Shangwei Chen
Jiangnan University
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Featured researches published by Shangwei Chen.
Analytica Chimica Acta | 2012
Zaixiang Lou; Hongxin Wang; Song Zhu; Shangwei Chen; Ming Zhang; Zhouping Wang
The ionic liquids based simultaneous ultrasonic and microwave assisted extraction (IL-UMAE) technique was first proposed and applied to isolate compounds. The ionic liquids comprising a range of four anions, five 1-alkyl-3-methylimidazolium derivatives were designed and prepared. The results suggested that varying the anion and cation both had apparent effects on the extraction of phenolics. The results also showed that irradiation power, time and solid-liquid ratio significantly affected the yields. The yields of caffeic acid and quercetin obtained by IL-UMAE were higher than those by regular UMAE. Compared with conventional heat-reflux extraction (HRE), the proposed approach exhibited higher efficiency (8-17% enhanced) and shorter extraction time (from 5h to 30s). The results indicated ILUMAE to be a fast and efficient extraction technique. Moreover, the proposed method was validated by the reproducibility and recovery experiments. The ILUMAE method provided good recoveries (from 96.1% to 105.3%) with RSD lower than 5.2%, which indicated that the proposed method was credible. Based on the designable nature of ionic liquids, and the rapid and highly efficient performance of the proposed approach, ILUMAE provided a new alternative for preparation of various useful substances from solid samples.
Analytica Chimica Acta | 2008
Kaijie Tang; Shangwei Chen; Xiaohong Gu; Haijun Wang; Jun Dai; Jian Tang
A pre-treatment methodology based on the molecularly imprinted solid phase extraction (MI-SPE) procedure was developed for the determination of bensulfuron-methyl (BSM), tribenuron-methyl (TBM), metsulfuron-methyl (MSM) and nicosulfuron (NS) in soybean samples. A molecular imprinted polymer (MIP) was prepared by precipitation polymerization using BSM as the template molecule, alpha-methacrylic acid (MAA) as the functional monomer, trimethylolpropane trimethacrylate (TRIM) as the cross-linker and dichloromethane as the porogen. The binding behaviors of the template BSM and its analogues on the MIP were evaluated by high performance liquid chromatography (HPLC). Then, solid phase extraction (SPE) with a BSM molecularly imprinted polymer (BSM-MIP) as adsorbent was investigated and the optimum loading, washing, and eluting conditions for MI-SPE of the selected BSM, MSM, TBM, and NS were established. The optimized MI-SPE procedure was used to extract the sulfonylureas and a high recovery was obtained in the soybean samples.
Food Chemistry | 2014
Kaijie Tang; Xiaohong Gu; Qiushui Luo; Shangwei Chen; Lei-Yan Wu; Jianhua Xiong
A high selective pre-treatment method for the analysis of sulphonylurea herbicides (SUHs) in rice grain samples based on molecularly imprinted solid-phase extraction (MISPE) was developed. The molecularly imprinted polymers (MIPs) were synthesised with high adsorption capacity and suitable particle size using pyrazosulphuron ethyl (PS) as the template and by screening three porogens and porogen volumes. The resulting MIPs showed high selectivity for PS. The MISPE procedure was developed for the purification and enrichment of PS, bensulphuron methyl (BSM), tribenuron methyl (TBM), metsulphuron methyl (MSM) and nicosulphuron (NS) from a rice grain sample prior to reversed-phase high-performance liquid chromatography (HPLC) analysis. Average recoveries of the PS, NS, MSM and BSM were 95.6%, 88.6%, 87.8% and 89.4%, respectively, but the recovery of TBM was lower (48.2%). This pre-treatment methodology for extracting SUHs was simple and cleaner extractions. The limits of detection ranged from 10.1 to 50.0ngL(-)(1). Five local rice grain samples were analysed by HPLC-MISPE, and PS was detected in all five samples, while BSM was detected in one sample.
Carbohydrate Polymers | 2014
Xiaomei Sun; Haohao Wang; Xiaofeng Han; Shangwei Chen; Song Zhu; Jun Dai
A fingerprint analysis method has been developed for characterization and discrimination of polysaccharides from different Ganoderma by high performance liquid chromatography (HPLC) coupled with chemometrics means. The polysaccharides were extracted under ultrasonic-assisted condition, and then partly hydrolyzed with trifluoroacetic acid. Monosaccharides and oligosaccharides in the hydrolyzates were subjected to pre-column derivatization with 1-phenyl-3-methyl-5-pyrazolone and HPLC analysis, which will generate unique fingerprint information related to chemical composition and structure of polysaccharides. The peak data were imported to professional software in order to obtain standard fingerprint profiles and evaluate similarity of different samples. Meanwhile, the data were further processed by hierarchical cluster analysis and principal component analysis. Polysaccharides from different parts or species of Ganoderma or polysaccharides from the same parts of Ganoderma but from different geographical regions or different strains could be differentiated clearly. This fingerprint analysis method can be applied to identification and quality control of different Ganoderma and their products.
Food Chemistry | 2016
Zhiyong He; Haidong Zhu; Wangling Li; Maomao Zeng; Shengfang Wu; Shangwei Chen; Fang Qin; Jie Chen
The chemical compositions of cold pressed kernel oils of seven Torreya grandis cultivars from China were analyzed in this study. The contents of the chemical components of T. grandis kernels and kernel oils varied to different extents with the cultivar. The T. grandis kernels contained relatively high oil and protein content (45.80-53.16% and 10.34-14.29%, respectively). The kernel oils were rich in unsaturated fatty acids including linoleic (39.39-47.77%), oleic (30.47-37.54%) and eicosatrienoic acid (6.78-8.37%). The kernel oils contained some abundant bioactive substances such as tocopherols (0.64-1.77mg/g) consisting of α-, β-, γ- and δ-isomers; sterols including β-sitosterol (0.90-1.29mg/g), campesterol (0.06-0.32mg/g) and stigmasterol (0.04-0.18mg/g) in addition to polyphenols (9.22-22.16μgGAE/g). The results revealed that the T. grandis kernel oils possessed the potentially important nutrition and health benefits and could be used as oils in the human diet or functional ingredients in the food industry.
Food Chemistry | 2018
Xingran Kou; Yuqian Ke; Xiaoqi Wang; Ramim Tanver Rahman; Yuzhang Xie; Shangwei Chen; Hongxin Wang
Ginger is a commonly used spice around the world. Its bioactive compounds contain hydrophobic gingerols and hydrophilic polysaccharides. Huge physiochemical differences between these compounds and the thermal instability of gingerols impede fast and effective extraction of them using conventional methods. In this research, ionic liquid-based ultrasonic-assisted extraction (ILUAE) was applied to simultaneously extract gingerols and polysaccharides from ginger. Parameters influencing the recovery of gingerols were ionic liquid type, ionic liquid concentration, solid/liquid ratio, ultrasonic power, extraction temperature and extraction time. Compared with traditional methods, LUAE significantly increased the yield of total gingerols and shortened the extraction time. Meanwhile, ginger polysaccharides recovery reached up to 92.82% with ILUAE. Our results indicated that ILUAE has a remarkable capacity to extract gingerols and ginger polysaccharides in one step. Therefore, ILUAE represents a promising technology for simultaneous extraction of hydrophilic and hydrophobic bioactive compounds from plant materials.
Carbohydrate Polymers | 2010
Jun Dai; Yan Wu; Shangwei Chen; Song Zhu; Hongping Yin; Min Wang; Jian Tang
Archive | 2012
Dai Jun; Shangwei Chen; Song Zhu; Haohao Wang
Archive | 2011
Song Zhu; Yue Li; Hongxin Wang; Peipei Chen; Shaodong Ding; Dai Jun; Shangwei Chen
Food Analytical Methods | 2015
Wen-li Yang; Ming-hua Hu; Shangwei Chen; Qin Wang; Song Zhu; Jun Dai; Xiao-zhong Li