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Featured researches published by S.J. Oosting.


British Journal of Nutrition | 1995

Intake, digestion and small intestinal protein availability in sheep in relation to ammoniation of wheat straw with or without protein supplementation

S.J. Oosting; J. Van Bruchem; X. B. Chen

The effects of ammoniation of wheat straw with or without supplementation of protein sources of either high (casein) or relatively low (potato protein) rumen degradability on intake and digestion were studied with four sheep in a 4 x 4 Latin square design. Rations offered were: (1) untreated wheat straw (UWS), (2) ammoniated wheat straw (AWS), (3) AWS supplemented with 3.2 g casein/kg live weight (W)0.75 per d (AWSC) and (4) AWS supplemented with 3.9 g potato protein/kg W0.75 per d (AWSP). Straw was offered ad lib. and all rations were supplemented with sugarbeet pulp and a mineral mixture. NH3 treatment increased intake and digestion. Supplementation of AWS with potato protein increased total digestible organic matter intake (DOMI) compared with AWS whereas supplementation with casein did not affect total DOMI. Protein supplementation of AWS significantly reduced rumen digestion of cellulose, and when the supplementation was with casein it reduced rumen digestion of neutral-detergent fibre and hemicellulose also. This lower rumen digestion was compensated by a higher proportion of digestion occurring in the hindgut for hemicellulose (P < 0.05 for AWSC, P > 0.05 for AWSP), but not for cellulose. Across all rations, rumen fluid volume increased with increasing cell-wall intake. The efficiencies of microbial protein synthesis were (average of three different methods of estimation) 23.3, 26.2, 34.8 and 31.7 g N/kg apparently-rumen-degraded organic matter for UWS, AWS, AWSC and AWSP respectively. The difference between UWS and AWS was not significant, but values for AWSC and AWSP were significantly higher than that for AWS. The rumen digestion of feed amino acid-N (AA-N) was significantly higher for AWSC than for the other rations. The apparent small-intestinal digestion of AA-N and N was significantly higher for AWSP than for the other rations. The true small-intestinal digestion values were 0.86, 0.84 and 0.68 for AA-N, N and non-protein-N respectively. Ileal endogenous losses of AA-N were approximately 6 mg/g duodenal non-protein dry-matter flow. Linear relationships were observed between DOMI and N balance and truly absorbed AA-N, indicating that DOMI could have been limited by small-intestinal amino acid availability. Regression of N balance v. truly absorbed AA-N resulted in an estimate of net efficiency of utilization of truly absorbed AA-N or 0.54.


British Journal of Nutrition | 1994

Effect of ammonia treatment of wheat straw with or without supplementation of potato protein on intake, digestion and kinetics of comminution, rumen degradation and passage in steers

S.J. Oosting; P. J. M. Vlemmix; J. Van Bruchem

Untreated wheat straw (UWS) or ammoniated wheat straw without (AWS) or with (AWSP) a supplement of potato protein of a low rumen degradability was fed to three steers according to a 3 x 3 Latin square design. All rations were supplemented with sugar-beet pulp and minerals. Voluntary organic matter intake (OMI, g/kg0.75 per d) was 67.8, 76.0 and 80.1 for whole rations (51.1, 59.7 and 59.2 for straw) for UWS, AWS and AWSP respectively, which was significantly higher for AWS and AWSP than for UWS. Organic matter digestibility (OMD, g/kg) was 561, 596 and 625 for the respective rations UWS, AWS and AWSP, also significantly higher for AWS and AWSP than for UWS. The increased voluntary intake and digestion of ammoniated wheat-straw-based rations were associated with a significantly higher potentially degradable fraction (D) of neutral detergent fibre (NDF) in offered straw (556 and 661 g/kg for untreated and ammoniated wheat straw respectively) and in the rumen pool (469, 555 and 554 g/kg for UWS, AWS and AWSP respectively). Isolated small rumen particles (retained on sieves with a pore size < 1.25 and > 0.041 mm) had a significantly lower D of NDF (average 588 g/kg) than isolated large rumen particles (average 663 g/kg). Fractional rates of degradation of NDF did not differ significantly either between untreated and ammonia-treated wheat straw offered (2.9 and 2.6%/h respectively) or between rumen pools (1.8, 1.7 and 2.1%/h for UWS, AWS and AWSP respectively). Rations based on ammoniated wheat straw had a significantly higher rumen NH3-N concentration than UWS. Although the rumen pool size of total contents differed significantly between treatments, those of dry and organic matter and of cell wall constituents were not significantly different. The proportion of rumen dry matter passing through a sieve with a pore size of 1.25 mm averaged 0.684 over rations (not significantly different between rations). Daily rumination (96 min) and eating (52 min) times/kg NDF ingested did not differ between rations. The rate of comminution of large particles estimated from the disappearance of indigestible NDF in large rumen particles from the rumen of animals without access to feed was 4.1, 6.3 and 7.1%/h for UWS, AWS and AWSP respectively. These values were not significantly different. The fractional rate of passage estimated from the faecal excretion of Cr-NDF was 5.4, 6.1 and 6.3%/h for UWS, AWS and AWSP respectively (significantly higher for AWS and AWSP than for UWS) but the turnover rate of indigestible NDF did not differ between treatments.


Archive | 1996

Nitrogen efficiency of grassland-based dairy farming - New perspectives using an integrated approach.

J. van Bruchem; M.W. Bosch; S.J. Oosting


Asian-australasian Journal of Animal Sciences | 1998

Effect of type and level of forage supplementation on voluntary intake, digestion, rumen microbial protein synthesis and growth in sheep fed a basal diet of rice straw and cassava.

S. Premaratne; J. van Bruchem; X. B. Chen; H.G.D. Perera; S.J. Oosting


Njas-wageningen Journal of Life Sciences | 1993

Ammonia treatment of wheat straw. 2. Efficiency of microbial protein synthesis, rumen microbial protein pool size and turnover, and small intestinal protein digestion in sheep.

S.J. Oosting; T.C. Viets; S.C.W. Lammers-Wienhoven; J. Van Bruchem


Archive | 1992

Treatment of wheat straw with ammonia: effect of energy and protein supplements on intestinal available amino acids in sheep.

J. van Bruchem; S.J. Oosting; L.J.G.M. Bongers; S.C.W. Lammers-Wienhoven; C. Gurses


Njas-wageningen Journal of Life Sciences | 1993

Ammonia treatment of wheat straw. 1. Voluntary intake, chewing behaviour, rumen pool size and turnover and partition of digestion along the gastro-intestinal tract of sheep

J. Van Bruchem; S.J. Oosting; S.C.W. Lammers-Wienhoven; C.P. Leffering


World Animal Review | 1996

Phosphorus, potassium and nitrogen balances of dairy farming at graded levels of concentrates.

S.J. Oosting; G. Hof; J. van Bruchem


Archive | 1994

Better prospects of fibrous feed based ruminant livestock production in the tropics through improvement of the rumen microbial environment.

J. van Bruchem; S.J. Oosting; S. Tamminga


Archive | 1994

Eiwitbeschikbaarheid en vrijwillige ruwvoeropname bij herkauwers.

S.J. Oosting; J. van Bruchem

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X. B. Chen

Rowett Research Institute

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S. Tamminga

Wageningen University and Research Centre

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