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Dive into the research topics where Shweta Sinha is active.

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Featured researches published by Shweta Sinha.


Archives of Phytopathology and Plant Protection | 2014

Effect of temperature, cultivars, injury of root and inoculums load of Ralstonia solanacearum to cause bacterial wilt of tomato

Dinesh Singh; D.K. Yadav; Shweta Sinha; Garima Choudhary

Bacterial wilt, caused by Ralstonia solanacearum , is responsible for severe losses in tomato crops in the world. In the present study, the effect of temperature, cultivars of tomato, injury of root system and inoculums load of R. solanacearum to cause bacterial wilt disease under control conditions was undertaken. Three strains UTT-25, HPT-3 and JHT-5 of R. solanacearum were grown at 5–40 °C in vitro to study, the effect of temperature on the growth of bacteria and maximum growth was found at 30 °C after 72 h in all the strains. Twenty-one days old seedlings of two cultivars of tomato i.e. N-5 (moderately resistant) and Pusa Ruby (highly susceptible) were transplanted into the pots and inoculated with R. solanacearum strain UTT-25 (5 × 108 cfu/ml), mechanically injured and uninjured roots of the plant. The plants were allowed to grow at 20, 25, 30 and 35 °C at National Phytotron Facility, IARI, New Delhi to study the effect of temperature on intensity of bacterial wilt disease. Maximum wilt disease intensity was found 98.73 and 95.9 % in injured roots of Pusa Ruby and N-5 cultivars of tomato at 35 °C on 11th days of inoculation, respectively. However, no wilt disease was observed in both the cultivars at 20 °C up to 60 days. For detection of R. solanacearum from asymptomatic tomato plants, hrpB-based sequence primers (Hrp_rs2F and Hrp_rs2R) amplified at 323 bp was used in bio-PCR to detect R. solanacearum from crown, mid part of stem and upper parts of the plant. Another experiment was conducted to find out the inoculum potential of R. solanacearum strain UTT-25 to cause bacterial wilt in susceptible cultivar Pusa Ruby. The bacteria were inoculated at concentration of bacterial suspension 10 to 1010 cfu/ml in injured and uninjured roots of the plants separately and injured root accelerated wilt incidence and able to cause wilt disease 63.3% by 100 cfu/ml of R. solanacearum, while no disease appeared at 10 cfu/ml on the 11th day of inoculation in injured and uninjured roots of the plant.


African Journal of Microbiology Research | 2013

Genetic diversity of iturin producing strains of Bacillus species antagonistic to Ralstonia solanacerarum causing bacterial wilt disease in tomato

Dinesh Singh; D.K. Yadav; Shweta Sinha; Kalyan K. Mondal; Gita Singh; Ratna Pandey; Rajender Singh

Bacillus spp. is a potential bacterial antagonist to manage bacterial wilt disease of tomato incited by Ralstonia solanacearum, which is one of the most threatening diseases of tomato in India. Genetic diversity of Bacillus strains and their potentiality to control bacterial wilt of tomato isolated from rhizospheric soil and endophytic tomato plants from different agro-climatic regions of India were studied. Rhizospheric soil and plants of tomato were pasteurized at 80°C for 15 min before dilution and then inoculated onto the Petri plates containing tryptic soy agar medium and incubated at 28± 2°C. Out of 250 isolates of Bacillus species, 47 strains showed antagonistic ability against R. solanacearum.


Journal of Plant Pathology & Microbiology | 2018

Biological Characterization and Genetic Diversity of Indian Strains of Ralstonia solanacearum Biovars 3 and 4 Causing Bacterial Wilt of Tomato

Dinesh Singh; Shweta Sinha; Garima Chaudhary; D.K. Yadav

Ralstonia solanacearum biovars 3 and 4 causing bacterial wilt of tomato (Solanum lycopersicum L.) is a devastating soil borne plant pathogen across the world. Eighty seven isolates of R. solanacearum were isolated from wilted tomato plants from Jammu and Kashmir, Himachal Pradesh, Uttarakhand, Jharkhand, Orissa states of India and characterized them by traditional and molecular methods. Biovar of R. solanacearum was determined using set of carbon sources and it showed that biovar 3 of R. solanacearum were found most prominent (90.2 per cent) in all the states of India, whereas biovar 4 was found in states of Jharkhand and Himachal Pradesh. The phylotype specific multiplex PCR assigned all 87 the isolates of R. solanacearum infecting tomato under phylotype I. To study the genetic diversity, BOX-PCR and multilocus sequence typing approaches were used. Amplification products yielded in BOX-PCR fingerprint pattern ranging from 500 bp -4 kb and found 23 DNA typing groups of 87 isolates of R. solanacearum at 50% similarity coefficient. Under multilocus sequence typing, three virulence genes viz., hrp (regulatory transcription regulation) and egl (endoglucanase precursor) and fli C genes of 18 strains of R. solanacearum belonging to different agro-climatic zones was done. Based on sequence analysis of egl gene, majority of the Indian strains of R. solanacearum were very close to each other except ORT-8, UTT-23 and JHT2 and there were very close to strain GMI1000. A lot of genetic variability was found in Indian isolates of R. solanacearum irrespective of place of isolation and climatic conditions.


Indian phytopathology | 2010

Characterization of biovar/races of Ralstonia solanacearum, the incitant of bacterial wilt in solanaceous crops.

Dinesh Singh; Shweta Sinha; D.K. Yadav; Jai Prakash Sharma; Divya Srivastava; H.C. Lal; Kalyan K. Mondal; Ritesh Kumar Jaiswal


Indian phytopathology | 2012

Utilization of plant growth promoting Bacillus subtilis isolates for the management of bacterial wilt incidence in tomato caused by Ralstonia solanacearum race 1 biovar 3

Dinesh Singh; D.K. Yadav; Shweta Sinha; B.K. Upadhyay


Current Microbiology | 2014

Detection of Ralstonia solanacearum from Asymptomatic Tomato Plants, Irrigation Water, and Soil Through Non-selective Enrichment Medium with hrp Gene-Based Bio-PCR

Dinesh Singh; Shweta Sinha; D.K. Yadav; Garima Chaudhary


Indian Journal of Agricultural Sciences | 2003

Influence of dates of transplanting on production and quality of scented rice (Oryza sativa) seed

N. K. Chopra; Nisha Chopra; Shweta Sinha


Indian Journal of Agricultural Sciences | 2008

Influence of new broadleaf herbicides on weed control, seed yield and quality of some wheat (Triticum aestivum) cultivars

N. K. Chopra; Nisha Chopra; Shweta Sinha


Indian Journal of Horticulture | 2017

Improvement of bio-efficacy of bacterial antagonists by using bleaching powder and resistant cultivars to control bacterial wilt of tomato

Dinesh Singh; D.K. Yadav; Shweta Sinha


Indian Journal of Agricultural Sciences | 2015

Detection of Xanthomonas oryzae pv oryzae from seeds and leaves of rice (Oryza sativa) using hrp gene based BIO-PCR marker

Dinesh Singh; Shweta Sinha; Ravinder Singh

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D.K. Yadav

Indian Agricultural Research Institute

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Garima Chaudhary

Indian Agricultural Research Institute

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Kalyan K. Mondal

Indian Agricultural Research Institute

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N. K. Chopra

Indian Agricultural Research Institute

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Nisha Chopra

Indian Agricultural Research Institute

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Dinesh Singh

Institute of Agricultural Sciences

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B. T. Raghavendra

Indian Agricultural Research Institute

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Garima Choudhary

Indian Agricultural Research Institute

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Jai Prakash Sharma

All India Institute of Medical Sciences

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Ratna Pandey

Institute of Medical Sciences

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