Roger W. Gray
Stanford University
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Featured researches published by Roger W. Gray.
Food Policy | 1980
Anne E. Peck; Roger W. Gray
Abstract The authors focus on three relatively neglected issues in the debate over grain reserves: the role of private stockpiling and its relation to publicly held (or subsidized) reserves; the nature of export demand for US wheat and its relation to reserves proposals; and the distribution of (wheat) crop yields as it may affect the operation of a reserves plan. It is argued that these crucial issues bear directly on the feasibility of any proposed scheme, and will determine important attributes of any feasible scheme.
Archive | 1989
Roger W. Gray
Food Research Institute Studies | 1960
Roger W. Gray
Food Research Institute Studies | 1981
Roger W. Gray; Anne E. Peck
Food Research Institute Studies | 1972
Roger W. Gray
Food Research Institute Studies | 1967
Roger W. Gray
Food Research Institute Studies | 1973
Roger W. Gray
Food Research Institute Studies | 1964
Roger W. Gray
Food Research Institute Studies | 1962
Roger W. Gray
Food Research Institute Studies | 1962
Roger W. Gray; Roice Anderson