Rattana Tantatherdtam

Polyethylene green composites reinforced with cellulose fibers (coir and palm fibers): effect of fiber surface treatment and fiber content

Coir and palm fibers from agricultural waste were investigated as reinforcement for low density polyethylene (LDPE). The effect of fiber preparation with alkaline treatment and with/without bleaching on fiber physical properties was also an objective of this study. The chemical composition and FTIR (Fourier transform infrared spectroscopy) results confirmed that palm fibers had less impurity than coir fibers. This could be the reason for a greater fiber-matrix interfacial interaction of the palm fibers as compared to that of coir fibers, which was in good agreement with the estimation of surface free energy of the dispersion component. Moreover, fiber bleaching improved the single fiber pullout stress. Composites with both alkaline treated and bleached fibers, at different fiber contents (5, 10, 15, and 20 wt.%), were manufactured using a compression molding machine. Addition of both fibers in the LDPE matrix resulted in composites with a higher Young’s modulus compared to that of homopolymer. The Young’s modulus of the composites increased with the effect of either fiber content or fiber bleaching. Differential scanning calorimetry (DSC) showed that composites reinforced with both types of fibers had a single melting temperature peak, indicating the existence of only one type of crystalline species. Moreover, there were no significant differences in the melting temperatures for the fiber reinforced composites and the homo-LDPE. The heat of fusion decreased in the case of fiber reinforced composites.

Effect of pineapple leaf fiber-reinforced thermoplastic starch/poly(lactic acid) green composite: Mechanical, viscosity, and water resistance properties

In this article, we investigated the properties of thermoplastic starch (TPS) with pineapple leaf fiber (PALF)/poly(lactic acid) (PLA) composite compared to both TPS with a PALF composite and TPS/PLA blend. The composite is prepared by a single-screw extruder. It appears that the TPS with PALF/PLA composite gives better mechanical properties and water resistance than the TPS/PLA blend, but it presents the same flow behavior (based on the power law index) as the PLA alone.

Effect of Non-Rubber Components on Properties of Sulphur Crosslinked Natural Rubbers

Non-rubber components (mainly proteins and lipids) in natural rubber (NR) play important roles for controlling the properties of NR. Crosslinking process creates intermolecular chemical bonds in order to obtain a three-dimensional network, resulting in more elastic rubber. Sulphur crosslinking is the most popular method and is applied in the present study. Two types of NR were prepared, namely, whole natural rubber (WNR) and purified natural rubber (PNR). PNR was deproteinized by centrifugation method and then acetone extraction. These rubbers were crosslinked by an efficient vulcanization (EV) system. They were cured for three curing times (1xt90, 2xt90, 3xt90) at 150°C. WNR presents shorter curing time than PNR because there are some phospholipids and proteins which are natural accelerators for curing reaction. The presence of non-rubber components seems to play a major role on crosslinking density and adhesion phenomenon for rubber/glass system. AFM images of WNR show more heterogeneity and roughness compared to PNR.

Degradation of Porous Starch Granules and Poly(Butylene Adipate-co-Terephthalate)(PBAT) Blends: Soil Burial and Enzymatic Tests

In order to confirm the feasibility of porous rice starch granules and PBAT blends as biodegradable composites, their degradability were carried out. Enzymatic degradability evaluation showed that α-amylase degradation of starch increased as the starch content in the blend increased. Burial test of the blends for 1-4 months was carried out and the rate of degradation of the PBAT/porous starch blend was confirmed to be slower than those of PBAT/native rice starch blend. Observation of the film blends structure by scanning electron microscope revealed that the starch was dispersed in a PBAT matrix. Furthermore, changes in the film surface after enzyme treatments were observed. The results obtained from the degradability of the porous starch granules and PBAT blends showed that this bio-composite was relatively slow, regarding as controllable degradation material.

Production and Characterization of Porous Starch Granule and Poly(butylene adipate-co-terephthalate) Blend as a Bio-Composite

To improve the miscibility of native rice starch granules and poly(butylene adipate-co-terephthalate)(PBAT), rice starch was hydrolyzed by a mixture of α-amylase and amyloglucosidase. The obtained porous rice granular starch was then mechanically blended with PBAT by single screw extruder. Many pits and holes on the surface of starch granules were observed by scanning electron microscopy (SEM). The rough surface of the rice starch granules improved the compatibility of the polymers in the blends, which consequently increased the tensile strength and the elongation at break. In addition, SEM also revealed that the porous granules were homogeneously distributed in the polymer matrix with no appearance of gaps.