely the best option to obtain information, otherwise fishers’ LEK could be a better choice for when a compromise between speed, reliability and cost needs to be reached.

Fishers’ knowledge on the coast of Brazil

BackgroundAlthough fishers’ knowledge has been recently considered into management programmes, there is still the need to establish a better understanding of fishers’ perceptions and cognition. Fishers can provide novel information on the biology and ecology of species, which can potentially be used in the management of fisheries. The knowledge fishers have and how they classify nature is empirically based. It is common, for example, to observe that fishers’ taxonomy is often represented by the generic level, one of the hierarchical categories of folk classification that is somewhat analogous to the Linnean genus, as it groups organisms of a higher rank than the folk species.In this study we compiled the knowledge fishers have on local fish, such as their folk names, diet and habitat.MethodsFive coastal communities widely distributed along the Brazilian coast were studied: two from the northeast (Porto Sauípe and Itacimirim, in Bahia State, n of interviewees = 34), two from the southeast (Itaipu at Niterói and Copacabana at Rio de Janeiro, Rio de Janeiro State, n = 35) and one from the south coast (Pântano do Sul, in Santa Catarina State, n = 23). Fish pictures were randomly ordered and the same order was presented to all interviewees (n = 92), when they were then asked about the species name and classification and its habitat and diet preferences.ResultsFishers make clusters of fish species, usually hierarchically; fishers of the coast of Brazil use mostly primary lexemes (generic names) to name fish; and fishers did not differentiate between scientific species, since the same folk generic name included two different scientific species. Fishers provide information on species to which there is scarce or no information on diet and habitat, such as Rhinobatos percellens (chola guitarfish, arraia viola or cação viola), Sphoeroides dorsalis (marbled puffer, baiacu), Mycteroperca acutirostris (comb grouper, badejo) and Dasyatis guttata (longnose stingray, arraia, arraia manteiga).Conclusionsfishers’ knowledge on fish diet and fish habitat can be strategic to management, since their knowledge concentrates on the fishery target species, which are the ones under higher fishing pressure. Besides, fishers showed to have knowledge on species still poorly known to science.

Threatened fish and fishers along the Brazilian Atlantic Forest Coast

Small-scale fisheries of the Brazilian Atlantic Forest Coast (BAFC) depend on fish resources for food and income. Thus, if the catch diminishes or if fish species that are a target for fishers are overexploited or impacted, this could affect fishers’ livelihoods. The exclusion of threatened fish species from the catch is believed to be a threat to small-scale fisheries, which is likely to be the case along the BAFC. Many fish species are currently listed as threatened or vulnerable, whereas there is not enough biological information available to determine the status of the majority of the other species. Failure to protect the BAFC biodiversity might negatively impact fishers’ income and the regional economy of local small-scale fisheries. We collected data from 1986 to 2009 through 347 interviews and 24-h food recall surveys at seven southeastern coastal sites of the Atlantic Forest. We show that important species of consumed fish are currently threatened: of the 65 species mentioned by fishers as the most consumed fishes, 33% are decreasing and 54% have an unknown status. Thus, biological and ecological data for BAFC marine species are urgently needed, along with co-management, to promote fish conservation.

The Challenge of Managing Amazonian Small-Scale Fisheries in Brazil

Amazonian fisheries in Brazil contribute to the food security of over 20 million people who are mostly poor. However, multiple examples suggest that freshwater fish stocks may be under the same overfishing threats observed in marine fisheries, in addition to all the risks imposed by infrastructure development projects. While such threats may push some of these vulnerable people to the edge as some fisheries collapse, others will be pushed toward makeshift or elaborated solutions which can help them to maintain or restore local fisheries. In this chapter, we first adopt a theoretical approach to explore the main threats to Amazonian small-scale fisheries and their direct impacts on people’s livelihoods. We then move on to an empirical solution-based comparison between different types of co-management initiatives, using case studies developed within a protected area framework and community-based arrangements. We expect to show how small-scale fishers themselves can be the best, and sometimes the only, alternative for management. The different kinds of management broaden the application of eventual patterns, discrepancies, limitations, and solutions identified for Amazon to inland fisheries.