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Dive into the research topics where Ruth E. McDiarmid is active.

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Featured researches published by Ruth E. McDiarmid.


Phytochemistry | 1992

Content of zygacine in Zygadenus venenosus at different stages of growth

Walter Majak; Ruth E. McDiarmid; Walter A. Cristofoli; Fang Sun; Michael Benn

Abstract A TLC-scanning procedure was developed for the quantitative determination of zygacine in death camas. The alkaloid levels increased during the pod stage of development when the veratryl and angelyl esters of zygadenine were also detected at high concentrations.


Phytochemistry | 1991

AUTOLYSIS OF THLASPI ARVENSE IN BOVINE RUMEN FLUID

Walter Majak; Ruth E. McDiarmid; Michael Benn; Walter D. Willms

Abstract The formation of allylthiocyanate (ATC) in bovine rumen fluid requires the presence of the hydrolytic plant enzyme from Thlaspi arvense. Sinigrin, alone, was not hydrolysed in vitro but allylisothiocyanate was formed in the presence of erogenous myrosinase. The ATC potential of T. arvense is described.


Phytochemistry | 1992

3-nitropropyl glycosides ofAstragalus miser var.serotinus

Melissa Long; Michael Benn; Walter Majak; Ruth E. McDiarmid

Abstract On the basis of spectroscopic and chemical evidence, 3-nitropropyl β- d -cellobioside was identified among the toxic glycosides produced by Astragalus miser var. serotinus and its structure confirmed by synthesis, as was that of the β- d -gentiobioside previously isolated from this plant.


Phytochemistry | 1978

TLC Luminescence of gramine and related indole alkaloids in phalaris arundinacea

Walter Majak; Ruth E. McDiarmid; Robert J. Bose

Abstract Luminescence characteristics of gramine, dimethyltryptamine and related indoles on Si gel TLC are described, chromatographic conditions are devised which enhance the luminescence, and a fluorometric TLC scanning procedure is developed for the quantitative determination of gramine in Phalaris arundinacea . 5-Methoxy-and 5-hydroxyindoles are readily distinguished from the indoles lacking a polar substituent at position 5.


Canadian Journal of Plant Science | 1980

Seasonal variation in the cyanide potential of arrowgrass (Triglochin maritima).

Walter Majak; Ruth E. McDiarmid; A. L. van Ryswyk; J. W. Hall


Journal of Agricultural and Food Chemistry | 1987

Isolation and HPLC determination of methyllycaconitine in a species of low larkspur (Delphinium nuttallianum)

Walter Majak; Ruth E. McDiarmid; Michael Benn


Journal of Agricultural and Food Chemistry | 1996

Extraction and HPLC Determination of Ranunculin in Species of the Buttercup Family

Yili Bai; Michael Benn; Walter Majak; Ruth E. McDiarmid


Plant Cell and Environment | 1979

Relationships between alkaloids in reed canarygrass (Phalaris arundinacea), soil moisture and nitrogen fertility

Walter Majak; Ruth E. McDiarmid; Thomas W. Powell; Albert L. Van Ryswyk; Darryl G. Stout; Richard J. Williams; Richard E. Tucker


Canadian Journal of Plant Science | 1988

THE CYANIDE POTENTIAL IN TWO VARIETIES OF Amelanchier alnifolia

B. Brooke; Ruth E. McDiarmid; Walter Majak


Journal of Agricultural and Food Chemistry | 1997

Determination of zygacine in Zigadenus venenosus (death camas) by image analysis on thin layer chromatography

Darren Makeiff; Walter Majak; Ruth E. McDiarmid; Bourke Reaney; Michael Benn

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Walter Majak

Agriculture and Agri-Food Canada

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B. Brooke

Agriculture and Agri-Food Canada

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Blair Surridge

Agriculture and Agri-Food Canada

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Fang Sun

University of Calgary

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Yili Bai

University of Calgary

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