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Jurnal Penelitian Pertanian Tanaman Pangan | 2014

Deteksi Cepat Viabilitas Benih Padi Menggunakan Gelombang Near Infrared dan Model Jaringan Saraf Tiruan

Jonni Firdaus; Rokhani Hasbullah; Usman Ahmad; M. Rahmad Suhartanto

Viability is an important component of seed quality, which could be detained by germinating the seeds. Currently testing the seed viability of rice takes a long time (5-14 days), so it becomes a limiting factor in the seed production process. An alternative method for rapid seed viability detection is using the Near Infrared (NIR) spectra and using artificial neural network (ANN) as a data processing system. This research was aimed to study the use of NIR spectra and ANN to predict the viability of rice seeds. NIR reflectance (1,000-2,500 nm) of a Ciherang rice seed samples (40 grams), was used as the input data to develop the ANN model. A total of 60 samples were subjected to accelerated aging to obtain various levels of germination. The development of ANN models was done through calibration and validation of NIR spectra to the viability parameters. As ANN input, NIR reflectance of seed sample was given pretreatment data such as normalization, first derivative, second derivative, standard normal variate (SNV) and principal component analysis (PCA). The results showed that longer accelerated aging caused a decrease in seed viability. This was also indicated by the decrease in soluble protein and an increase in free fatty acids. The intensity of the NIR absorbance spectra also showed the same in the absorption region of soluble protein and free fatty acids. The best ANN models to predict the germination was 10PC-5-3 ANN with the SNV NIR reflectance used as the input data. Coefisien correlation of the validation was 0.8947, the value of ratio performance deviation was 2.2359 and the standard error performance was 9.9233%. The use of NIR spectra and ANN was potentially useful to perdict the viability of rice seeds more rapidly.


Journal of the Society of Agricultural Structures, Japan | 2000

Gas Permeability Characteristics of Plastic Films for Packaging of Fresh Produce

Rokhani Hasbullah; Gardjito; Atjeng M. Syarief; Takayoshi Akinaga


Journal of the Society of Agricultural Structures, Japan | 2001

Effect of Heat Treatments on Respiration and Quality of ‘Irwin’ Mango

Rokhani Hasbullah; Seishi Kawasaki; Takayuki Kojima; Takayoshi Akinaga


Media Peternakan | 2007

Analisis dan Simulasi Distribusi Suhu Udara pada Kandang Sapi Perah Menggunakan Computational Fluid Dynamics (CFD)

A. Yani; Herry Suhardiyanto; Rokhani Hasbullah; Bagus Priyo Purwanto


Archive | 2008

Teknik Pengukuran Laju Respirasi Produk Hortikultura pada Kondisi Atmosfir Terkendali

Rokhani Hasbullah


Archive | 2008

IDENTIFIKASI DAN UJI KEAMANAN ASAP CAIR TEMPURUNG KELAPA UNTUK PRODUK PANGAN

Mahasiswa Pascasarjana; Ilmu Pangan; Slamet Budijanto; Rokhani Hasbullah; Sulusi Prabawati; Ita Zuraida


Acta Horticulturae | 2002

Mango production using plastic greenhouse in Okinawa

Takayoshi Akinaga; Rokhani Hasbullah


Jurnal Ilmu Pertanian Indonesia | 2008

Kajian keamanan asap cair tempurung kelapa untuk produk pangan

Slamet Budijanto; Rokhani Hasbullah; Sulusi Prabawati; Setiadjit Setiadjit; Sukarno Sukarno; Ita Zuraida


Journal of the Society of Agricultural Structures, Japan | 2002

Non-destructive Prediction of Internal Quality of Heat-treated ‘Irwin’ Mango by Near Infrared Spectroscopy

Rokhani Hasbullah; Tetsuya Tanabe; Munehiro Tanaka; Takayoshi Akinaga


Jurnal Ilmu Pertanian Indonesia | 2015

Peran Inkubator Bisnis Perguruan Tinggi dalam Peningkatan Kinerja Usaha UKM Pangan

Rokhani Hasbullah; Memen Surahman; Ahmad Yani; Deva Primadia Almada; Elisa Nur Faizaty

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Usman Ahmad

Bogor Agricultural University

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Y. Aris Purwanto

Bogor Agricultural University

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Rizal Syarief

Bogor Agricultural University

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Sutrisno

Bogor Agricultural University

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Edy Hartulistiyoso

Bogor Agricultural University

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Memen Surahman

Bogor Agricultural University

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Sutrisno Sutrisno

Bogor Agricultural University

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