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Dive into the research topics where Ranjit Kumar Paul is active.

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Featured researches published by Ranjit Kumar Paul.


Bioresource Technology | 2014

Composting of cow dung and crop residues using termite mounds as bulking agent

Tanmoy Karak; Indira Sonar; Ranjit Kumar Paul; Sampa Das; Romesh Kumar Boruah; Amrit Kumar Dutta; Dilip Kumar Das

The present study reports the suitability of termite mounds as a bulking agent for composting with crop residues and cow dung in pit method. Use of 50 kg termite mound with the crop residues (stover of ground nut: 361.65 kg; soybean: 354.59 kg; potato: 357.67 kg and mustard: 373.19 kg) and cow dung (84.90 kg) formed a good quality compost within 70 days of composting having nitrogen, phosphorus and potassium as 20.19, 3.78 and 32.77 g kg(-1) respectively with a bulk density of 0.85 g cm(-3). Other physico-chemical and germination parameters of the compost were within Indian standard, which had been confirmed by the application of multivariate analysis of variance and multivariate contrast analysis. Principal component analysis was applied in order to gain insight into the characteristic variables. Four composting treatments formed two different groups when hierarchical cluster analysis was applied.


International Journal of Environmental Science and Technology | 2013

Non-segregated municipal solid waste in an open dumping ground: a potential contaminant in relation to environmental health

T. Karak; P. Bhattacharyya; Tapati Das; Ranjit Kumar Paul; R. Bezbaruah

The present article discusses an overview on the contamination of non-segregated open municipal solid waste (MSW) in and around a dumping site at Garchuk in Guwahati city, Assam, India. Analysis showed depth-wise variations in the concentrations of selected heavy metals in MSW and their subsequent accumulations with increasing depths. Zinc was the most abundant heavy metal in MSW. Six-step selective sequential extractions revealed that most of the heavy metals in MSW were in the residual phase except zinc. Analysis of the leachate from MSW showed high concentrations of fluoride, chloride, ammonium–nitrogen and the ratio of biological oxygen demand/chemical oxygen demand. Concentrations of all the heavy metals in the leachates were higher than the Indian national effluent standards. High amounts of biological oxygen demand, heavy metals, total and fecal coliforms in water samples from the adjoining water body (Deepor Beel, a Ramsar site) of the MSW dumping site indicated its unsuitability for domestic use. Principle component analysis showed that influence of MSW leachate was the major source of water contamination in Deepor Beel. Though accumulation of heavy metals in different vegetables growing in MSW dumping site did not exceed the recommended maximum intake, it was a significant additional source of heavy metals in cooked human diet.


Chemosphere | 2015

Aluminium dynamics from soil to tea plant (Camellia sinensis L.): is it enhanced by municipal solid waste compost application?

Tanmoy Karak; Indira Sonar; Ranjit Kumar Paul; Marcin Frankowski; Romesh Kumar Boruah; Amrit Kumar Dutta; Dilip Kumar Das

Application of municipal solid waste compost (MSWC) in tea (Camellia sinensis L.) cultivation can increase the fertility status of soils and thus enhance the plant growth. The present study attempts at application of MSWC in tea (TV1 and TV23 clones) cultivation to assess the effect of different doses of MSWC on growth and translocation potential of Al on this plant as well as fate of Al in soil, through the calculation of a risk assessment code (RAC). The sequential extraction of Al in MSWC amended soils showed that the fractionation of Al in soil changed after compost application, with an overall increase of the fractions associated to with Fe-Mn oxides, organic and of the residual fraction. The accumulation of Al in different parts ofC. sinensisL., grown on MSWC amended soil effected an overall increased growth of the plant with increasing doses of MSWC. According to RAC, Al falls in medium to high risk, though no adverse effect on plant health was observed. Tea plants were found to adapt well to MSWC amended soils. However, long term field trials are necessary to completely assess the risk of Al accumulation in soils upon MSWC application. Hierarchical cluster analysis was applied aiming to check for the presence of homogenous groups among different treatments. It was found that in both TV1 and TV23, treatments formed two different groups.


Ecotoxicology and Environmental Safety | 2013

Metal accumulation, biochemical response and yield of Indian mustard grown in soil amended with rural roadside pond sediment.

Tanmoy Karak; Pradip Bhattacharyya; Ranjit Kumar Paul; Dilip Kumar Das

This present study aims to discern the effect of roadside pond sediments on Brassica juncea (L.) Czern. (cv. Rohini) by examining heavy metal uptake by different parts of the plant and its influence on biochemical properties, biomass, yield and oil content in plant. Although the treated soils were clearly contaminated with heavy metals (HMs) after application of pond sediments and chemical fertilizers, but the metal content in mustard leaves and seeds are below the permissible limit of consumable food. HMs accumulation was proportionally lesser in grains than in shoots and roots. All the biochemical characteristics were significantly (p<0.05) responded to the pond sediments application as compared to the control. Increase in photosynthetic pigment was also observed during growing period while pond sediment was used as amendment. This study revealed that Brassica juncea is well adapted to tolerate and accumulate high quantities of HMs due to increased level of antioxidants (cysteine and ascorbic acid) in roots, shoots and leaves. Multivariate techniques like principal component analysis and cluster analysis (CA) were used as classification techniques. On the basis of factor loadings and principal component scores, different parameters were grouped based on their similarity or closeness, separately in leaves, roots and seeds. A very similar grouping was also obtained using CA. However, pond sediment did not thwart the enhancement of mustard yield and oil content. Therefore, pond sediment would be a valuable resource for mustard as an alternative soil amendment for nutrients, but long-term use may require the cessation to restrict HMs contamination in soils.


Bioresource Technology | 2015

Struvite for composting of agricultural wastes with termite mound: Utilizing the unutilized

Tanmoy Karak; Indira Sonar; Jyoti Rani Nath; Ranjit Kumar Paul; Sampa Das; Romesh Kumar Boruah; Amrit Kumar Dutta; Kuntal Das

Although, compost is the store house of different plant nutrients, there is a concern for low amount of major nutrients especially nitrogen content in prepared compost. The present study deals with preparation of compost by using agricultural wastes with struvite (MgNH4PO4·6H2O) along with termite mound. Among four composting mixtures, 50kg termite mound and 2.5kg struvite with crop residues (stover of ground nut: 361.65kg; soybean: 354.59kg; potato: 357.67kg and mustard: 373.19kg) and cow dung (84.90kg) formed a good quality compost within 70days of composting having nitrogen, phosphorus and potassium as 21.59, 3.98 and 34.6gkg(-1), respectively. Multivariate analysis of variance revealed significant differences among the composts. The four composts formed two (pit 1, pit 2 and pit 3, pit 4) different groups. Two principal components expressed more than 97% of the total variability. Hierarchical cluster analysis resulted two homogeneous groups of composts.


Food Research International | 2014

Chromium in soil and tea (Camellia sinensis L.) infusion: Does soil amendment with municipal solid waste compost make sense?

Tanmoy Karak; Ranjit Kumar Paul; Indira Sonar; Sandip Sanyal; Kamruza Z. Ahmed; Romesh Kumar Boruah; Dilip Kumar Das; Amrit Kumar Dutta

In this study, two clones (TV1 and TV23) of tea (Camellia sinensis L.) plants were allowed to grow in earthen pots in a greenhouse, treated with municipal solid waste compost (MSWC) to study the effect of MSWC to the fractionation of chromium (Cr) ion, plant biomass production, plant uptake of Cr, fate of Cr in soils through risk assessment code (RAC) and Cr in tea infusion. Increasing rate of MSWC applications increased both total Cr and DTPA-extractable Cr in soil. Fractionation studies have revealed that Cr in soils was mainly associated with the organic and Fe-Mn oxide and the contribution of residual fractions is nearly 87.7-96.1%. The biomass yields of the tea plants were increased with the increase in MSWC, indicating that nutrient uptake of the plants from MSWC was dependent on the root-MSWC interface. High accumulation of Cr in the root of tea plants and its subsequent lower movement towards aerial parts corroborated the hypothesis that the root of the tea plants acts as a buffer. In this experiment the transfer factor was <1, indicating that the tea plants did not have a significant phytoextraction potential. In the application of 10tha-1 MSWC, Cr was found to be in medium risk for both clones whereas the application of 8tha-1 MSWC showed medium risk with respect to the Cr for TV23 clone applying RAC. Therefore, MSWC amendment rate above 8tha-1 increased the total biomass of the tea plants but posed a threat on environmental prospect with respect to Cr. It was also found that only 2.5μgL-1 to 4.8μgL-1 Cr was present in tea infusion when infusion was prepared from tea leaves receiving different doses of MSWC. Furthermore, stepwise regression technique was applied to choose the most significant regression variables to express the variability in leaves, stem, main root and feeder root biomass. The one-way analysis of variance along with the Dunnetts multiple comparison method was used to determine the significant differences between the means of different treatments. On the application of hierarchical cluster analysis, treatments were grouped in two distinct homogeneous groups.


Food Chemistry | 2015

Optimal extraction and fingerprinting of carotenoids by accelerated solvent extraction and liquid chromatography with tandem mass spectrometry

Supradip Saha; Suresh Walia; Aditi Kundu; Khushbu Sharma; Ranjit Kumar Paul

Accelerated solvent extraction (ASE) is applied for the extraction of carotenoids from orange carrot and the extraction parameters were optimized. Two carotenoids, lutein and β-carotene, are selected as the validation process. Hildebrand solubility parameters and dielectric constant of solvents were taken into consideration in selecting solvent mixture. The effects of various experimental parameters, such as temperature, static time, drying agent etc., on the ASE extraction efficiency are investigated systematically. Interactions among the variables were also studied. Furthermore, two carotenoids were analyzed and characterized by LC-ESI MS. The study concluded that Hildebrand solubility parameter approach may be applicable for less polar bioactive molecules like carotenoids. The properties of solvent and extraction temperature are found to be the most important parameters affecting the ASE extraction efficiency of thermolabile natural compounds.


Journal of Hazardous Materials | 2017

Degradation of tricyclazole: Effect of moisture, soil type, elevated carbon dioxide and Blue Green Algae (BGA)

Naveen Kumar; Irani Mukherjee; Bipasa Sarkar; Ranjit Kumar Paul

Pesticide persistence and degradation in soil are influenced by factors like soil characteristics, light, moisture etc. Persistence of tricyclazole was studied under different soil moisture regimes viz., dry, field capacity and submerged in two different soil types viz., Inceptisol and Ultisol from Delhi and Karnataka, respectively. Tricyclazole dissipated faster in submerged (t1/2 160.22-177.05d) followed by field capacity (t1/2 167.17-188.07d) and dry (t1/2 300.91-334.35d) in both the soil types. Half-life of tricyclazole in Delhi field capacity soil amended with Blue Green Algae (BGA), was 150.5d as compared to 167.1d in unamended soil. In Karnataka soil amended with BGA the half-lives were 177.0d compared to 188.0d in unamended soil, indicating that BGA amendment enhanced the rate of dissipation of in both the selected soils. Tricyclazole was found to be stable in water over a pH range of 3-9, the half life in paddy field was 60.20d and 5.47d in paddy soil and paddy water, respectively. Statistical analysis and Duncans Multiple Range Test (DMRT) revealed significant effect of moisture regime, organic matter and atmospheric CO2 level on dissipation of tricyclazole from soil and pH of water (at 95% confidence level p<0.0001).


Pedosphere | 2015

Major Soil Chemical Properties of the Major Tea-Growing Areas in India

Tanmoy Karak; Ranjit Kumar Paul; Romesh Kumar Boruah; Indira Sonar; Biswajyoti Bordoloi; Amrit Kumar Dutta; Borsha Borkotoky

Abstract Major chemical properties of tea-growing soils are of paramount importance for better management in a sustainable fashion. Therefore, this study was carried out to understand the major soil chemical properties of major tea ( Camellia sinensis L.)-growing areas, Dibrugarh and Tinsukia districts, in the state of Assam, India. A total of 991 surface soil samples were collected from 15 large tea estates (TEs) for analysis of their major chemical properties. Soil pH ranged from 3.61 to 6.81. Total organic carbon and total nitrogen ranged from 2.4 to 47.3 and 0.24 to 3.60 g kg −1 , respectively. All soils were sufficiently rich in plant-available potassium (as K 2 O), which ranged from 127.71 to 252.33 mg kg −1 , exceeding the amount prescribed for optimum tea yield of ≥ 100 mg kg −1 . Plant-available sulfur among soil samples widely varied from 4 to 129 mg kg −1 . Results of hierarchical clustering analysis for homogenous grouping of the 15 TEs based on soil chemical properties showed that the 15 TEs could be classified into three distinct groups which consisted of 6, 8 and 1 TEs, respectively. Based on the Kolmogorov-Smirnov (K-S) test, the best fitted theoretical probability distributions were found out for different soil chemical properties. It could be concluded that a balanced fertilizer application would be needed as a part of tea improvement program using soil chemical test.


Critical Reviews in Food Science and Nutrition | 2017

Micronutrients (B, Co, Cu, Fe, Mn, Mo, and Zn) content in made tea (Camellia sinensis L.) and tea infusion with health prospect: A critical review

Karak T; Funso Raphael Kutu; Nath; Sonar I; Ranjit Kumar Paul; Boruah Rk; Sanyal S; Sabhapondit S; Dutta Ak

ABSTRACT Tea (Camellia sinensis L.) is a perennial acidophilic crop, and known to be a nonalcoholic stimulating beverage that is most widely consumed after water. The aim of this review paper is to provide a detailed documentation of selected micronutrient contents, viz. boron (B), cobalt (Co), copper (Cu), iron (Fe), manganese (Mn), molybdenum (Mo), and zinc (Zn) in made tea and tea infusion. Available data from the literature were used to calculate human health aspect associated with the consumption of tea infusion. A wide range of micronutrients reported in both made tea and tea infusion could be the major sources of micronutrients for human. The content of B, Co, Cu, Fe, Mn, Mo, and Zn in made tea are ranged from 3.04 to 58.44 μg g−1, below detectable limit (BDL) to 122.4 μg g−1, BDL to 602 μg g−1, 0.275 to 13,040 μg g−1, 0.004 to 15,866 μg g−1, 0.04 to 570.80 μg g−1 and 0.01 to 1120 μg g−1, respectively. Only 3.2 μg L−1 to 7.25 mg L−1, 0.01 μg L−1 to 7 mg L−1, 3.80 μg L−1 to 6.13 mg L−1, 135.59 μg L−1 −11.05 mg L−1, 0.05 μg L−1 to 1980.34 mg L−1, 0.012 to 3.78 μg L−1, and 1.12 μg L−1 to 2.32 μg L−1 of B, Co, Cu, Fe, Mn, Mo, and Zn, respectively, are found in tea infusion which are lower than the prescribed limit of micronutrients in drinking water by World Health Organization. Furthermore, micronutrient contents in tea infusion depend on infusion procedure as well as on the instrument used for analysis. The proportion of micronutrients found in different tea types are 1.0–88.9% for B, 10–60% for Co, 2.0–97.8% for Cu, 67.8–89.9% for Fe, 71.0–87.4% for Mn, 13.3–34% for Mo, and 34.9–83% for Zn. From the results, it can also be concluded that consumption of three cups of tea infusion per day does not have any adverse effect on human health with respect to the referred micronutrients rather got beneficial effects to human.

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Tanmoy Karak

Bidhan Chandra Krishi Viswavidyalaya

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Bishal Gurung

Indian Agricultural Statistics Research Institute

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Dilip Kumar Das

Bidhan Chandra Krishi Viswavidyalaya

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Raka Saxena

Bundelkhand University

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Himadri Ghosh

Indian Agricultural Statistics Research Institute

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Pradip Bhattacharyya

Indian Statistical Institute

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Prajneshu

Indian Agricultural Statistics Research Institute

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Sandipan Samanta

Indian Agricultural Statistics Research Institute

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A K Paul

Central Scientific Instruments Organisation

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Anil Kumar

Indian Institute of Technology Kanpur

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