Rina Yu

The Inhibitory Effect of Quercetin on Adipose Tissue Inflammation in Mice Fed on a High-fat Diet

Fish oil intake enhances UCP1 upregulation in adipose tissues

4-1BBL-mediated Metabolic Reprogramming Promotes Adipose Inflammation by Enhancing Macrophages Proliferation

Bacterial Infections against Gram-Positive and Gram-Negative Dual Roles in Antibacterial Responses CD137 Expressed on Neutrophils Plays

Quercetin protects against obesity-induced skeletal muscle atrophy

Crosstalk between 4-1BB and 4-1BBL enhances inflammatory responses in cocultured hepatocytes/macrophages

Soy peptide reduces TNFα-induced adipose inflammation and insulin resistance

adipocytes mRNA induction via ERK activation in 10T1/2 UCP1induced by RAW macrophages suppresses

Rutin Analogs Reduce Adipose Inflammation though Downregulation of Inflammatory Receptors

[P6-11] 4-1BB Deficiency Ameliorates Obesity-Induced Inflammatory Responses and Insulin Resistance