R. C. W. Daniel

The effects of age on the erythrocyte sodium and potassium concentrations of dairy cows during late pregnancy and early lactation

Blood samples were taken at weekly intervals from 54 dairy cows (mainly Friesians and Jerseys) during the periods 8 weeks before and 8 weeks after calving. The cows were divided into two age groups; group 1 consisting of 26 cows aged 2 1/2 years and group 2 consisting of 28 cows aged 5–9 years. The changes in the erythrocyte sodium (ENa) and the erythrocyte potassium (EK) concentrations before and after calving were expressed as the slopes for each component regressed on weeks. In the older cows the concentration of ENa decreased (p<0.05) while that of EK increased (p<0.05) after calving. Both the ENa and EK concentrations varied significantly (p<0.01) between cows in the two age groups. The prepartum and postpartum ENa and the postpartum EK concentrations varied significantly (p<0.05) between weeks. EK type did not influence the changes in ENa or EK concentrations before or after calving.

Effects of age on erythrocyte magnesium, sodium and potassium concentrations in female dairy cattle

The effect of age on erythrocyte Mg, Na and K concentrations and the correlations between these parameters (EMg, ENa and EK) and other blood parameters were studied in female dairy cattle ranging from 1 week to over 8 years of age. EMg concentration was higher than plasma Mg, the concentration being highest in calves 1 week old and lowest in cows 3–4 years old. ENa and EK concentrations were lower and higher respectively in calves 1 week of age than in older animals and did not show any significant age variation in those between 1 and 8 years of age. The EK concentration was more highly correlated with erythrocyte parameters (PCV, RCC, Hb, MCV, MCH, MCHC) than was either EMg or ENa concentrations.

The effect of age on erythrocyte magnesium concentrations of dairy cows during late pregnancy and early lactation

Blood samples were taken at weekly intervals from fifty four dairy cows (mainly Friesians and Jerseys) during the periods 8 weeks before and 8 weeks after calving. The cows were divided into two age groups; Group 1 consisting of 26 cows 2 1/2 to 4 years old and Group 2 consisting of 28 cows over 4 years old.The changes in erythrocyte magnesium (EMg) and plasma magnesium (PMg) concentrations before and after calving were expressed as the slope of each blood parameter regressed on weeks. The post-partum EMg concentration slope (increase) was greater (P<0.05) in the older cows than in the young ones. The older cows also had higher (P<0.05) mean EMg concentrations than the young cows. Between cow EMg concentration variations were significant (P<0.05) in both age groups while the weekly EMg concentration variations were only significant (P<0.05) in the older cows after calving. Age did not influence the changes in PMg concentrations before or after calving. Nor did the PMg concentrations vary significantly either between cows or between weeks.