Is this you? Create Your Porfile
Avatar

Saito Hitoshi

Network

Latest external collaboration on country level. Dive into details by clicking on the dots.

Explore More

Hotspot

Dive into the research topics where Saito Hitoshi is active.

Explore More

Publication

Featured researches published by Saito Hitoshi.

Archive | 1992

PRESERVATIVE FOR GRAPES AND METHOD FOR PRESERVING

Kojima Tomoko; Takeishi Yasuhiro; Hayashimoto Shigeo; Saito Hitoshi; Matsumoto Mutsumi

Archive | 1992

FRESHNESS-RETAINING AGENT OR ETHYLENE-REMOVING AGENT

Saito Hitoshi; Harada Chieko

Archive | 1992

FRESHNESS PRESERVATIVE AND FRESHNESS PRESERVATION USING THE SAME

Saito Hitoshi; Hayashimoto Shigeo; Kojima Tomoko; Matsumoto Mutsumi; Harada Chieko

Archive | 1992

PRESERVING AGENT FOR CARNATION AND PRESERVATION THEREOF

Harada Chieko; Saito Hitoshi; Matsumoto Mutsumi

Archive | 1991

METHOD FOR PRESERVING BETEL NUT AND PRESERVATIVE

Kojima Tomoko; Saito Hitoshi; Hayashimoto Shigeo; Matsumoto Mutsumi; Machiide Tamotsu

Archive | 1996

ADHESIVE REINFORCING MATERIAL FOR CEMENT CONCRETE AND COMPOSITE MATERIAL

Saito Hitoshi; Mano Kiichi; Inoue Teruhisa; Hayashimoto Shigeo

Archive | 1993

METHOD FOR PRESERVING EDIBLE ROOTS

Hayashimoto Shigeo; Kojima Tomoko; Saito Hitoshi; Fujii Yasuo

Archive | 1992

ETHYLENE PRODUCING AGENT AND METHOD FOR AFTERRIPENING VEGETABLE AND FRUIT

Saito Hitoshi; Hayashimoto Shigeo; Harada Chieko

Archive | 1992

PRESERVATION OF SEA URCHIN

Nakano Keiko; Konishi Toru; Okawa Hideko; Saito Hitoshi; Matsumoto Mutsumi

Archive | 1992

Method to avoid chemical alterations of vegetables, fruit or flowers conditions caused by the methyl bromide and usable agent in such process.

Saito Hitoshi; Hayashimoto Shigeo; Matsumoto Mutsumi

Explore More

Collaboration

Dive into the Saito Hitoshi's collaboration.

Explore More
Researchain Logo
Decentralizing Knowledge