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S.J. Eilert

University of Nebraska–Lincoln

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Publication

Featured researches published by S.J. Eilert.

Journal of Food Science | 1993

Meat Batters Manufactured with Modified Beef Connective Tissue

S.J. Eilert; D.S. Blackmer; R. W. Mandigo; Chris R. Calkins

Journal of Muscle Foods | 1993

CHARACTERISTICS OF LOW‐FAT FRANKFURTERS MANUFACTURED WITH MODIFIED BEEF CONNECTIVE TISSUE

S.J. Eilert; Doreen S. Blackmer; R. W. Mandigo; Chris R. Calkins

Journal of Food Science | 1993

Procedure for Soluble Collagen in Thermally Processed Meat Products

S.J. Eilert; R. W. Mandigo

Journal of Food Science | 1996

Connective Tissue/Acidic Phosphate Preblend Effects on Reduced Fat Frankfurters

C.M. Calhoun; S.J. Eilert; R. W. Mandigo

Journal of Food Science | 1996

Phosphate and Modified Beef Connective Tissue Effects on Reduced Fat, High Water-added Frankfurters

S.J. Eilert; R. W. Mandigo; S.S. Sumner

Journal of Muscle Foods | 1996

USE OF PHOSPHATES AND SALT TO IMPROVE LEAN MEAT WATER RETENTION IN HIGH-MOISTURE PREBLENDS1

S.J. Eilert; R. W. Mandigo

Journal of Muscle Foods | 1996

PHOSPHATE TYPE, CONCENTRATION AND PREBLEND DURATION TO IMPROVE WATER HOLDING CAPACITY OF BEEF CONNECTIVE TISSUE1

S.J. Eilert; C.M. Calhoun; R. W. Mandigo

Archive | 1994

Strategies for Reduced-Fat Processed Meats

R. W. Mandigo; S.J. Eilert

Journal of Muscle Foods | 1997

EFFECT OF SPRAY DRIED BEEF BROTH ON THE SENSORY, TEXTURAL AND COOKING CHARACTERISTICS OF GRILLED OR BROILED LOW‐FAT GROUND BEEF PATTIES1

D.S. Blackmer; R. W. Mandigo; S.J. Eilert; Chris R. Calkins; W. N. Osburn

Journal of Muscle Foods | 1996

CHARACTERISTICS OF LOW‐FAT, HIGH ADDED‐WATER FRANKFURTERS MANUFACTURED WITH PREBLENDS OF CONNECTIVE TISSUE AND ALKALINE PHOSPHATE4

C.M. Calhoun; S.J. Eilert; R. W. Mandigo

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R. W. Mandigo

University of Nebraska–Lincoln

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Chris R. Calkins

University of Nebraska–Lincoln

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C.M. Calhoun

University of Nebraska–Lincoln

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D.S. Blackmer

University of Nebraska–Lincoln

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Doreen S. Blackmer

University of Nebraska–Lincoln

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Fayrene L. Hamouz

University of Nebraska–Lincoln

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S.S. Sumner

University of Nebraska–Lincoln

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W. N. Osburn

Michigan State University

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