Sigrid Rita Andersen
Technical University of Denmark
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Featured researches published by Sigrid Rita Andersen.
Applied and Environmental Microbiology | 2003
Lars Mølbak; Tine Rask Licht; Thomas Kvist; Niels Kroer; Sigrid Rita Andersen
ABSTRACT The transfer of the plasmids pJKJ5 and TOL (pWWO) from Pseudomonas putida to the indigenous bacterial community on alfalfa sprouts was studied. Tagging with fluorescent protein markers allowed direct quantification of the introduced donor bacteria and of indigenous bacteria that had received the plasmids. The sprouts were observed for 9 days; during this time alfalfa seeds, inoculated with donor bacteria, developed to edible and subsequently decaying sprouts. The first transconjugants were detected on day 6 after donor inoculation and occurred at frequencies of 3.4 × 10−4 and 2.0 × 10−6 transconjugant cells per donor cell for pKJK5::gfp and TOL::gfp, respectively. Confocal laser scanning microscopy revealed that the sprouts were heavily colonized with donors and that most transconjugants were located around the hypocotyl and root areas. Randomly selected members of the indigenous bacterial community from both inoculated and uninoculated sprouts, as well as a representative part of the community that had received the plasmids, were characterized by polymorphisms of PCR-amplified ribosomal DNA (rDNA) spacer regions between the 16S and 23S genes, followed by partial 16S rDNA sequencing. This showed that the initially dominating genera Erwinia and Paenibacillus were gradually replaced by Pseudomonas on the fully developed sprouts. Transconjugants carrying either of the investigated plasmids mainly belonged to the genera Pseudomonas and Erwinia. The numbers of transconjugant cells did not reach detectable levels until 6 days after the onset of germination, at which point these species constituted the majority of the indigenous bacteria. In conclusion, the alfalfa sprouts provided an environment that allowed noteworthy frequencies of plasmid transfer from P. putida in the absence of selective pressure that could favor the presence of the investigated plasmids.
International Journal of Food Microbiology | 2008
Joanna Lampkowska; Louise Feld; Áine Monaghan; Niamh Toomey; Susanne Schjørring; Bodil L. Jacobsen; Hilko van der Voet; Sigrid Rita Andersen; Declan Bolton; H.J.M. Aarts; Karen A. Krogfelt; Andrea Wilcks; Jacek Bardowski
Optimal conditions and a standardized method for conjugation between two model lactococcal strains, Lactococcus lactis SH4174 (pAMbeta1-containing, erythromycin resistant donor) and L. lactis Bu2-60 (plasmid-free, erythromycin sensitive recipient), were developed and tested in a inter-laboratory experiments involving five laboratories from different countries. The ultimate goal of the study was to assess the microbial potential of antibiotic resistance transfer among Lactic Acid Bacteria (LAB). The influence of culture age (various OD values) and ratios of donor and recipient cultures as well as filter, solid and liquid mating techniques, were examined in order to optimize the conjugation protocol. In the result of these studies, we concluded that the donor-to-recipient ratio appear to be important; the most efficient technique for conjugation was filter mating and the optimal conditions for gene transfer were observed when late logarithmic cultures of both donor and recipient were used. Comparison of conjugal transfer frequencies between five partner laboratories showed that results are sufficiently intra-laboratory repeatable and inter-laboratory comparable. This is the first study of this kind, in which a standardized protocol of conjugal mating for testing antibiotic resistance dissemination among LAB was established and validated.
FEMS Microbiology Ecology | 2007
Louise Jacobsen; Andrea Wilcks; Karin Hammer; Geert Huys; Dirk Gevers; Sigrid Rita Andersen
Fems Microbiology Letters | 2005
Hanne Rosenquist; Lasse Smidt; Sigrid Rita Andersen; Gert B. Jensen; Andrea Wilcks
International Journal of Food Microbiology | 2006
Anette M. Hammerum; Dorthe Sandvang; Sigrid Rita Andersen; Anne Mette Seyfarth; Lone Jannok Porsbo; Niels Frimodt-Møller; Ole Eske Heuer
International Journal of Food Microbiology | 2006
Sigrid Rita Andersen; Peter Saadbye; Naseer Mahmoud Shukri; Hanne Rosenquist; Niels L. Nielsen; Jeppe Boel
Fems Microbiology Letters | 2005
Andrea Wilcks; Sigrid Rita Andersen; Tine Rask Licht
International Journal of Food Microbiology | 2003
Hanne-Dorthe Emborg; Jens Strodl Andersen; Anne Mette Seyfarth; Sigrid Rita Andersen; Jeppe Boel; Henrik Caspar Wegener
Eurosurveillance | 2000
Dominique L. Monnet; Hanne-Dorthe Emborg; Sigrid Rita Andersen; C. Schöller; T. L. Sørensen; Flemming Bager
LMC Food Congress | 2005
Sigrid Rita Andersen; Z. Toma; Jeppe Boel