Séverine Boisard
University of Angers
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Publication
Featured researches published by Séverine Boisard.
Journal of Agricultural and Food Chemistry | 2014
Séverine Boisard; Anne-Marie Le Ray; Julia Gatto; Marie-Christine Aumond; Patricia Blanchard; Séverine Derbré; Catherine Flurin; Pascal Richomme
Accumulation in tissues and serum of advanced glycation end-products (AGEs) plays an important role in pathologies such as Alzheimers disease or, in the event of complications of diabetes, atherosclerosis or renal failure. Therefore, there is a potential therapeutic interest in compounds able to lower intra and extracellular levels of AGEs. Among them, natural antioxidants (AO) with true anti-AGEs capabilities would represent good candidates for development. The purpose of this study was to evaluate the AO and anti-AGEs potential of a propolis batch and then to identify the main compounds responsible for these effects. In vivo, protein glycation and oxidative stress are closely related. Thus, AO and antiglycation activities were evaluated using both DPPH and ORAC assays, respectively, as well as a newly developed automated anti-AGEs test. Several propolis extracts exhibited very good AO and anti-AGEs activities, and a bioguided fractionation allowed us to identify pinobanksin-3-acetate as the most active component.
Evidence-based Complementary and Alternative Medicine | 2015
Séverine Boisard; Anne-Marie Le Ray; Anne Landreau; Marie Kempf; Viviane Cassisa; Catherine Flurin; Pascal Richomme
During this study, the in vitro antifungal and antibacterial activities of different extracts (aqueous and organic) obtained from a French propolis batch were evaluated. Antifungal activity was evaluated by broth microdilution on three pathogenic strains: Candida albicans, C. glabrata, and Aspergillus fumigatus. Antibacterial activity was assayed using agar dilution method on 36 Gram-negative and Gram-positive strains including Staphylococcus aureus. Organic extracts showed a significant antifungal activity against C. albicans and C. glabrata (MIC80 between 16 and 31 µg/mL) but only a weak activity towards A. fumigatus (MIC80 = 250 µg/mL). DCM based extracts exhibited a selective Gram-positive antibacterial activity, especially against S. aureus (SA) and several of its methicillin-resistant (MRSA) and methicillin-susceptible (MSSA) strains (MIC100 30–97 µg/mL). A new and active derivative of catechin was also identified whereas a synergistic antimicrobial effect was noticed during this study.
Chemical Communications | 2013
Charles Cougnon; Séverine Boisard; Olivier Cador; Marylène Dias; Eric Levillain; Tony Breton
A TEMPO derivative was covalently grafted onto carbon and gold surfaces via the diazonium chemistry. The acid-dependent redox properties of the nitroxyl group were exploited to elaborate electro-switchable magnetic surfaces. ESR characterization demonstrated the reversible and permanent magnetic character of the material.
Langmuir | 2012
Pierre-Yves Blanchard; Séverine Boisard; Marylène Dias; Tony Breton; Christelle Gautier; Eric Levillain
Electrochemical transduction without covalent links between redox and complexant units in a complexing self-assembled monolayer has been established. The results demonstrate that transduction depends on the crown ether/ferrocene ratio and appears to be tunable.
Journal of Apicultural Research | 2015
Séverine Boisard; Thi Huong Tho Huynh; Fabiola Escalante-Erosa; Luis Ignacio Hernández-Chavez; Luis M. Peña-Rodríguez; Pascal Richomme
Propolis is a resinous natural substance collected by honey bees from buds and exudates of various trees and plants. It is widely accepted that the composition of propolis depends on the phytogeographic characteristics of the site of collection. In this study, we have analyzed the chemical composition of a propolis collected in Quintana Roo, Mexico, and evaluated its antioxidant, antifungal, and antibacterial activities. Unexpectedly, the chemical analysis showed that the main components of the ethanolic extract of this Mexican propolis appeared to be pentacyclic triterpenoids, such as α and β-amyrin derivatives, and sterols. The crude extract did not show antioxidant activity when tested using the DPPH-reduction assay, and it also proved inactive when tested for antifungal and antibacterial activities using microdilution and agar diffusion assays, respectively. The fact that the presence of both α and β-amyrins and their derivatives have been reported from the resin of Bursera simaruba, one of the plants used by the bees for propolis production in Quintana Roo, Mexico, confirms the relationship that exists between the flora available to bees in a given region and the chemical composition of the propolis that they produce.
New Journal of Chemistry | 2012
Pierre-Yves Blanchard; Claude Niebel; Séverine Boisard; Olivier Alévêque; Lionel Sanguinet; Marylène Dias; Tony Breton; Christelle Gautier; Eric Levillain
This work reports the first example of electrochemical cation binding transductionvianitroxyl groups. It shows the possibility to transduce a complexation without a π-conjugated bridge between the redox and the host moieties. As expected, we confirm that the host/redox probe distance is a key point for transduction.
Analytical and Bioanalytical Chemistry | 2018
Andreas Schinkovitz; Séverine Boisard; Ingrid Freuze; Junichi Osuga; Norbert Mehlmer; Thomas Brück; Pascal Richomme
AbstractMatrix-free laser desorption ionization (LDI) is a rapid and versatile technique for the ionization of small, UV-light-absorbing molecules. Indeed, many natural products such as polyphenols exhibit inherent LDI properties, potentially facilitating their detection from highly complex samples such as crude extracts. With this in mind, the present work thoroughly evaluated the potential of LDI as an analytical tool for the chemical profiling and differentiation of propolis samples obtained from different global regions. Propolis is a complex bee product containing, among others, significant amounts of phenolic constituents that may show LDI effects. The present work will demonstrate that LDI not only provides reproducible and highly specific fingerprint spectra for each of the tested samples, it further allows their clear differentiation by principal compound analysis (PCA). Contrary to classical analytical approaches such as LC- or GC-MS, LDI does not require time-consuming sample preparation and method optimization procedures. Thus, the technique represents a most interesting analytical tool and potent supplement to classic LC-MS for quality control of herbal pharmaceuticals and dietary supplements. Present results clearly support this approach and further suggest the use of LDI as a versatile tool for the automated analysis of large sample batches on an industrial scale. Graphical abstractᅟ
Physical Chemistry Chemical Physics | 2011
Pierre-Yves Blanchard; Olivier Alévêque; Séverine Boisard; Christelle Gautier; Abdelkrim El-Ghayoury; Franck Le Derf; Tony Breton; Eric Levillain
Journal of Supercritical Fluids | 2015
Audrey Massias; Séverine Boisard; Michel Baccaunaud; Fernando Leal Calderon; Pascale Subra-Paternault
Journal of Electroanalytical Chemistry | 2011
Claude Niebel; Séverine Boisard; Ghislain Tsague Kenfack; Tony Breton; Christelle Gautier; Eric Levillain; Lionel Sanguinet