Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Radosław Wilk is active.

Publication


Featured researches published by Radosław Wilk.


Frontiers in Plant Science | 2016

Evaluation of Supercritical Extracts of Algae as Biostimulants of Plant Growth in Field Trials

Izabela Michalak; Katarzyna Chojnacka; Agnieszka Dmytryk; Radosław Wilk; Mateusz Gramza; Edward Rój

The aim of the field trials was to determine the influence of supercritical algal extracts on the growth and development of winter wheat (variety Akteur). As a raw material for the supercritical fluid extraction, the biomass of microalga Spirulina plantensis, brown seaweed – Ascophyllum nodosum and Baltic green macroalgae was used. Forthial and Asahi SL constituted the reference products. It was found that the tested biostimulants did not influence statistically significantly the plant height, length of ear, and shank length. The ear number per m2 was the highest in the group where the Baltic macroalgae extract was applied in the dose 1.0 L/ha (statistically significant differences). Number of grains in ear (statistically significant differences) and shank length was the highest in the group treated with Spirulina at the dose 1.5 L/ha. In the group with Ascophyllum at the dose 1.0 L/ha, the highest length of ear was observed. The yield was comparable in all the experimental groups (lack of statistically significant differences). Among the tested supercritical extracts, the best results were obtained for Spirulina (1.5 L/ha). The mass of 1000 grains was the highest for extract from Baltic macroalgae and was 3.5% higher than for Asahi, 4.0% higher than for Forthial and 18.5% higher than for the control group (statistically significant differences). Future work is needed to fully characterize the chemical composition of the applied algal extracts. A special attention should be paid to the extracts obtained from Baltic algae because they are inexpensive source of naturally occurring bioactive compounds, which can be used in sustainable agriculture and horticulture.


Journal of Chemistry | 2015

Supercritical Algal Extracts: A Source of Biologically Active Compounds from Nature

Izabela Michalak; Agnieszka Dmytryk; Piotr Wieczorek; Edward Rój; Bogusława Łęska; Bogusława Górka; Beata Messyasz; Jacek Lipok; Marcin Mikulewicz; Radosław Wilk; Grzegorz Schroeder; Katarzyna Chojnacka

The paper discusses the potential applicability of the process of supercritical fluid extraction (SFE) in the production of algal extracts with the consideration of the process conditions and yields. State of the art in the research on solvent-free isolation of biologically active compounds from the biomass of algae was presented. Various aspects related with the properties of useful compounds found in cells of microalgae and macroalgae were discussed, including their potential applications as the natural components of plant protection products (biostimulants and bioregulators), dietary feed and food supplements, and pharmaceuticals. Analytical methods of determination of the natural compounds derived from algae were discussed. Algal extracts produced by SFE process enable obtaining a solvent-free concentrate of biologically active compounds; however, detailed economic analysis, as well as elaboration of products standardization procedures, is required in order to implement the products in the market.


Molecules | 2018

Effect of the New Plant Growth Biostimulants Based on Amino Acids on Yield and Grain Quality of Winter Wheat

Małgorzata Popko; Izabela Michalak; Radosław Wilk; Mateusz Gramza; Katarzyna Chojnacka; H. Górecki

Field and laboratory experiments were carried out in 2012–2013, aimed at evaluating the influence of new products stimulating plant growth based on amino acids on crop yield, characteristics of grain and content of macro- and micronutrients in winter wheat (Triticum aestivum L.). The tests included two formulations produced in cooperation with INTERMAG Co. (Olkusz, Poland)—AminoPrim and AminoHort, containing 15% and 20% amino acids, respectively, and 0.27% and 2.1% microelements, respectively. Field experiments showed that the application of products based on amino acids influenced the increase of grain yield of winter wheat (5.4% and 11%, respectively, for the application of AminoPrim at a dose 1.0 L/ha and AminoHort at dose 1.25 L/ha) when compared to the control group without biostimulant. Laboratory tests showed an increase of technological characteristics of grain such as ash content, Zeleny sedimentation index and content of protein. The use of the tested preparations at different doses also contributed to the increase of the nutrients content in grains, in particular copper (ranging 31–50%), as well as sodium (35–43%), calcium (4.3–7.9%) and molybdenum (3.9–16%). Biostimulants based on amino acids, tested in the present study, can be recommended for an efficient agricultural production.


Journal of Applied Phycology | 2018

Valuable natural products from marine and freshwater macroalgae obtained from supercritical fluid extracts

Beata Messyasz; Izabela Michalak; Bogusława Łęska; Grzegorz Schroeder; Bogusława Górka; Karolina Korzeniowska; Jacek Lipok; Piotr Wieczorek; Edward Rój; Radosław Wilk; Agnieszka Dobrzyńska-Inger; H. Górecki; Katarzyna Chojnacka

The biologically active compounds (fatty acids, pigments, phenolics, and flavonoid content) were studied in supercritical fluid extracts from the biomass of marine (Ulva clathrata, Cladophora glomerata, Polysiphonia fucoides, and their multi-species mixture) and freshwater (C. glomerata) macroalgae. Different extraction techniques were used in order to compare differences in the biologically active compound composition of the macroalgal extracts. The results indicated that the saturated and unsaturated fatty acids ranged from C9:0 to C22:0. The analysis of differences in the composition of unsaturated to saturated fatty acids in extracts showed that palmitic acid (C16:0) and oleic acid (C18:1, n-9) reached the highest value not only in marine monospecies and multi-species biomass but also in the freshwater macroalga C. glomerata. When comparing the similarity between the concentration of fatty acids and the ratio of the concentration of unsaturated fatty acids to saturated in macroalgal extracts, we found small but not statistically significant variations in values between years (up to 10%). This is acceptable for applications as a stable raw material for industrial purposes. Significantly higher values of fatty acids, carotenoids, and chlorophylls were obtained in the case of SC-CO2 extraction. The active ingredients of polyphenols, possessing antioxidant activity ranged from approximately 2–4%. Moreover, flavonoids represented less than 10% of the total content of polyphenolic compounds. The extraction efficiency of polyphenols was higher from a mixture of marine algae for the ultrasound-assisted extraction compared to freshwater. All these findings show that marine and freshwater macroalgae, as a raw material, have the optimal biologically active compounds composition for cosmetics.


Waste and Biomass Valorization | 2015

Innovative Seed Treatment with Algae Homogenate

Agnieszka Dmytryk; Izabela Michalak; Radosław Wilk; Katarzyna Chojnacka; Helena Górecka; H. Górecki


Bioresources | 2015

Using Spent Mushroom Substrate as the Base for Organic-Mineral Micronutrient Fertilizer – Field Tests on Maize

Łukasz Tuhy; Mateusz Samoraj; Zuzanna Witkowska; Radosław Wilk; Katarzyna Chojnacka


Waste and Biomass Valorization | 2017

Bioconversion of Baltic Seaweeds into Organic Compost

Izabela Michalak; Radosław Wilk; Katarzyna Chojnacka


Archive | 2016

Marine polysaccharides as biostimulants of plant growth

Izabela Michalak; Agnieszka Dmytryk; Katarzyna Godlewska; Radosław Wilk; Katarzyna Chojnacka


Polish Journal of Environmental Studies | 2015

Assessment of new NKSMg fertilizer based on protein hydrolysate of keratin in pot experiments.

Małgorzata Popko; Radosław Wilk; Helena Górecka; Katarzyna Chojnacka; H. Górecki


Marine Algae Extracts : Processes, Products, and Applications | 2015

Downstream Processing in the Technology of Algal Extracts – From the Component to the Final Formulations

Radosław Wilk; Katarzyna Chojnacka

Collaboration


Dive into the Radosław Wilk's collaboration.

Top Co-Authors

Avatar

Katarzyna Chojnacka

Wrocław University of Technology

View shared research outputs
Top Co-Authors

Avatar

Izabela Michalak

Wrocław University of Technology

View shared research outputs
Top Co-Authors

Avatar

Agnieszka Dmytryk

Wrocław University of Technology

View shared research outputs
Top Co-Authors

Avatar

H. Górecki

Wrocław University of Technology

View shared research outputs
Top Co-Authors

Avatar

Edward Rój

Wrocław University of Technology

View shared research outputs
Top Co-Authors

Avatar

Beata Messyasz

Adam Mickiewicz University in Poznań

View shared research outputs
Top Co-Authors

Avatar
Top Co-Authors

Avatar

Bogusława Łęska

Adam Mickiewicz University in Poznań

View shared research outputs
Top Co-Authors

Avatar

Grzegorz Schroeder

Adam Mickiewicz University in Poznań

View shared research outputs
Top Co-Authors

Avatar

Helena Górecka

Wrocław University of Technology

View shared research outputs
Researchain Logo
Decentralizing Knowledge