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Featured researches published by Saebyeol Jang.


Proceedings of the National Academy of Sciences of the United States of America | 2008

Luteolin reduces IL-6 production in microglia by inhibiting JNK phosphorylation and activation of AP-1

Saebyeol Jang; Keith W. Kelley; Rodney W. Johnson

Luteolin, a flavonoid found in high concentrations in celery and green pepper, has been shown to reduce production of proinflammatory mediators in LPS-stimulated macrophages, fibroblasts, and intestinal epithelial cells. Because excessive production of proinflammatory cytokines by activated brain microglia can cause behavioral pathology and neurodegeneration, we sought to determine whether luteolin also regulates microglial cell production of a prototypic inflammatory cytokine, IL-6. Pretreatment of primary murine microlgia and BV-2 microglial cells with luteolin inhibited LPS-stimulated IL-6 production at both the mRNA and protein levels. To determine how luteolin inhibited IL-6 production in microglia, EMSAs were performed to establish the effects of luteolin on LPS-induced binding of transcription factors to the NF-κB and activator protein-1 (AP-1) sites on the IL-6 promoter. Whereas luteolin had no effect on the LPS-induced increase in NF-κB DNA binding activity, it markedly reduced AP-1 transcription factor binding activity. Consistent with this finding, luteolin did not inhibit LPS-induced degradation of IκB-α but inhibited JNK phosphorylation. To determine whether luteolin might have similar effects in vivo, mice were provided drinking water supplemented with luteolin for 21 days and then they were injected i.p. with LPS. Luteolin consumption reduced LPS-induced IL-6 in plasma 4 h after injection. Furthermore, luteolin decreased the induction of IL-6 mRNA by LPS in hippocampus but not in the cortex or cerebellum. Taken together, these data suggest luteolin inhibits LPS-induced IL-6 production in the brain by inhibiting the JNK signaling pathway and activation of AP-1 in microglia. Thus, luteolin may be useful for mitigating neuroinflammation.


Journal of Nutrition | 2010

Luteolin Inhibits Microglia and Alters Hippocampal-Dependent Spatial Working Memory in Aged Mice

Saebyeol Jang; Ryan N. Dilger; Rodney W. Johnson

A dysregulated overexpression of inflammatory mediators by microglia may facilitate cognitive aging and neurodegeneration. Considerable evidence suggests the flavonoid luteolin has antiinflammatory effects, but its ability to inhibit microglia, reduce inflammatory mediators, and improve hippocampal-dependent learning and memory in aged mice is unknown. In initial studies, pretreatment of BV-2 microglia with luteolin inhibited the induction of inflammatory genes and the release of inflammatory mediators after lipopolysaccharide (LPS) stimulation. Supernatants from LPS-stimulated microglia caused discernible death in Neuro.2a cells. However, treating microglia with luteolin prior to LPS reduced neuronal cell death caused by conditioned supernatants, indicating luteolin was neuroprotective. In subsequent studies, adult (3-6 mo) and aged (22-24 mo) mice were fed control or luteolin (20 mg/d)-supplemented diet for 4 wk and spatial working memory was assessed as were several inflammatory markers in the hippocampus. Aged mice fed control diet exhibited deficits in spatial working memory and expression of inflammatory markers in the hippocampus indicative of increased microglial cell activity. Luteolin consumption improved spatial working memory and restored expression of inflammatory markers in the hippocampus compared with that of young adults. Luteolin did not affect either spatial working memory or inflammatory markers in young adults. Taken together, the current findings suggest dietary luteolin enhanced spatial working memory by mitigating microglial-associated inflammation in the hippocampus. Therefore, luteolin consumption may be beneficial in preventing or treating conditions involving increased microglial cell activity and inflammation.


Neurobiology of Aging | 2008

Aging sensitizes mice to behavioral deficits induced by central HIV-1 gp120.

J. Abraham; Saebyeol Jang; Jonathan P. Godbout; Jie Chen; Keith W. Kelley; Robert Dantzer; Rodney W. Johnson

The number of older adults with HIV-1 disease is increasing but little is known about how age influences behavioral deficits associated with HIV-1 infection. The purpose of this study was to determine in a murine model if aging influenced sickness behavior following central injection of HIV-1 gp120. In initial studies, behavioral deficits induced by acute and repeated intracerebroventricular (ICV) injection of gp120 were greater in aged mice than in adults. Furthermore, repeated ICV injection of gp120 increased hippocampal levels of IL-1 beta and IL-6 mRNA in aged mice but not in adults. To determine if IL-6, which is elevated in aged brain, affects expression of the gp120-binding target, CCR5, microglia (BV-2 cell line) were incubated with increasing concentrations of IL-6. Cell surface expression of CCR5 was increased by IL-6 in a dose-dependent manner. Additionally, IL-6 increased gp120-dependent chemotaxis. These results suggest that aging increases the sensitivity of mice to behavioral deficits caused by ICV gp120, perhaps by increasing expression of CCR5 and augmenting production of cytokines.


Journal of Nutrition | 2015

Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs

Saebyeol Jang; Jianghao Sun; Pei Chen; Sukla Lakshman; Aleksey Molokin; James M. Harnly; Bryan T. Vinyard; Joseph F. Urban; Cindy D. Davis; Gloria Solano-Aguilar

BACKGROUND Consumption of cocoa-derived polyphenols has been associated with several health benefits; however, their effects on the intestinal microbiome and related features of host intestinal health are not adequately understood. OBJECTIVE The objective of this study was to determine the effects of eating flavanol-enriched cocoa powder on the composition of the gut microbiota, tissue metabolite profiles, and intestinal immune status. METHODS Male pigs (5 mo old, 28 kg mean body weight) were supplemented with 0, 2.5, 10, or 20 g flavanol-enriched cocoa powder/d for 27 d. Metabolites in serum, urine, the proximal colon contents, liver, and adipose tissue; bacterial abundance in the intestinal contents and feces; and intestinal tissue gene expression of inflammatory markers and Toll-like receptors (TLRs) were then determined. RESULTS O-methyl-epicatechin-glucuronide conjugates dose-dependently increased (P< 0.01) in the urine (35- to 204-fold), serum (6- to 186-fold), and adipose tissue (34- to 1144-fold) of pigs fed cocoa powder. The concentration of 3-hydroxyphenylpropionic acid isomers in urine decreased as the dose of cocoa powder fed to pigs increased (75-85%,P< 0.05). Compared with the unsupplemented pigs, the abundance ofLactobacillusspecies was greater in the feces (7-fold,P= 0.005) and that ofBifidobacteriumspecies was greater in the proximal colon contents (9-fold,P= 0.01) in pigs fed only 20 or 10 g cocoa powder/d, respectively. Moreover, consumption of cocoa powder reducedTLR9gene expression in ileal Peyers patches (67-80%,P< 0.05) and mesenteric lymph nodes (43-71%,P< 0.05) of pigs fed 2.5-20 g cocoa powder/d compared with pigs not supplemented with cocoa powder. CONCLUSION This study demonstrates that consumption of cocoa powder by pigs can contribute to gut health by enhancing the abundance ofLactobacillusandBifidobacteriumspecies and modulating markers of localized intestinal immunity.


Nutrients | 2017

Flavanol-Rich Cocoa Powder Interacts with Lactobacillus rhamnossus LGG to Alter the Antibody Response to Infection with the Parasitic Nematode Ascaris suum

Saebyeol Jang; Sukla Lakshman; Ethiopia Beshah; Yue Xie; Aleksey Molokin; Bryan T. Vinyard; Joseph F. Urban; Cindy D. Davis; Gloria Solano-Aguilar

Consumption of the probiotic bacteria Lactobacillus rhamnosus LGG and flavanol-rich cocoa have purported immune modulating effects. This study compared the host response to infection with Ascaris suum in three-month-old pigs fed a standard growth diet supplemented with a vehicle control: LGG, cocoa powder (CP) or LGG + CP. Pigs were inoculated with infective A. suum eggs during Week 5 of dietary treatment and euthanized 17 days later. Lactobacillus abundance was increased in pigs fed LGG or LGG + CP. Specific anti-A. suum IgG2 antibodies were decreased (p < 0.05) in LGG + CP-fed pigs compared to pigs fed CP alone. Pigs fed LGG had significantly reduced expression (p < 0.05) of Eosinophil peroxidase (EPX), Interleukin 13 (IL-13), Eotaxin 3 (CCL26), Toll-like receptor 2 (TLR2), TLR4, and TLR9 and Interleukin-1Beta (IL1B) in the tracheal-bronchial lymph node (TBLN) independent of CP treatment. These results suggested that feeding LGG significantly reduced the localized prototypical Th2-related markers of infection with A. suum in the TBLN. Although feeding CP does not appear to affect the A. suum-induced Th2-associated cytokine response, feeding LGG + CP reduced anti-A. suum antibodies and delayed intestinal expulsion of parasitic larvae from the intestine.


Brain Behavior and Immunity | 2005

#1 HIV-1 gp120-induced sickness behavior is exacerbated in aged mice: Is this exaggerated sickness behavior potentially mediated through a pathway involving the up-regulation of CXCR4?

J. Abraham; Saebyeol Jang; Jonathan P. Godbout; Jie Chen; Rodney W. Johnson

PNIRS 2005: Poster Session 1 Received 13 October 2005; accepted 21 October 2005 #1 HIV-1 gp120-induced sickness behavior is exacerbated in aged mice: Is this exaggerated sickness behavior potentially mediated through a pathway involving the up-regulation of CXCR4? J. Abraham , S. Jang , J.P. Godbout , J. Chen , R.W. Johnson a,b a Division of Nutritional Sciences, University of Illinois, USA b Department of Animal Sciences, University of


Nutrition Reviews | 2010

Can Consuming Flavonoids Restore Old Microglia to their Youthful State

Saebyeol Jang; Rodney W. Johnson


The FASEB Journal | 2013

Effects of feeding cranberry extract enriched in A-type proanthocyanidins on weight gain and gene expression in the liver and brain of pigs

Saebyeol Jang; María Monagas; Aleksey Molokin; Sukla Lakshman; Gonzalo Bruna; Joseph F. Urban; Gloria Solano-Aguilar


The FASEB Journal | 2013

Sulforaphane activates a protective Nrf2 response and reduces inflammatory markers in microglia cells

Brigitte Townsend; Saebyeol Jang; Rodney W. Johnson


The FASEB Journal | 2012

Differential Effects of Added Dietary Fructose or/and Fat on Adipose Tissue Gene Expression in a Juvenile Pig Obesity Model

Gloria Solano-Aguilar; Saebyeol Jang; Sukla Laskman; Aleksey Molokin; Gonzalo Bruna; Alva D. Mitchell; Joseph F. Urban

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Aleksey Molokin

United States Department of Agriculture

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Gloria Solano-Aguilar

United States Department of Agriculture

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Joseph F. Urban

United States Department of Agriculture

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Sukla Lakshman

United States Department of Agriculture

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Bryan T. Vinyard

United States Department of Agriculture

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Cindy D. Davis

National Institutes of Health

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Alva D. Mitchell

United States Department of Agriculture

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Ethiopia Beshah

Agricultural Research Service

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James M. Harnly

United States Department of Agriculture

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Jianghao Sun

United States Department of Agriculture

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