Romain Moerman

How Does Pollen Chemistry Impact Development and Feeding Behaviour of Polylectic Bees

Larvae and imagos of bees rely exclusively on floral rewards as a food source but host-plant range can vary greatly among bee species. While oligolectic species forage on pollen from a single family of host plants, polylectic bees, such as bumblebees, collect pollen from many families of plants. These polylectic species contend with interspecific variability in essential nutrients of their host-plants but we have only a limited understanding of the way in which chemicals and chemical combinations influence bee development and feeding behaviour. In this paper, we investigated five different pollen diets (Calluna vulgaris, Cistus sp., Cytisus scoparius, Salix caprea and Sorbus aucuparia) to determine how their chemical content affected bumblebee colony development and pollen/syrup collection. Three compounds were used to characterise pollen content: polypeptides, amino acids and sterols. Several parameters were used to determine the impact of diet on micro-colonies: (i) Number and weight of larvae (total and mean weight of larvae), (ii) weight of pollen collected, (iii) pollen efficacy (total weight of larvae divided by weight of the pollen collected) and (iv) syrup collection. Our results show that pollen collection is similar regardless of chemical variation in pollen diet while syrup collection is variable. Micro-colonies fed on S. aucuparia and C. scoparius pollen produced larger larvae (i.e. better mates and winter survivors) and fed less on nectar compared to the other diets. Pollen from both of these species contains 24-methylenecholesterol and high concentrations of polypeptides/total amino acids. This pollen nutritional “theme” seems therefore to promote worker reproduction in B. terrestris micro-colonies and could be linked to high fitness for queenright colonies. As workers are able to selectively forage on pollen of high chemical quality, plants may be evolutionarily selected for their pollen content, which might attract and increase the degree of fidelity of generalist pollinators, such as bumblebees.

Pollen and nectar quality drive the major and minor floral choices of bumble bees

To investigate whether floral resource quality impacts on bumble bee floral choices, we determined the pollen foraging constancy and floral choices of four bumble bee species commonly occurring in peaty, wet meadows in South Belgium. We subsequently analyzed the chemical contents of pollen and nectar, as well as the nectar production of the major host plant species. Individuals of B. lapidarius and B. pascuorum collected high-quality pollen (i.e., having high essential amino acid and phytosterol content) on Comarum palustre and Trifolium pratense, whereas individuals of B. terrestris s.l. and B. hypnorum enlarged their diet breadth to less valuable pollen resources (Cirsium palustre and Valeriana repens). Since Persicaria bistorta and Comarum palustre offer abundant and concentrated nectar, these plant species might represent major nectar sources for bumble bee species in peaty, wet meadows. The present study demonstrated the role of pollen composition on differences in foraging strategies among bumble bee species.

Growth rate of bumblebee larvae is related to pollen amino acids

Abstract The use of Bombus terrestris L. commercial colonies for outdoor and greenhouse crop pollination is currently widespread. Colony breeding includes bumblebee feeding, mostly by using the honeybee pollen loads of diverse palynological composition. Because the chemical content of pollen is highly variable, the choice of commercial blend should not be random but has to be carefully selected to ensure the optimal development of workers and then pollination efficacy. In this work, we compared the impact of three common commercial blends on the development of bumblebee microcolonies, namely, Actinidia deliciosa L., Cistus sp., and Salix sp. We focus on amino acids (i.e., composition and amount), as they are currently used as an indicator of diet performance. Five parameters were used to determine microcolonies growth rate: 1) number of eggs, 2) number of alive larvae, 3) number of ejected larvae, 4) number of pupae, and 5) total number of offspring. Syrup collection was also monitored to estimate energetic requirement for colony growth. Results revealed that the three commercial blends chemically differed in their amino acid contents, with those displaying higher concentrations (i.e., Salix sp. and A. deliciosa) accelerating microcolony development along with an increase of syrup collection. The advantages of rearing bumblebee commercial colonies using a pollen diet with an optimal amino acid content are discussed.

Pollen nutrients better explain bumblebee colony development than pollen diversity

Bumblebees are valuable pollinators of numerous wild and cultivated plants. They can forage on variable pollen resources. As some pollen species lack particular nutrients or have global low nutritional quality, it has been suggested that bumblebees mix their pollen incomes to ensure a global balanced diet. The hypothesis that a mixed pollen diet better supports bumblebee colony development than a single pollen diet has been poorly explored. We compared the impact of mono‐, di‐ and trifloral diets on microcolony development of Bombus terrestris using three pollen resources with different nutrient contents (Cytisus scoparius, Erica sp. and Sorbus aucuparia) as well as their mixes. Nine parameters (e.g. pollen efficacy: total weight of larvae/total weight of pollen collection) were used to compare the microcolony performances. Moreover, we measured the influence of the pollen diversity and nutritional composition on relevant parameters. We showed that microcolonies can potentially better develop on mixed pollen diets, but single pollen diet can also be as good as mixed pollen diet. Moreover, the sterol concentration appeared as a key factor to establish the impact of a pollen diet on the bumblebee colony development. This study reveals that diverse pollen diet does not necessary equate with good colony development and supports the importance of selecting floral resources by considering their nutrient contents for bee conservation management.

Bumblebees depend on ericaceous species to survive in temperate heathlands

Bumblebees are the predominant wild pollinators for many plant species in temperate regions. A bumblebee colony requires pollen and nectar throughout its lifetime, but degraded and fragmented habitats may have gaps in the temporal and spatial continuity of floral resources. Heathlands are open biotopes that provide favourable habitat for bumblebees like Bombus jonellus, a declining species in Belgium. In heathlands, ericaceous species are the main plants that provide pollen and nectar for bumblebees. Although the nectar composition of ericaceous species has been previously studied, data on pollen composition remain scarce. We examined bumblebee diets (composition of their pollen loads) in Belgian heathlands over the course of a colony lifetime to assess the fidelity of bumblebees for ericaceous species. We compared nutritional values by investigating the chemical composition (amino acids, polypeptides and sterols) of the pollen of the ericaceous and dominant non‐ericaceous species present in pollen loads. No relationship was detected between the abundance of a particular plant species in bumblebee loads and its pollen composition. The successive flowering periods and the nutritional quality of pollen of ericaceous species offer valuable resources for bumblebees. Ericaceous species represent a large part of bumblebee diets in heathlands, especially in early spring and late summer when the diversity of other flowering species was low. Bumblebee pollen loads also contained non‐ericaceous flowering species that grow outside heathlands. Thus, land planning must incorporate conservation strategies for the different elements of the landscape matrix, including heathlands, peatlands, meadows and margins.

Interspecific variation in bumblebee performance on pollen diet: New insights for mitigation strategies

Bumblebees (i.e. Bombus genus) are major pollinators of flowering wild plants and crops. Although many species are currently in decline, a number of them remain stable or are even expanding. One factor potentially driving changes in bumblebee distribution is the suitability of plant communities. Actually, bees probably have specific nutritional requirements that could shape their floral choices and constraint them in the current context of global change. However, most studies primarily focus on one bumblebee species at a time, making comparative studies scarce. Herein we performed comparative bioassays on three bumblebee species (i.e. Bombus hypnorum, B. pratorum and B. terrestris) fed on three different pollen diets with distinct nutritive content (Cistus, Erica and Salix pollen diets). Micro-colony performance was compared through different developmental and resource collection parameters for understanding the impact of change in pollen diet on different bumblebee species. The evidence suggests that B. terrestris is by far the most competitive species because of its performance compared to the other species, regardless of pollen diet. Our results also highlight a Bombus species effect as pollen diet impacts the micro-colonies in different ways according to the actual bumblebee species. Such interspecific variation in Bombus performance in response to a dietetic change underlines the importance of considering different bumblebee species in mitigation strategies. Such comparative studies are good advice for developing appropriate suites of plant species that can benefit threatened species while supporting stable or expanding ones.