Rebecca Fraser
University of Oxford
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Featured researches published by Rebecca Fraser.
Proceedings of the National Academy of Sciences of the United States of America | 2013
Amy Bogaard; Rebecca Fraser; T.H.E. Heaton; Michael Wallace; Petra Vaiglova; Michael Charles; Glynis Jones; Richard P. Evershed; Amy K. Styring; Niels H. Andersen; Rose-Marie Arbogast; László Bartosiewicz; Armelle Gardeisen; Marie Kanstrup; Ursula Maier; Elena Marinova; Lazar Ninov; Marguerita Schäfer; Elisabeth Stephan
The spread of farming from western Asia to Europe had profound long-term social and ecological impacts, but identification of the specific nature of Neolithic land management practices and the dietary contribution of early crops has been problematic. Here, we present previously undescribed stable isotope determinations of charred cereals and pulses from 13 Neolithic sites across Europe (dating ca. 5900–2400 cal B.C.), which show that early farmers used livestock manure and water management to enhance crop yields. Intensive manuring inextricably linked plant cultivation and animal herding and contributed to the remarkable resilience of these combined practices across diverse climatic zones. Critically, our findings suggest that commonly applied paleodietary interpretations of human and herbivore δ15N values have systematically underestimated the contribution of crop-derived protein to early farmer diets.
World Archaeology | 2013
Rebecca Fraser; Amy Bogaard; Marguerita Schäfer; Rose-Marie Arbogast; T.H.E. Heaton
In this paper we reconstruct the palaeodietary setting of LBK Vaihingen an der Enz, south-west Germany (later sixth millennium cal. bc) using δ13C and δ15N values of human and faunal bone collagen and of charred plant remains from cereal crops (e.g. emmer and einkorn wheat) and pulses (lentil and pea). Our examination of this Neolithic dietary ‘food web’ incorporates crop δ15N values within a linear-mixing model to examine the estimated proportions of animal and plant protein in the human diet. We interpret the stable isotope dietary model outcomes together with accompanying archaeobotanical and zooarchaeological evidence to shed light on the role of crops in land use strategies and human diet, and conclude that (manured) crops probably formed the dominant protein source.
World Archaeology | 2013
Michael Wallace; Glynis Jones; Michael Charles; Rebecca Fraser; Paul Halstead; T.H.E. Heaton; Amy Bogaard
Stable carbon isotope analysis of plant remains is a promising tool for researchers studying palaeoclimate and past agricultural systems. The potential of the technique is clear: it offers a direct measure of the water conditions in which plants grew. In this paper, we assess how reliably stable carbon isotope discrimination can be used to infer water conditions, through the analysis of present-day crop plants grown at multiple locations across the Mediterranean and south-west Asia. The key findings are that: (1) ∆¹³C, as expected, provides an indication of water conditions, (2) even for plants grown in similar conditions there is variation in ∆¹³C and (3) ∆¹³C may reflect crop water status for a period beginning well before the grain filling period. A new framework is presented which increases the robustness with which ∆¹³C values of plant remains can be interpreted in terms of the water conditions in which ancient crops grew.
Phytochemistry | 2014
Amy K. Styring; Rebecca Fraser; Amy Bogaard; Richard P. Evershed
Natural abundance δ(15)N values of plant tissue amino acids (AAs) reflect the cycling of N into and within plants, providing an opportunity to better understand environmental and anthropogenic effects on plant metabolism. In this study, the AA δ(15)N values of barley (Hordeum vulgare) and bread wheat (Triticum aestivum) grains and rachis and broad bean (Vicia faba) and pea (Pisum sativum) seeds, grown at the experimental farm stations of Rothamsted, UK and Bad Lauchstädt, Germany, were determined by GC-C-IRMS. It was found that the δ(15)N values of cereal grain and rachis AAs could be largely attributed to metabolic pathways involved in their biosynthesis and catabolism. The relative (15)N-enrichment of phenylalanine can be attributed to its involvement in the phenylpropanoid pathway and glutamate has a δ(15)N value which is an average of the other AAs due to its central role in AA-N cycling. The relative AA δ(15)N values of broad bean and pea seeds were very different from one another, providing evidence for differences in the metabolic routing of AAs to the developing seeds in these leguminous plants. This study has shown that AA δ(15)N values relate to known AA biosynthetic pathways in plants and thus have the potential to aid understanding of how various external factors, such as source of assimilated N, influence metabolic cycling of N within plants.
Vegetation History and Archaeobotany | 2016
Amy Bogaard; J. G. Hodgson; Erika Nitsch; Glynis Jones; Amy K. Styring; Charlotte Diffey; John Pouncett; Christoph Herbig; Michael Charles; Füsun Ertuğ; Osman Tugay; Dragana Filipović; Rebecca Fraser
Abstract This investigation combines two independent methods of identifying crop growing conditions and husbandry practices—functional weed ecology and crop stable carbon and nitrogen isotope analysis—in order to assess their potential for inferring the intensity of past cereal production systems using archaeobotanical assemblages. Present-day organic cereal farming in Haute Provence, France features crop varieties adapted to low-nutrient soils managed through crop rotation, with little to no manuring. Weed quadrat survey of 60 crop field transects in this region revealed that floristic variation primarily reflects geographical differences. Functional ecological weed data clearly distinguish the Provence fields from those surveyed in a previous study of intensively managed spelt wheat in Asturias, north-western Spain: as expected, weed ecological data reflect higher soil fertility and disturbance in Asturias. Similarly, crop stable nitrogen isotope values distinguish between intensive manuring in Asturias and long-term cultivation with minimal manuring in Haute Provence. The new model of cereal cultivation intensity based on weed ecology and crop isotope values in Haute Provence and Asturias was tested through application to two other present-day regimes, successfully identifying a high-intensity regime in the Sighisoara region, Romania, and low-intensity production in Kastamonu, Turkey. Application of this new model to Neolithic archaeobotanical assemblages in central Europe suggests that early farming tended to be intensive, and likely incorporated manuring, but also exhibited considerable variation, providing a finer grained understanding of cultivation intensity than previously available.
PLOS ONE | 2015
Michael Wallace; Glynis Jones; Michael Charles; Rebecca Fraser; T.H.E. Heaton; Amy Bogaard
In a large study on early crop water management, stable carbon isotope discrimination was determined for 275 charred grain samples from nine archaeological sites, dating primarily to the Neolithic and Bronze Age, from the Eastern Mediterranean and Western Asia. This has revealed that wheat (Triticum spp.) was regularly grown in wetter conditions than barley (Hordeum sp.), indicating systematic preferential treatment of wheat that may reflect a cultural preference for wheat over barley. Isotopic analysis of pulse crops (Lens culinaris, Pisum sativum and Vicia ervilia) indicates cultivation in highly varied water conditions at some sites, possibly as a result of opportunistic watering practices. The results have also provided evidence for local land-use and changing agricultural practices.
Rapid Communications in Mass Spectrometry | 2012
Amy K. Styring; Alison Kuhl; Timothy Knowles; Rebecca Fraser; Amy Bogaard; Richard P. Evershed
RATIONALE Stable nitrogen isotope (δ(15)N) values of bone collagen are routinely used to inform interpretations of diet and trophic positions within contemporary and ancient ecosystems, yet the underlying physiological and biochemical factors which contribute to the bulk collagen δ(15)N value remain little understood. Determination of individual amino acid (AA) δ(15)N values in animal and plant proteins can help to elucidate the cycling of nitrogen and inform predictions of palaeodiet and ecology. METHODS In this study we present a methodology for the measurement of amino acid δ(15)N values using gas chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS). Amino acid standards of known δ(15)N values were derivatised to their N-acetylisopropyl (NAIP) esters and purified through Dowex ion-exchange resin to determine any isotopic fractionation associated with derivatisation and ion-exchange chromatography. The effect of starch on AA δ(15)N values was also determined by hydrolysing bone collagen with and without the presence of starch. RESULTS The amino acids derivatised to their NAIP esters give values within ±0.8‰ of their δ(15)N values measured separately by elemental analyser (EA)-IRMS, with a precision of better than 0.8‰. The δ(15)N values of AAs after Dowex ion-exchange chromatography were within ±0.9‰ of their values prior to ion-exchange chromatography. The AA δ(15)N values of bone collagen hydrolysed with and without starch were within ±0.8‰. CONCLUSIONS Hydrolysis of lipid-extracted plant material followed by purification of AAs using Dowex ion-exchange resin and derivatisation to their NAIP esters is a suitable protocol for the accurate determination of individual plant and animal AA δ(15)N values by GC-C-IRMS.
The Anthropocene Review | 2016
Amy K. Styring; Mohammed Ater; Younes Hmimsa; Rebecca Fraser; Holly Miller; Reinder Neef; Jessica Pearson; Amy Bogaard
Agriculture has played a pivotal role in shaping landscapes, soils and vegetation. Developing a better understanding of early farming practices can contribute to wider questions regarding the long-term impact of farming and its nature in comparison with present-day traditional agrosystems. In this study we determine stable carbon and nitrogen isotope values of barley grains from a series of present-day traditionally managed farming plots in Morocco, capturing a range of annual rainfall and farming practices. This allows a framework to be developed to refine current isotopic approaches used to infer manuring intensity and crop water status in (semi-)arid regions. This method has been applied to charred crop remains from two early farming sites in the eastern Mediterranean: Abu Hureyra and ‘Ain Ghazal. In this way, our study enhances knowledge of agricultural practice in the past, adding to understanding of how people have shaped and adapted to their environment over thousands of years.
Phytochemistry | 2014
Amy K. Styring; Rebecca Fraser; Amy Bogaard; Richard P. Evershed
Amino acid δ(15)N values of barley (Hordeum vulgare) and bread wheat (Triticum aestivum) grains and rachis and broad bean (Vicia faba) and pea (Pisum sativum) seeds, grown in manured and unmanured soil at the experimental farm stations of Rothamsted, UK and Bad Lauchstädt, Germany, were determined by GC-C-IRMS. Manuring was found to result in a consistent (15)N-enrichment of cereal grain amino acid δ(15)N values, indicating that manuring did not affect the metabolic routing of nitrogen (N) into cereal grain amino acids. The increase in cereal grain δ(15)N values with manuring is therefore due to a (15)N-enrichment in the δ(15)N value of assimilated inorganic-N. Greater variation was observed in the (15)N-enrichment of rachis amino acids with manuring, possibly due to enhanced sensitivity to changes in growing conditions and higher turnover of N in rachis cells compared to cereal grains. Total amino acid δ(15)N values of manured and unmanured broad beans and peas were very similar, indicating that the legumes assimilated N2 from the atmosphere rather than N from the soil, since there was no evidence for routing of (15)N-enriched manure N into any of the pulse amino acids. Crop amino acid δ(15)N values thus provide insights into the sources of N assimilated by non N2-fixing and N2-fixing crops grown on manured and unmanured soils, and reveal an effect of manure on N metabolism in different crop species and plant parts.
PLOS ONE | 2018
Petra Vaiglova; Paul Halstead; Maria Pappa; Sevi Triantaphyllou; Soultana M. Valamoti; Jane Evans; Rebecca Fraser; Panagiotis Karkanas; Andrea Kay; Julia A. Lee-Thorp; Amy Bogaard
The aim of this study is to investigate livestock husbandry and its relationship to the mobilization of domestic animals for slaughter at large communal feasting events, in Late Neolithic Makriyalos, northern Greece. A multi-isotope approach is built that integrates analysis of: δ13C and δ15N values of human and animal bone collagen for understanding long-term dietary behavior, Incremental δ13C and δ18O values of domestic animal tooth enamel carbonate for assessing seasonal patterns in grazing habits and mobility, and 87Sr/86Sr ratios of cattle tooth enamel for examining the possibility that some of the animals consumed at the site were born outside the local environment. The findings indicate that cattle had isotopically more variable diets than sheep, which may reflect grazing over a wider catchment area in the local landscape. Cattle products did not make a significant contribution to the long-term dietary protein intake of the humans, which may indicate that they were primarily consumed during episodic feasting events. There is no indication that pasturing of livestock was pre-determined by their eventual context of slaughter (i.e. large-scale feasting vs. more routine consumption events). Two non-local cattle identified among those deposited in a feasting context may have been brought to the site as contributions to these feasts. The evidence presented provides a more detailed insight into local land use and into the role of livestock and feasting in forging social relationships within the regional human population.