R. Harrington
Rothamsted Research
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Publication
Featured researches published by R. Harrington.
Aphids as crop pests. | 2007
H. F. van Emden; R. Harrington
* Taxonomic issues * Population genetics issues * Life cycles and morph determination * Host selection and feeding * Symbiosis and Nutrition * Growth and Development * Movement and Dispersal * Predators, parasitoids & fungal pathogens * Chemical Ecology * Insecticide Resistance * Coping with stress * Population dynamics * Feeding damage * Virus transmission * Chemical, cultural and biological control * Monitoring and Forecasting * Decision Support Systems.
Trends in Ecology and Evolution | 1999
R. Harrington; Ian P. Woiwod; Tim H. Sparks
With confirmation of anthropogenically induced climate change, the spotlight is on biologists to predict and detect effects on populations. The complexity of interactions within and between the biotic and abiotic components involved makes this a tough challenge, and most studies have consequently considered effects of only single climate variables on single species. However, some have gone further, and recently published long-term datasets now offer opportunities that complement new experimental approaches that span trophic levels. With these datasets, predicting relative shifts in temporal and spatial associations could be among the most tractable problems.
Biodiversity and Conservation | 2010
Francesco de Bello; Sandra Lavorel; Sandra Díaz; R. Harrington; Johannes H. C. Cornelissen; Richard D. Bardgett; Matty P. Berg; Pablo A. Cipriotti; Christian K. Feld; Daniel Hering; Pedro Martins da Silva; Simon G. Potts; Leonard Sandin; José Paulo Sousa; Jonathan Storkey; David A. Wardle; Paula A. Harrison
Managing ecosystems to ensure the provision of multiple ecosystem services is a key challenge for applied ecology. Functional traits are receiving increasing attention as the main ecological attributes by which different organisms and biological communities influence ecosystem services through their effects on underlying ecosystem processes. Here we synthesize concepts and empirical evidence on linkages between functional traits and ecosystem services across different trophic levels. Most of the 247 studies reviewed considered plants and soil invertebrates, but quantitative trait–service associations have been documented for a range of organisms and ecosystems, illustrating the wide applicability of the trait approach. Within each trophic level, specific processes are affected by a combination of traits while particular key traits are simultaneously involved in the control of multiple processes. These multiple associations between traits and ecosystem processes can help to identify predictable trait–service clusters that depend on several trophic levels, such as clusters of traits of plants and soil organisms that underlie nutrient cycling, herbivory, and fodder and fibre production. We propose that the assessment of trait–service clusters will represent a crucial step in ecosystem service monitoring and in balancing the delivery of multiple, and sometimes conflicting, services in ecosystem management.
Nature | 2002
Kevin E. Percy; Caroline S. Awmack; Richard L. Lindroth; Mark E. Kubiske; Brian J. Kopper; Jud G. Isebrands; Kurt S. Pregitzer; George R. Hendrey; Richard E. Dickson; Donald R. Zak; Elina Oksanen; Jaak Sober; R. Harrington; David F. Karnosky
Human activity causes increasing background concentrations of the greenhouse gases CO2 and O3. Increased levels of CO2 can be found in all terrestrial ecosystems. Damaging O3 concentrations currently occur over 29% of the worlds temperate and subpolar forests but are predicted to affect fully 60% by 2100 (ref. 3). Although individual effects of CO2 and O3 on vegetation have been widely investigated, very little is known about their interaction, and long-term studies on mature trees and higher trophic levels are extremely rare. Here we present evidence from the most widely distributed North American tree species, Populus tremuloides, showing that CO2 and O3, singly and in combination, affected productivity, physical and chemical leaf defences and, because of changes in plant quality, insect and disease populations. Our data show that feedbacks to plant growth from changes induced by CO2 and O3 in plant quality and pest performance are likely. Assessments of global change effects on forest ecosystems must therefore consider the interacting effects of CO2 and O3 on plant performance, as well as the implications of increased pest activity.
Biodiversity and Conservation | 2010
Marie Vandewalle; Francesco de Bello; Matty P. Berg; Thomas Bolger; Sylvain Dolédec; Florence Dubs; Christian K. Feld; R. Harrington; Paula A. Harrison; Sandra Lavorel; Pedro Martins da Silva; Marco Moretti; Jari Niemelä; Paulo Santos; Thomas Sattler; J. Paulo Sousa; Martin T. Sykes; Adam J. Vanbergen; Ben A. Woodcock
Rigorous and widely applicable indicators of biodiversity are needed to monitor the responses of ecosystems to global change and design effective conservation schemes. Among the potential indicators of biodiversity, those based on the functional traits of species and communities are interesting because they can be generalized to similar habitats and can be assessed by relatively rapid field assessment across eco-regions. Functional traits, however, have as yet been rarely considered in current common monitoring schemes. Moreover, standardized procedures of trait measurement and analyses have almost exclusively been developed for plants but different approaches have been used for different groups of organisms. Here we review approaches using functional traits as biodiversity indicators focussing not on plants as usual but particularly on animal groups that are commonly considered in different biodiversity monitoring schemes (benthic invertebrates, collembolans, above ground insects and birds). Further, we introduce a new framework based on functional traits indices and illustrate it using case studies where the traits of these organisms can help monitoring the response of biodiversity to different land use change drivers. We propose and test standard procedures to integrate different components of functional traits into biodiversity monitoring schemes across trophic levels and disciplines. We suggest that the development of indicators using functional traits could complement, rather than replace, the existent biodiversity monitoring. In this way, the comparison of the effect of land use changes on biodiversity is facilitated and is expected to positively influence conservation management practices.
BioScience | 2009
Gary W. Luck; R. Harrington; Paula A. Harrison; Claire Kremen; Pam Berry; Rob Bugter; Terence P. Dawson; Francesco de Bello; Sandra Díaz; Christian K. Feld; John R. Haslett; Daniel Hering; Areti Kontogianni; Sandra Lavorel; Mark Rounsevell; Michael J. Samways; Leonard Sandin; Josef Settele; Martin T. Sykes; Sybille van den Hove; Marie Vandewalle; Martin Zobel
Research on ecosystem services has grown rapidly over the last decade. Two conceptual frameworks have been published to guide ecological assessments of organisms that deliver services—the concepts of service-providing units (SPUs) and ecosystem service providers (ESPs). Here, we unite these frameworks and present an SPU-ESP continuum that offers a coherent conceptual approach for synthesizing the latest developments in ecosystem service research, and can direct future studies at all levels of organization. In particular, we show how the service-provider concept can be applied at the population, functional group, and community levels. We strongly emphasize the need to identify and quantify the organisms and their characteristics (e.g., functional traits) that provide services, and to assess service provision relative to the demands of human beneficiaries. We use key examples from the literature to illustrate the new approach and to highlight gaps in knowledge, particularly in relation to the impact of species interactions and ecosystem dynamics on service provision.
Agricultural and Forest Entomology | 2001
R. Harrington; Richard A. Fleming; Ian P. Woiwod
Global environmental change is amongst the greatest long-term threats to humans. We need suf®cient food, clean air and a comfortable environment in which to live and our current way of life threatens all of these. We have thrived as a result of the major changes that we have imposed on the planet, particularly with respect to clearing space for modern agriculture and the development and use of related technologies. However, we now understand suf®ciently the nature of interactions and feedbacks within and between abiotic and biotic components of the environment to realize the potential dangers from perturbation of any of these components. Insects are the most diverse class of organisms on Earth (May, 1990). As insects have many detrimental and bene®cial effects on humans and natural ecosystems, both directly and indirectly, it is not surprising that considerable thought has already been given to the impacts that global environmental change may have on them (e.g. Porter et al., 1991; Cammell & Knight, 1992; chapters in Kareiva et al., 1993; chapters in Harrington & Stork, 1995; Patz & Martens, 1996; Cannon, 1998; Epstein, 2000; Rogers & Randolph, 2000). The reason for trying to predict the impacts of climate change within the context of agriculture and forestry is to help to determine whether present systems will be sustainable. Relevant questions include: will we be able to manage insects and their habitats in the future the way we do today and, if not, what can we do about it; will we need to consider every insect in every situation independently or is there any hope of generalizing; can we expect to develop adequately predictive process-based models of change, and can statistical analyses of long-term data lead to useful predictions? This paper is concerned mainly with predicting the effects of climate change on insect pests and bene®cial insects of agriculture and forestry in the northern hemispheres temperate zones, although the general principles may be applied more widely. Whilst mindful of interactions with other factors, we concentrate mainly on temperature because, of the climate variables, it is the one for which there is most con®dence in predictions of future climate change scenarios (Houghton et al., 2001) and for which we have most evidence from which predictions of impacts might be derived. The potential rate of increase of many insects is strongly dependent on temperature, and their survival is impaired at low and high temperatures. Changes in both mean temperature and the extent and frequency of extremes can hence have major impacts on insect populations. First we outline what one might intuitively expect to happen to insects as a result of a general rise in temperature and then we look at various complicating factors that have the potential to confound these expectations. Next we give examples of changes that are already occurring and are consistent with expectation. Finally we consider some of the possible implications of these changes for insect pest management and insect conservation.
Science | 2012
Tobias Züst; Christian Heichinger; Ueli Grossniklaus; R. Harrington; Daniel J. Kliebenstein; Lindsay A. Turnbull
Plant Anti-Insect Armaments Because individual plants are unable to relocate, they are subject to extreme selection by the insects feeding upon them. One means by which plants suppress herbivory is to produce toxic compounds to deter feeding (see the Perspective by Hare). Agrawal et al. (p. 113) compared pesticide–treated or untreated evening primroses. Over 5 years of pesticide treatment, the production of defensive chemicals in the fruit reduced and flowering times shifted, and the primroses competitive ability against dandelions improved. Züst et al. (p. 116) examined large-scale geographic patterns in a polymorphic chemical defense locus in the model plant Arabidopsis thaliana and found that it is matched by changes in the relative abundance of two specialist aphids. Thus, herbivory has strong and immediate effects on the local genotypic composition of plants and traits associated with herbivore resistance. A field study demonstrates that specialist aphid feeders cause changes in the defenses mounted by plants. Plants defend themselves against attack by natural enemies, and these defenses vary widely across populations. However, whether communities of natural enemies are a sufficiently potent force to maintain polymorphisms in defensive traits is largely unknown. Here, we exploit the genetic resources of Arabidopsis thaliana, coupled with 39 years of field data on aphid abundance, to (i) demonstrate that geographic patterns in a polymorphic defense locus (GS-ELONG) are strongly correlated with changes in the relative abundance of two specialist aphids; and (ii) demonstrate differential selection by the two aphids on GS-ELONG, using a multigeneration selection experiment. We thereby show a causal link between variation in abundance of the two specialist aphids and the geographic pattern at GS-ELONG, which highlights the potency of natural enemies as selective forces.
Nature | 2016
Stephen J. Thackeray; Peter A. Henrys; Deborah Hemming; James R. Bell; Marc S. Botham; Sarah Burthe; Pierre Helaouët; David G. Johns; Ian D. Jones; David I. Leech; Eleanor B. Mackay; Dario Massimino; Sian Atkinson; P. J. Bacon; Tom Brereton; Laurence Carvalho; T. H. Clutton-Brock; Callan Duck; Martin Edwards; J. Malcolm Elliott; Stephen J. G. Hall; R. Harrington; James W. Pearce-Higgins; Toke T. Høye; Loeske E. B. Kruuk; Josephine M. Pemberton; Tim Sparks; Paul M. Thompson; Ian R. White; Ian J. Winfield
Differences in phenological responses to climate change among species can desynchronise ecological interactions and thereby threaten ecosystem function. To assess these threats, we must quantify the relative impact of climate change on species at different trophic levels. Here, we apply a Climate Sensitivity Profile approach to 10,003 terrestrial and aquatic phenological data sets, spatially matched to temperature and precipitation data, to quantify variation in climate sensitivity. The direction, magnitude and timing of climate sensitivity varied markedly among organisms within taxonomic and trophic groups. Despite this variability, we detected systematic variation in the direction and magnitude of phenological climate sensitivity. Secondary consumers showed consistently lower climate sensitivity than other groups. We used mid-century climate change projections to estimate that the timing of phenological events could change more for primary consumers than for species in other trophic levels (6.2 versus 2.5–2.9 days earlier on average), with substantial taxonomic variation (1.1–14.8 days earlier on average).
Biodiversity and Conservation | 2010
Paula A. Harrison; Marie Vandewalle; Martin T. Sykes; Pam Berry; Rob Bugter; Francesco de Bello; Christian K. Feld; Ulf Grandin; R. Harrington; John R. Haslett; Rob H.G. Jongman; Gary W. Luck; Pedro Martins da Silva; Mari Moora; Josef Settele; J. Paulo Sousa; Martin Zobel
Ecosystems are multifunctional and provide humanity with a broad array of vital services. Effective management of services requires an improved evidence base, identifying the role of ecosystems in delivering multiple services, which can assist policy-makers in maintaining them. Here, information from the literature and scientific experts was used to systematically document the importance of services and identify trends in their use and status over time for the main terrestrial and freshwater ecosystems in Europe. The results from this review show that intensively managed ecosystems contribute mostly to vital provisioning services (e.g. agro-ecosystems provide food via crops and livestock, and forests provide wood), while semi-natural ecosystems (e.g. grasslands and mountains) are key contributors of genetic resources and cultural services (e.g. aesthetic values and sense of place). The most recent European trends in human use of services show increases in demand for crops from agro-ecosystems, timber from forests, water flow regulation from rivers, wetlands and mountains, and recreation and ecotourism in most ecosystems, but decreases in livestock production, freshwater capture fisheries, wild foods and virtually all services associated with ecosystems which have considerably decreased in area (e.g. semi-natural grasslands). The condition of the majority of services show either a degraded or mixed status across Europe with the exception of recent enhancements in timber production in forests and mountains, freshwater provision, water/erosion/natural hazard regulation and recreation/ecotourism in mountains, and climate regulation in forests. Key gaps in knowledge were evident for certain services across all ecosystems, including the provision of biochemicals and natural medicines, genetic resources and the regulating services of seed dispersal, pest/disease regulation and invasion resistance.