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Dive into the research topics where Ryoichi Akahoshi is active.

Publication


Featured researches published by Ryoichi Akahoshi.


Archive | 2003

Oil-in-water emulsion composition

Makoto Ishikawa; Hironobu Nanbu; Lekh Raj Juneja; Nobuhiro Ogasawara; Masatoshi Nakano; Ryoichi Akahoshi


Archive | 1995

Methods for producing calcium enriched fermented milk and fermented milk drink

Ryoichi Akahoshi; Mika Irie; Yoshiharu Kuma


Archive | 2006

Novel bacterium belonging to the genus bifidobacterium and utilization of the same

Atsushi Nose; Daisuke Nozaki; Fumiyasu Ishikawa; Susumu Mizusawa; Ryoichi Akahoshi


Archive | 2001

Stable acidic milk drinks, process for producing the same, and additive for acidic milk drinks to be used therein

Nobuhiro Ogasawara; Ryoichi Akahoshi; Shinji Hashimoto; Eiichi Yamashita; Keiichi Yamamoto


Archive | 2006

Fermented food containing Bifidobacterium bacteria and method for producing the same

Ryotaro Hoshi; Nobuhiro Ogasawara; Masaki Yoshikawa; Tatsuyuki Kudo; Ryoichi Akahoshi; Susumu Mizusawa; Haruyuki Kimizuka; Takao Suzuki


Archive | 2006

Lactic Acid Bacteria Fermented Substance and Fermented Milk Food Product Containing the Same

Nobuhiro Ogasawara; Mayumi Ishii; Masaki Yoshikawa; Tatsuyuki Kudo; Ryoichi Akahoshi; Akihisa Matsui; Susumu Mizusawa; Haruyuki Kimizuka; Takao Suzuki


Lactic acid fermented food and method of manufacturing the same. | 1989

Lactic acid fermented food and method of manufacturing the same

Ryoichi Akahoshi; Yoshiharu Kuma; Akihiko C O K K Yakult Miyagi; Takahiro Mizobuchi


Archive | 2005

Acidic Milk Drink

Masatoshi Nakano; Yukiko Kobayashi; Ryoichi Akahoshi


Fermented milk containing butter fat and process of producing the same. | 1989

Fermented milk containing butter fat and process of producing the same

Ryoichi Akahoshi; Yoshiharu Kuma; Susumu Mizusawa; Akifumi Doi; Masatugu Yamasita


Archive | 2006

Acid milk beverage and process for producing the same

Masatoshi Nakano; Akihisa Matsui; Yukiko Kobayashi; Ryoichi Akahoshi

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