Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Shah Alam is active.

Publication


Featured researches published by Shah Alam.


Journal of Plant Nutrition | 2005

Effects of Nickel on Growth and Composition of Metal Micronutrients in Barley Plants Grown in Nutrient Solution

Hasinur Rahman; Shamima Sabreen; Shah Alam; Shigenao Kawai

Abstract A hydroponic experiment was conducted in a phytotron at pH 5.5 to study the effects of nickel (Ni) on the growth and composition of metal micronutrients, such as copper (Cu), iron (Fe), manganese (Mn), and zinc (Zn), of barley (Hordeum vulgare L. cv. Minorimugi). Four Ni treatments were conducted (0, 1.0, 10, and 100 μM) for 14 d. Plants grown in 100 μM Ni showed typical visual symptoms of Ni toxicity such as chlorosis, necrosis of leaves, and browning of the root system, while other plants were free from any symptoms. Dry weights were the highest in plants grown in 1.0 μM Ni, with a corresponding increase in the chlorophyll index of the plants, suggesting that 1.0∼10 μM Ni needs to be added to the nutrient solution for optimum growth of barley plants. The increase of Ni in the nutrient solutions increased the concentrations of Cu and Fe in roots, while a decrease was observed in shoots. The concentrations of Mn and Zn in shoots and roots of plants decreased with increasing Ni supply in the nutrient solution. Shoot concentrations of Cu, Fe, Mn, and Zn in plants grown at 100 μ M Ni were below the critical levels for deficiency. Plants grown at 1.0 μ M Ni accumulated higher amounts of Cu, Fe, Mn and Zn, indicating that nutrient accumulation in plants was more influenced by dry weights than by nutrient concentrations. The translocation of Cu and Fe from roots to shoots was repressed, while that of Mn and Zn was not repressed with increasing Ni concentration in the nutrient solution.


Journal of Plant Nutrition | 2001

Amelioration of manganese toxicity in barley with iron

Shah Alam; Shigeru Kamei; Shigenao Kawai

The ameliorating effect of additional iron (Fe) on manganese (Mn) toxicity in barley (Hordeum vulgare L. cv. Minorimugi) was evaluated using 1/2-strength modified Hoagland-Arnon nutrient solution. Manganese toxicity (2.50 μM Mn) was expressed as reduced dry matter yield, redistribution of growth, mild interveinal chlorosis on younger leaves, brown spots on older leaves and stems, phytosiderophore (PS) release from roots, and gradual desiccation of older leaves and root browning. The PS released from roots of plants was identified, using high-performance liquid chromatography (HPLC), as mugineic acid. Application of additional Fe (100 μM) to Mn stressed plants fully counteracted Mn-induced Fe deficiency symptoms, recovered total dry matter yield partially, and changed the plants composition and accumulation of essential mineral nutrients. The Mn critical toxicity levels in shoots and roots of Mn stressed plants with 10.0 μM Fe, expressed by reduced growth, were 44 and 147 μg g− 1 dry matter, respectively. The Mn concentrations in shoots and roots of Mn stressed plants with 100 μM Fe were reduced significantly although still above critical toxicity levels, indicating that elevation of Fe could ameliorate Mn toxicity to some extent.


Journal of Plant Nutrition | 2000

Phytosiderophore release from manganese-induced iron deficiency in barley.

Shah Alam; Shigeru Kamei; Shigenao Kawai

Abstract An experiment was conducted in the phytotron with barley (Hordeum vulgare L. cv. Minorimugi) grown in nutrient solution to compare iron (Fe) deficiency caused by the lack of Fe with manganese (Mn)‐induced Fe deficiency. Dark brown spots on older leaves and stems, and interveinal chlorosis on younger leaves were common symptoms of plants grown in either Mn‐toxic or Fe‐deficient treatments. Dry matter yield was affected similarly by Fe deficiency and Mn toxicity. The Mn toxicity significantly decreased the translocation of Fe from roots to shoots, caused root browning, and inhibited Fe absorption. The rate of Fe translocated from roots to shoots in the 25.0 μM Mn (toxic) treatment was similar to the Fe‐deficient treatment. Manganese toxicity, based on the release of phytosiderophore (PS) from roots, decreased from 25.0>250>2.50 uM Mn. The highest release of PS from roots occurred 7 and 14 days after transplanting (DAT) to Mn‐toxic and Fe‐deficient treatments, respectively; but was always higher in the Fe‐deficient treatment than the Mn‐toxic treatments. The release of PS from roots decreased gradually with plant age and with severity of the Mn toxicity symptoms. The PS content in roots followed the PS release pattern.


Soil Science and Plant Nutrition | 2001

Concentrations of iron and phytosiderophores in xylem sap of iron-deficient barley plants

Shigenao Kawai; Shigeru Kamei; Yuuki Matsuda; Ryoji Ando; Seiichi Kondo; Ayako Ishizawa; Shah Alam

Abstract Barley (Hordeum vulgare L. cv. Minorimugi) plants were grown hydroponically in a greenhouse under natural sunlight. The xylem sap was collected from the barley plants showing iron (Fe) deficiency symptoms in order to determine the concentrations of the mugineic acid family of phytosiderophores (PS) and Fe. The compounds of PS in the xylem sap were identified, using TLC and HPLC, as mugineic acid (MA) and 2′-deoxymugineic acid (DMA). Feeding experiments were conducted to study the effects of PS on the concentrations of Fe and PS in the xylem sap of barley plants grown under Fe-deficient conditions. The concentration of Fe in the xylem sap of the Fe-deficient plants supplied with Fe3+ (30 αM) together with varying concentrations of PS (0 to 30 αM) increased with the increase in the PS concentration in the nutrient solution, indicating the specific role of PS in the acquisition of Fe3+ by the roots. On the other hand, PS concentration in the xylem sap increased at the highest external PS concentration (30 αM). The PS : Fe ratio in the xylem sap decreased with the increase in the concentration of PS supplied to the roots. The effects of the addition of 30 αM Fe3+ and equimolar concentration of PS or ethylene diamine tetraacetic acid (EDTA) to the Fe-deficient plants were compared. Plants supplied with PS showed a higher Fe concentration in the xylem sap than those which received EDTA, suggesting that PS were more effective than EDTA in the absorption and translocation of Fe3+.


Journal of Plant Nutrition | 2006

Alleviation of Manganese Phytotoxicity in Barley with Calcium

Shah Alam; Ryushi Kodama; Fumihito Akiha; Shigeru Kamei; Shigenao Kawai

ABSTRACT In order to clarify the mechanism by which calcium (Ca) alleviates manganese (Mn) phytotoxicity, barley plants were grown under the following conditions: (1) nutrient solution alone (control), (2) nutrient solution + 25 μM Mn (Mn-toxic), and (3) nutrient solution + 25 μ M Mn + 20 mM Ca (Ca-alleviated). Feeding experiments using 54Mn and 59Fe (iron) with 2.0 or 20 mM Ca to the plant roots were also conducted. The absorption and translocation of 54Mn in the control plants were lowered by the high-Ca (20 mM) feeding condition. The translocation of 54Mn to shoots of Mn-toxic or Ca-alleviated plants was also lowered by the high-Ca feeding condition, but 54Mn absorption by roots of the plants was unaffected. The absorption and translocation of 59Fe in the plants was unaffected by the high-Ca feeding condition. Calcium alleviation of Mn phytotoxicity in barley may be induced mainly by the inhibition of Mn translocation to shoots.


Soil Science and Plant Nutrition | 2001

Effect of Iron Deficiency on the Chemical Composition of the Xylem Sap of Barley

Shah Alam; Shigeru Kamei; Shigenao Kawai

Abstract Barley (Hordeum vulgare L.) plants were grown hydroponically, and the effect of Fe deficiency on the concentration of essential metals, phytosiderophores (PS), organic acids, and amino acids, in the xylem sap was elucidated. The Fe-deficient plants exuded xylem sap at a rate about 2A-fold lower than the Fe-sufficient plants. Under Fe deficiency, the concentration of Fe decreased compared with that of Fe-sufficient plants, while the concentrations of K, Ca, and Mg were not significantly different, and those of Mn, Zn, and Cu increased by Fe deficiency. The concentration of PS in the xylem sap of the Fe-deficient plants was about 24-fold higher than that of the Fe-sufficient plants. The concentrations of citrate, malate, and succinate in the xylem sap increased 7.3-fold, 2.0-fold, and 1.8-fold, respectively, with Fe deficiency compared to those of the Fe-sufficient plants. The xylem concentration of total amino acids increased 1.4-fold by Fe deficiency.


Soil Science and Plant Nutrition | 2006

Effect of low phosphorus and iron-deficient conditions on phytosiderophore release and mineral nutrition in barley

Antoine Ladouceur; Seitoku Tozawa; Shah Alam; Shigeru Kamei; Shigenao Kawai

Abstract To investigate the effect of low phosphorus (P) conditions on phytosiderophore (PS) release and mineral nutrient status in graminaceous plants, an experiment was conducted in a phytotron with barley plants grown in iron-deficient (Fe0) nutrient solutions with four P levels (0.5, 5, 50, 500 [control]µmol L−1) at pH 6.5 for 21 days after treatment (DAT). The results showed that the growth and chlorophyll index of plants cultured under low P conditions (0.5, 5 and 50 µmol L−1) were higher than those of the control plants. The accumulation amount (mg or µg/plant) of mineral nutrients in shoots was higher for potassium, iron and copper in plants in the low P treatment than in the control plants. The accumulation of PS in roots and the amount of PS released from the roots at 14 DAT were lower in plants in the Fe0 and low P treatments. These results indicated that low P depressed PS release from roots and PS accumulation in roots in Fe0 barley. This might result from the higher Fe content in shoots and the alleviation of Fe chlorosis with low P treatment of plants. These results showed that low P treatment enhanced the growth, chlorophyll index and Fe mobilization to shoots in Fe0 barley. Low P conditions alleviated Fe-deficiency symptoms, suggesting that P is physiologically competing with Fe in plant tissues.


Journal of Plant Nutrition | 2002

Effects of applying calcium salts to coastal saline soils on growth and mineral nutrition of rice varieties

Shah Alam; S. M. Imamul Huq; Shigenao Kawai; Aminul Islam

A greenhouse experiment was conducted with 3 coastal saline soils, viz. Ramgati (Aeric Fluvaquent), Nalchiti (Aeric Haplaquept), and Jhalakati (Typic Haplaquept), representing 3 salinity levels. Calcium (Ca) salts in the form of nitrate, chloride, sulfate, and phosphate (dibasic) were added to maintain the ratio of 1 : 5 for Na:Ca on the basis of the content of sodium (Na) and Ca in all soils. Two varieties of rice (Oryza sativa L.) (BR-11 and Pokkali) with varying salt tolerance were grown on the soils under submergence for 30 days. Salt injury symptoms such as chlorosis and necrosis on leaves of plants receiving no additional Ca (control) were observed and the severity of symptoms varied among the soils. Pokkali was less affected by salinity than BR-11 and produced greater dry matter yield on all soils. In comparison to control plants, application of calcium phosphate (CP) and calcium sulfate (CS) to soils tended to ameliorate the detrimental effects of salinity stress on dry matter yield. On the other hand, a decrease in dry matter yield was obtained with calcium chloride (CC) and calcium nitrate (CN). This suggests that maintaining a constant Na:Ca in the growth medium with Ca salts (CP and CS) having lower solubility seems to be effective in the amelioration of salinity stress regardless of its level. Concentrations of nitrogen (N), phosphorus (P), potassium (K), and Ca in shoots and roots of two varieties of rice plants decreased with increasing salinity levels, while results obtained with Na and magnesium (Mg) were opposite. Application of CP and CS increased N, P, K, and Ca and decreased Na and Mg concentrations when compared to control plants grown on all soils. The decrease in Na and Mg concentrations was less pronounced in BR-11 as compared to Pokkali. In general, CP was more effective than CS in the acquisition of essential macronutrient elements (except Mg), which was higher in Pokkali than BR-11.


Soil Science and Plant Nutrition | 2001

Metal micronutrients in xylem sap of iron-deficient barley as affected by plant-borne, microbial, and synthetic metal chelators

Shah Alam; Shigeru Kamei; Shigenao Kawai

Abstract A greenhouse experiment was conducted to study the effects of phytosiderophore (PS), deferriferrioxamine B (Desferal), and ethylene diamine tetraacetic acid (EDTA) on the concentrations of copper (Cu), iron (Fe), manganese (Mn), and zinc (Zn) in the xylem sap of Fe-deficient barley (Hordeum vulgare L. cv. Minorimugi) plants grown in 1/2-strength modified Hoagland-Arnon nutrientsolution. Iron-deficient plants (14 d after transfer) were treated with 25, µM metal chelators for 3 h after which the xylem sap was collected for 3 h. Treated plants were compared with Fe-sufficient and untreated Fe-deficient plants. The concentration and translocation of PS, Mn, and Zn increased, while those of Fe decreased in xylem sap of the Fe-deficient plants compared to the Fe-sufficient plants. The concentrations of PS, Cu, Fe, Mn, and Zn in the xylem sap of the Fe-deficient plants increased by the application of PS to the nutrient solution. This fact suggested that PS solubilized the metal micronutrients in the root tissues and/or root apoplast and contributed to the loading of the nutrients to the xylem tubes, thereby leading to a higher nutrient absorption from the rhizosphere of Fe-deficient plants. On the other hand, Fe-deficient plants treated with EDTA showed a decrease in the PS, Cu, Fe, Mn, and Zn concentrations in the xylem sap. Application of Desferal to the nutrient solution slightly increased only the Fe concentration in the xylem sap of the Fe-deficient plants. Organic acids in the xylem sap of the Fe-deficient plants were in the order of succinate > malate > citrate based on the concentrations, and did not appear to be related to the translocation of metal micronutrients.


Journal of Plant Nutrition | 2003

Amelioration of Manganese Toxicity in Young Rice Seedlings with Potassium

Shah Alam; Shigeru Kamei; Shigenao Kawai

Abstract A hydroponic experiment was conducted in a controlled‐temperature glasshouse for 14 days to study the effect of additional potassium (K) on the amelioration of manganese (Mn) toxicity in young rice (Oryza sativa L. cv. Kakehashi) seedlings. Reduced growth, rolling of old leaves, brown spots and interveinal chlorosis on young leaves, and root browning were the main symptoms of Mn toxicity in plants grown with high Mn (1.0 mM) and adequate K (1.0 mM). Application of additional K (10 mM) to the nutrient solution increased chlorophyll concentration and dry matter yields of plants grown in high Mn, but did not restore dry matter accumulation to the level achieved in the control plants. Plants grown in 1.0 mM Mn and 10 mM K had lower tissue Mn concentration on a dry matter basis than plants grown in 1.0 mM Mn and 1.0 mM K and did not show leaf injury symptoms, but still showed root browning; however, the accumulation (per plant basis) of Mn was approximately the same, indicating that additional K increased the tolerance of the plant to high Mn. The concentration and accumulation of iron (Fe) in shoots of plants grown at 1.0 mM K with 1.0 mM Mn was lower than in the control plants, indicating an inhibition of Fe translocation to shoots by high Mn. Additional K increased both concentration and accumulation of Fe in shoots and roots of plants grown in high Mn. The higher phosphorus (P), K, zinc (Zn), and copper (Cu) concentrations in shoots and roots of plants grown in 1.0 mM Mn and 1.0 mM K could be a concentration effect because of severe growth reduction, while lower calcium (Ca) and magnesium (Mg) concentrations were probably due to competition with Mn at the absorption sites. Additional K further decreased Ca and Mg concentrations, indicating possible interference of K with the absorption and physiological availability of Ca and Mg. Additional K increased K concentrations and decreased P, Cu, and Zn concentrations in shoots and roots of plants grown with high Mn. These results suggest that additional K can partially alleviate the symptoms of Mn toxicity and Mn‐induced Fe deficiency in rice seedlings and significantly improve plant growth.

Collaboration


Dive into the Shah Alam's collaboration.

Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Researchain Logo
Decentralizing Knowledge