So Hyun Park
Inha University
Network
Latest external collaboration on country level. Dive into details by clicking on the dots.
Publication
Featured researches published by So Hyun Park.
Nutrition Research and Practice | 2018
Zolzaya Erdenebileg; So Hyun Park; Kyung Ja Chang
BACKGROUND/OBJECTIVES College students are in transition from adolescence to adulthood, and it has been reported that they show poor dietary habits. This study was conducted to compare body image perception, nutrition knowledge, dietary attitudes, dietary habits, and health-related lifestyles between Korean college students (KCS) and Mongolian college students (MCS). SUBJECTS/METHODS Subjects were 314 KCS and 280 MCS. The data includes results of self-administered questionnaires; statistical analysis was performed using the SPSS 23.0 program. RESULTS With regards to body image perception, KCS perceived themselves to be fatter on current body image than ideal body image compared to MCS; 64.0% of KCS and 34.6% of MCS desired to be thinner. Total score of nutrition knowledge in KCS (17.0) was significantly higher compared to MCS (8.4) (P < 0.001), but total score of dietary attitudes in KCS (27.0) was significantly lower compared to MCS (31.2) (P < 0.001). Nutrition knowledge had a significantly positive correlation with dietary attitudes in MCS (P < 0.01). Meal consumption among male and female subjects was 2 and 3 times, respectively, in order in KCS, and 3 and 2 times, respectively, in order in MCS (P < 0.001). Rate of skipping breakfast in both genders was significantly higher in KCS than in MCS (male: P < 0.05, female: P < 0.001). In health-related lifestyles, KCS had a significantly higher rate in frequency of alcohol drinking (P < 0.001), exercise (P < 0.01), and mobile phone usage (P < 0.001), compared to MCS. CONCLUSIONS This study suggests that development of nutrition education program which is effective and proper is required to improve healthy dietary habits among college students of both countries. Essential contents should include acquirement of nutrition knowledge and a motivation for its application to actual life for KCS, and improvement of healthy dietary habits for MCS.
Alzheimers & Dementia | 2016
Kyung Ja Chang; Mi-ae Bae; Won Cha; So Hyun Park; Ranran Gao
haviors, reduced their institutionalization, and promoted caregivers’ knowledge, social support, and self-efficacy. Care receivers’ depressive levels and disturbances also decreased after intervention, these positive effects were not sustainable in the long run. Inconsistent results were found in the following outcomes: care receivers’ cognitive function, and caregivers’ burden, psychological well-being, quality of life, and use of social services. A set of quality assessment criteria was used to evaluate the quality of the articles. There were methodological deficiencies in many of these articles, including lack of detailed information of materials and methods, lack of blinding of the intervention, unknown validity of the measures used, and inadequate randomization. Conclusions: This review suggests that more robust evaluations are needed, examining a broad range of caregiver and care recipients’ health outcomes, as well as impact on health care, and on society. It is also important to develop innovative and person-centered interventions to address the needs of individuals with dementia and their families.
World Allergy Organization Journal | 2012
So Hyun Park; Dae Hyun Lim; Byong Kwan Son; Jeong Hee Kim; In Bo Oh; Yang Ho Kim; Keun Hwa Lee; Su Young Kim; Sung Chul Hong
Background Aeroallergens are important causative factors for allergies such as allergic rhinitis, allergic conjunctivitis and asthma. Previous studies for the sensitization rate to aeroallergen were based on those patient groups who had visited the pediatric allergy clinic. Compared to that, we inquired into the sensitization rates based on general school aged student population group in the city of Incheon, Jeju and Ulsan. Methods With informed consent, skin prick tests were performed on 5,094 students between April and June, 2010. Common 21 aeroallergens were used on elementary school student while middle and high school students were tested upon 28 allergens. 28 allergen list as positive control (1%Histamine), negative control (Normal saline), D.pteronyssinus, D.farinae, Citrus red mite, pollen (Birch, Alder, Oak, Japanese cedar, Pine, Willow, Elm, Maple, Bermuda grass, Timothy grass, Rye grass, Orchard, Meadow grass, Vernal grass, Mugwort, Japanese hop, Fat hen, Ragweed, Plantain), mold (Penicillatum, Asperugillus, Cladosporium, Alternaria) and 21 kinds of allergens that were used on elementary school students count as same as above except Elm, Rye grass, Orchard, Meadow grass, Vernal grass, Fat hen, Plantain. Results If arranged in rates of higher sensitization were D. pteronyssinus (25.79%), D. farinae (18.66%), Mugwort (6.20%), Willow (4.07%) in Incheon, D. pteronyssinus (33.35%), D. farinae (24.78%), Japanese cedar (15.36%), Alternaria (7.33%) in Jeju, D. pteronyssinus (32.79%), D. farinae (30.27%), Alder (10.13%), Birch (8.68%) in Ulsan respectively. The sensitization rate of Japanese cedar was statistically significantly higher in Jeju. The sensitization rate of Birch, Alder, Oak was higher in Ulsan. The sensitization rate of Ragweed was 0.99% in Incheon, 1.07% in Jeju, 0.81% in Ulsan. The sensitization rate of Mugwort in Incheon was 6.20% which was meaningfully higher in comparison to 2.32% of Jeju and 2.73% of Ulsan. The sensitization rate of Alternaria was 2.98% in Incheon, 7.33% in Jeju, 2.39% in Ulsan and as we can see it was higher in Jeju. The sensitization rate of Dermatophagoides had an increasing tendency with increasing age. Conclusions Changes in exposure rate to allergens with increasing ages brings changes in sensitization rates. And because there are changes in sensitization rates due to different regional living environmental status and discrepancies of surrounding biologic species, this would leave us there lies needs for subsequent studies and nationwide researches.
Annals of Pediatric Endocrinology & Metabolism | 2012
So Hyun Park; Hee Sook Kang; Seoun young Hwang; Sun Hye Hwang; Young-Lim Shin; Ji Eun Lee
Clinical Pediatric Hematology-Oncology | 2014
So Hyun Park; Jae Sook Kim; Yong Hoon Jun; Soon Ki Kim
Annals of Pediatric Endocrinology & Metabolism | 2012
Bok Ki Kim; So Hyun Park; Hyeoun U Sung; Sin Young Park; Yong Se Kwon; Yong Hoon Jun; Soon Ki Kim; Ji Eun Lee
Journal of the East Asian Society of Dietary Life | 2015
So Hyun Park; Eun-Ju Son; Kyung Ja Chang
Journal of the korean child neurology society | 2012
Sung Dae Cho; Ben Kang; So Hyun Park; Hyun U Sung; Yong Hoon Jun; Young Jin Hong; Byong Kwan Son; Young Se Kwon
The Korean Journal of Nutrition | 2017
So Hyun Park; Seon Hwa Lee; Kyung Ja Chang
The Korean Journal of Nutrition | 2017
Song Hee Kim; So Hyun Park; Kyung Ja Chang