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Dive into the research topics where Scott Bevan is active.

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Featured researches published by Scott Bevan.


Plant Physiology | 2010

Metabolic Engineering of Seeds Can Achieve Levels of ω-7 Fatty Acids Comparable with the Highest Levels Found in Natural Plant Sources

Huu Tam Nguyen; Girish Mishra; Edward Whittle; Mark S. Pidkowich; Scott Bevan; Ann Owens Merlo; Terence A. Walsh; John Shanklin

Plant oils containing ω-7 fatty acids (FAs; palmitoleic 16:1Δ9 and cis-vaccenic 18:1Δ11) have potential as sustainable feedstocks for producing industrially important octene via metathesis chemistry. Engineering plants to produce seeds that accumulate high levels of any unusual FA has been an elusive goal. We achieved high levels of ω-7 FA accumulation by systematic metabolic engineering of Arabidopsis (Arabidopsis thaliana). A plastidial 16:0-ACP desaturase has been engineered to convert 16:0 to 16:1Δ9 with specificity >100-fold than that of naturally occurring paralogs, such as that from cats claw vine (Doxantha unguis-cati). Expressing this engineered enzyme (Com25) in seeds increased ω-7 FA accumulation from <2% to 14%. Reducing competition for 16:0-ACP by down-regulating the β-ketoacyl-ACP synthase II 16:0 elongase further increased accumulation of ω-7 FA to 56%. The level of 16:0 exiting the plastid without desaturation also increased to 21%. Coexpression of a pair of fungal 16:0 desaturases in the cytosol reduced the 16:0 level to 11% and increased ω-7 FA to as much as 71%, equivalent to levels found in Doxantha seeds.


Nature Biotechnology | 2016

Canola engineered with a microalgal polyketide synthase-like system produces oil enriched in docosahexaenoic acid

Terence A. Walsh; Scott Bevan; Daniel J. Gachotte; Cory Larsen; William A. Moskal; P A Owens Merlo; Lyudmila Sidorenko; Ronnie Hampton; Virginia Stoltz; Dayakar Pareddy; Geny I Anthony; Pudota B Bhaskar; Pradeep Reddy Marri; Lauren M Clark; Wei Chen; Patrick S Adu-Peasah; Steven Wensing; Ross Zirkle; James G. Metz

Dietary omega-3 long-chain polyunsaturated fatty acids (LC-PUFAs), docosahexaenoic acid (DHA, C22:6) and eicosapentaenoic acid (EPA, C20:5) are usually derived from marine fish. Although production of both EPA and DHA has been engineered into land plants, including Arabidopsis, Camelina sativa and Brassica juncea, neither has been produced in commercially relevant amounts in a widely grown crop. We report expression of a microalgal polyketide synthase-like PUFA synthase system, comprising three multidomain polypeptides and an accessory enzyme, in canola (Brassica napus) seeds. This transgenic enzyme system is expressed in the cytoplasm, and synthesizes DHA and EPA de novo from malonyl-CoA without substantially altering plastidial fatty acid production. Furthermore, there is no significant impact of DHA and EPA production on seed yield in either the greenhouse or the field. Canola oil processed from field-grown grain contains 3.7% DHA and 0.7% EPA, and can provide more than 600 mg of omega-3 LC-PUFAs in a 14 g serving.


Nature plants | 2017

GC-rich coding sequences reduce transposon-like, small RNA-mediated transgene silencing

Lyudmila Sidorenko; Tzuu-fen Lee; Aaron T. Woosley; William A. Moskal; Scott Bevan; P. Ann Owens Merlo; Terence A. Walsh; Xiujuan Wang; Staci Weaver; Todd P. Glancy; Pohao Wang; Xiaozeng Yang; Shreedharan Sriram; Blake C. Meyers

The molecular basis of transgene susceptibility to silencing is poorly characterized in plants; thus, we evaluated several transgene design parameters as means to reduce heritable transgene silencing. Analyses of Arabidopsis plants with transgenes encoding a microalgal polyunsaturated fatty acid (PUFA) synthase revealed that small RNA (sRNA)-mediated silencing, combined with the use of repetitive regulatory elements, led to aggressive transposon-like silencing of canola-biased PUFA synthase transgenes. Diversifying regulatory sequences and using native microalgal coding sequences (CDSs) with higher GC content improved transgene expression and resulted in a remarkable trans-generational stability via reduced accumulation of sRNAs and DNA methylation. Further experiments in maize with transgenes individually expressing three crystal (Cry) proteins from Bacillus thuringiensis (Bt) tested the impact of CDS recoding using different codon bias tables. Transgenes with higher GC content exhibited increased transcript and protein accumulation. These results demonstrate that the sequence composition of transgene CDSs can directly impact silencing, providing design strategies for increasing transgene expression levels and reducing risks of heritable loss of transgene expression.The molecular basis underlying transgene susceptibility to silencing remains elusive. Now, using multiple examples, a study shows that higher GC content of coding sequences can reduce susceptibility of transgenes to heritable silencing.


Archive | 2011

Production of DHA and Other LC-PUFAs in Plants

Terrence A Walsh; Daniel J. Gachotte; Ann Owens Merlo; Dayakar Pareddy; James Metz; Scott Bevan; Jerry Kuner


Archive | 2004

Mixing and matching TC proteins for pest control

Timothy D. Hey; Amanda D. Schleper; Scott Bevan; Scott B. Bintrim; Jon C. Mitchell; Ze Sheng Li; Weiting Ni; Baolong Zhu; Donald J. Merlo; Patricia C. Apel-Birkhold; Thomas Meade


Archive | 2003

Pesticidally active proteins and polynucleotides obtainable from paenibacillus species

Scott B. Bintrim; Scott Bevan; Baolong Zhu; Donald J. Merlo


Archive | 2009

Methods of inhibiting insects by treatment with a complex comprising a Photorhabdus insecticidal protein and one or two Xenorhabdus enhancer proteins

Timothy D. Hey; Amanda D. Schleper; Scott Bevan; Scott B. Bintrim; Jon C. Michell; Ze Sheng Li; Weiting Ni; Baolong Zhu; Donald J. Merlo; Patricia C. Apel-Birkhold; Thomas Meade


Archive | 2004

Xenorhabdus TC gene for pest control

Scott B. Bintrim; Jon C. Mitchell; Ignacio M. Larrinua; Patricia C. Apel-Birkhold; Susan B. Green; Barry W. Schafer; Scott Bevan; Scott A. Young; Lining Guo


Archive | 2004

Xenorhabdus TC proteins and genes for pest control

Scott B. Bintrim; Jon C. Mitchell; Ignacio M. Larrinua; Patricia C. Apel-Birkhold; Susan B. Green; Barry W. Schafer; Scott Bevan; Scott A. Young; Lining Guo


Archive | 2011

Lowering saturated fatty acid content of plant seeds

Scott Bevan; Daniel J. Gachotte; Ann Owens Merlo; Mark A. Thompson; Terence A. Walsh

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