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Dive into the research topics where Ray Gleason is active.

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Featured researches published by Ray Gleason.


Psychopharmacology | 1993

Effect of pharmacological daytime doses of melatonin on human mood and performance

Andrew B. Dollins; Harry J. Lynch; Richard J. Wurtman; Mei Hua Deng; Karl U. Kischka; Ray Gleason; Harris R. Lieberman

Melatonin (10, 20, 40, or 80 mg, PO) or placebo was administered at 1145 hours on five separate occasions to 20 healthy male volunteers and the effects on serum melatonin levels, mood, performance, and oral temperature were monitored. Subjects were studied between 0930 and 1700 hours. A battery of interactive computer tasks designed to assess performance and mood was completed, oral temperature was measured, and blood samples were taken for serum melatonin radioimmunoassay. The areas under the time-melatonin concentration curve (AUC) varied significantly in proportion to the various melatonin doses. Compared with placebo treatment, all melatonin doses significantly decreased oral temperature, number of correct responses in auditory vigilance, response latency in reaction time, and self-reported vigor. Melatonin also increased self-reported fatigue, confusion, and sleepiness.


Health Psychology | 1991

Weight Gain and Withdrawal Symptoms After Smoking Cessation: A Preventive Intervention Using d-Fenfluramine

Bonnie Spring; Judith J. Wurtman; Ray Gleason; Richard J. Wurtman; Kenneth Kessler

Directly measured food intake in 31 overweight female smokers to test whether (a) calorie and carbohydrate intakes increase after smoking cessation and (b) double-blind d-fenfluramine (30 mg), a serotonin-releasing drug, suppresses weight gain, overeating, and dysphoric mood associated with stopping smoking. Placebo-treated patients grew dysphoric after smoking withdrawal and ate 300 kcal/day more from 2 to 28 days after, showing a 3.5-lb weight gain. Fat and protein intakes did not change, but carbohydrate intake increased (30% to 40%). D-fenfluramine prevented postcessation dysphoria. Although drug-treated patients ate more carbohydrate snacks just after quitting, they returned to baseline by 4 weeks, showing a 1.8-lb weight loss. Agents that enhance brain serotonin-mediated neurotransmission may help prevent weight gain, overeating, and dysphoric mood after smoking withdrawal.


Forensic Science International | 1990

Melatonin concentrations in the sudden infant death syndrome

William Q. Sturner; Harry J. Lynch; Meihua Deng; Ray Gleason; Richard J. Wurtman

To examine a possible relationship between pineal function and the sudden infant death syndrome (SIDS), samples of whole blood, ventricular cerebrospinal fluid (CSF) and/or vitreous humor (VH) were obtained at autopsy from 68 infants (45 male, 23 female) whose deaths were attributed to either SIDS (n = 32, 0.5-5.0 months of age; mean +/- S.E.M., 2.6 +/- 0.2 months) or other causes (non-SIDS, n = 36, 0.3-8.0 months of age 4.3 +/- 0.3 months). The melatonin concentrations were measured by radioimmunoassay. A significant correlation was observed for melatonin levels in different body fluids from the same individual. After adjusting for age differences, CSF melatonin levels were significantly lower among the SIDS infants (91 +/- 29 pmol/l; n = 32) than among those dying of other causes (180 +/- 27; n = 35, P less than 0.05). A similar, but non-significant trend was also noted in blood (97 +/- 23, n = 30 vs. 144 +/- 22 pmol/l, n = 33) and vitreous humor (68 +/- 21, n = 10 vs. 81 +/- 17 pmol/l, n = 15). These differences do not appear to be explainable in terms of the interval between death and autopsy, gender, premortem infection or therapeutic measures instituted prior to death. Diminished melatonin production may be characteristic of SIDS and could represent an impairment in the maturation of physiologic circadian organization.


Neuropsychopharmacology | 1993

Dexfenfluramine, fluoxetine, and weight loss among female carbohydrate cravers.

Judith J. Wurtman; Richard J. Wurtman; Eliot Berry; Ray Gleason; Hannah Goldberg; Janine McDermott; Merton Kahne; Rita Tsay

The consumption of excess calories as carbohydrates (CHO)-rich, protein-poor snacks characterizes the overeating of obese CHO cravers, premenstrual women, patients with Seasonal Affective Disorder, and former smokers. This specific appetite for CHOs may involve brain serotonin, as the synthesis and release of this neurotransmitter can increase following consumption of CHO-rich foods. To examine whether weight loss produced by serotoninergic drugs involves a selective reduction in CHO intake, obese females who consumed at least 30% of their daily calories from CHO-rich snacks were treated with dexfenfluramine ([DF] 15 mg b.i.d.); fluoxetine ([FL] 20 mg t.i.d.); or placebo (PL) for 12 weeks. Weekly weight loss for 25 of 29 PL completers was 0.22 kg ± 0.06 (mean ± SEM); for 21 of 28 DF completers, 0.56 ± 0.08 kg; and for 18 of 30 FL completers, 0.58 ± 0.09 kg (PL < DF = FL; p = .039). Seven FL subjects, 2 PL subjects, and 1 DF subject withdrew from the study due to side effects; other withdrawals were due to intercurrent illness or personal problems. Prior to treatment, subjects consumed over 40% of their daily CHO intake from snacks. Both of the drugs selectively decreased CHO snack intake (p < 0.05); DF, but not FL, also decreased meal CHO intake (p < .025). These results suggest that weight loss following treatment with serotoninergic drugs may relate to a selective decrease in CHO appetite.


International Journal of Gynecology & Obstetrics | 1991

d-Fenfluramine suppresses the increased calorie and carbohydrate intakes and improves the mood of women with premenstrual depression

Aa Brezezinski; Judith J. Wurtman; Richard J. Wurtman; Ray Gleason; J Greenfield; T. M. Nader

The ability of d-fenfluramine, a drag that releases brain serotonin and blocks its reuptake, to relieve premenstrual depression and excessive calorie and carbohydrate intakes was examined in 17 women with premenstrual syndrome. Subjects received d-fenfluramine (15 mg twice daily) or placebo, in random order, during the luteal phases of six menstrual cycles; ie, for three control and three treatment cycles each. Behavior was assessed with the Hamilton Rating Scale for Depression and its Addendum, and intakes of calories and nutrients were measured by allowing subjects unlimited access to isocaloric meal and snack foods rich in carbohydrates or protein. Pre-treatment follicular scores using the Hamilton Rating Scale for Depression and its Addendum were 2.0 ± 0.5 and 0.5 ± 0.5 (mean ± SEM), respectively; corresponding luteal scores were 21.2 ± 0.8 and 10.2 ± 0.6 (P<.0001). Luteal phase intakes of kilocalories, carbohydrates, and fats were also increased above follicular levels (P<.01). d-Fenfluramine decreased premenstrual Hamilton Rating Scale for Depression and Addendum scores by 62% (P<.001) and 60% (P<.001), respectively; placebo reduced them by only 28% (P<.02) and 30% (P<.02). d-Fenfluramine also fully suppressed the premenstrual rise in kilocalorie, carbohydrate, and fat intakes (P<.01).


The American Journal of Clinical Nutrition | 1994

Validation of the tracer-balance concept with reference to leucine: 24-h intravenous tracer studies with L-[1-13C]leucine and [15N-15N]urea

Antoine E. El-Khoury; Naomi K. Fukagawa; M Sánchez; Rita Tsay; Ray Gleason; T E Chapman; Vernon R. Young


The Journal of Clinical Psychiatry | 1989

Treatment of seasonal depression with d-fenfluramine.

Dermot O'rourke; Judith J. Wurtman; Richard J. Wurtman; Roni Chebli; Ray Gleason


Obstetrics & Gynecology | 1990

d-Fenfluramine suppresses the increased calorie and carbohydrate intakes and improves the mood of women with premenstrual depression.

Amnon Brzezinski; Judith J. Wurtman; Richard J. Wurtman; Ray Gleason; J Greenfield; T. M. Nader


The American Journal of Clinical Nutrition | 1994

The 24-h pattern and rate of leucine oxidation, with particular reference to tracer estimates of leucine requirements in healthy adults

Antoine E. El-Khoury; Naomi K. Fukagawa; Meichor Sanchez; Rita Tsay; Ray Gleason; T E Chapman; Vernon R. Young


The American Journal of Clinical Nutrition | 1995

The 24-h kinetics of leucine oxidation in healthy adults receiving a generous leucine intake via three discrete meals.

Antoine E. El-Khoury; M Sánchez; Naomi K. Fukagawa; Ray Gleason; Rita Tsay; Vernon R. Young

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Richard J. Wurtman

Massachusetts Institute of Technology

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Judith J. Wurtman

Massachusetts Institute of Technology

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Vernon R. Young

Massachusetts Institute of Technology

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Antoine E. El-Khoury

Massachusetts Institute of Technology

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Rita Tsay

Massachusetts Institute of Technology

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Anibal Basile-Filho

Massachusetts Institute of Technology

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Bonnie Spring

Rosalind Franklin University of Medicine and Science

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Dermot O'rourke

Massachusetts Institute of Technology

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Harry J. Lynch

Massachusetts Institute of Technology

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