Robert J. McGorrin
Oregon State University
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Publication
Featured researches published by Robert J. McGorrin.
Archive | 2007
Keith R. Cadwallader; M.A. Drake; Robert J. McGorrin
When reading the PDF, you can see how the author is very reliable in using the words to create sentences. It will be also the ways how the author creates the diction to influence many people. But, its not nonsense, it is something. Something that will lead you is thought to be better. Something that will make your feel so better. And something that will give you new things. This is it, the flavor of dairy products.
Journal of Agricultural and Food Chemistry | 2009
Robert J. McGorrin
Journal of Agricultural and Food Chemistry | 1981
Menard G. Heydanek; Robert J. McGorrin
Journal of Agricultural and Food Chemistry | 1981
Menard G. Heydanek; Robert J. McGorrin
Journal of Agricultural and Food Chemistry | 2004
Ozlem Akpinar; Robert J. McGorrin; Michael H. Penner
Archive | 2000
T. H. Parliment; Robert J. McGorrin
Food flavors and chemistry: advances of the new millennium. Proceedings of the 10th International Flavor Conference, Paros, Greece, 4-7 July 2000. | 2001
A. M. Spanier; Fereidoon Shahidi; T. H. Parliment; C. Mussinan; Chi-Tang Ho; E. Tratras Contis; Robert J. McGorrin
Archive | 2006
Robert J. McGorrin
Archive | 2011
Robert J. McGorrin
ACS symposium series | 2007
Robert J. McGorrin