Rendani V Ndou

Prevalence of Bovine Cysticercosis in the North West Province of South Africa from 2000 to 2010

Abstract A retrospective study covering the period 2000-2010 was conducted using post mortem meat inspection records of the Provincial Veterinary Department to determine the prevalence, seasonal and sex related variations in the occurrence of Cysticercus bovis infections . Records of monthly and annual returns from three randomly selected abattoirs in the Northwest province were examined with regards to total cattle slaughtered and post mortem inspection results. Between 2000 and 2010, a total of 393 858 cattle were slaughtered at the 3 abattoirs. The overall prevalence of C. bovis was 0.2 percent. 52 percent of the positive animals were female although the difference was not significant (p<0.05). The prevalence was significantly (p<0.05) higher (0.3 percent) at low through put abattoirs than at high through put abattoirs (0.2 percent). The prevalence reduced slightly from 0.2 to 0.1 percent after 2005 although the decrease was not significant. The dry season also had a non-significantly higher prevalence of 0.2 percent than the 0.1 percent over the wet seasons. Only abattoir type had influence on prevalence, with the low through put abattoirs recording a significantly higher rate.

A Serosurvey of the Prevalence of Enzootic Bovine Leukosis in the Mafikeng Area of the North West Province of South Africa

Abstract The objectives of this study were to determine the seroprevalence of enzootic bovine leukosis (EBL) and some possible factors influencing its occurrence in the Mafikeng area of the North West Province using the enzyme-linked immunosorbent assay (ELISA) method. Three hundred and forty blood samples were collected from cattle aged 6-72 months. Structured interviews as well as clinical examinations were used to gather supplementary data. The overall seroprevalence was 12.6 percent while area prevalence ranged between 6 and 51 percent. Eighty percent of the studied areas tested positive to EBL, revealing the extent to which farmers could be losing out to the disease. Oral interviews revealed a paltry 20 percent awareness level among the farmers. Awareness campaigns and more seroprevalence surveys are obligatory if the actual extent of the disease and its effects are to be revealed.

Prevalence and Antibiotic Resistance of Staphylococcus aureus Isolated from Beef Carcasses at Abattoirs in North West Province

Abstract Staphylococcus aureus is notorious for causing human diseases, and is primarily associated with the consumption of contaminated meat and meat products. The aim of this paper was to determine the prevalence and the antibiotic resistant profiles of Staphylococcus aureus on beef carcasses isolated from different abattoirs in North West Province. A total of 600 swab samples were collected from beef carcasses, and cultured on Mannitol salt agar (MSA). The isolates were confirmed by morphological identification and biochemical tests. A total of 159 (26.5%) samples were contaminated with S. aureus. All the S. aureus isolates showed high susceptibility to Chloramphenicol (30g), Gentamicin (10g) and Tetracycline (10g). However, all isolates were highly resistant to Penicillin (10g), Ampicillin (30 g) and Oxytetracycline (10g). The study confirms the presence of S. aureus in beef carcasses, which might be a potential threat to the consumer’s health.